344 baked lemon topping Recipes

  • Easy No Bake Lemon Pie
    lemons , juice and zest of and
    3 More
    lemons , juice and zest of, cool whip topping (medium container), sweetened condensed milk, graham cracker crust
    10 min, 4 ingredients
  • Baked Salmon Topped With Crab
    salmon fillets and
    4 More
    salmon fillets, light mayonnaise or 2 tbsp low-fat mayonnaise, lemon pepper (i used mrs. dash because it doesn tsp contain salt), parmesan cheese or 2 oz mozzarella cheese, imitation crabmeat (depending on how much you want.)
    45 min, 5 ingredients
  • Lemon Pancakes With Berry Topping
    baking mix, sugar, milk, lemon yogurt, eggs and
    5 More
    baking mix, sugar, milk, lemon yogurt, eggs, butter, melted, lemon juice, red currant jelly, fresh strawberries, halved, blueberries (fresh or frozen, but thawed )
    25 min, 10 ingredients
  • No-Bake Fruit Topped Cheese Cake
    cream cheese, condensed milk, lemon juice and
    8 More
    cream cheese, condensed milk, lemon juice, plain sweet biscuit crumbs, cocoa, butter, melted, peach slices in syrup , not juice, black cherries , juice not used, mandarin oranges in light syrup, gelatin, whipping cream
    1 hour , 11 ingredients
  • Lemon Blueberry Muffins
    all-purpose flour, granulated sugar, baking powder and
    10 More
    all-purpose flour, granulated sugar, baking powder, baking soda, salt, lemon juice, grated lemon zest, lemon yogurt (about 2/3 cup), milk, butter, melted, eggs, fresh blueberries or frozen blueberries, thawed, more sugar or cinnamon-sugar, for topping
    25 min, 13 ingredients
  • Lemon Pancakes With Fresh Berries
    all-purpose flour, powdered sugar, baking soda and
    10 More
    all-purpose flour, powdered sugar, baking soda, baking powder, milk, sour cream, eggs, butter, melted, lemon juice, freshly grated lemon peel, blueberries (optional), topping ingredients, any fruit you desire such as... fresh or frozen (thawed ) strawberries or fresh or frozen blueberries, thawed
    6 min, 13 ingredients
  • Baked Pears With Oatmeal Streusel Topping
    almonds, bosc pears, honey, lemon juice and
    3 More
    almonds, bosc pears, honey, lemon juice, sweetened dried cranberries, orange juice, oatmeal streusel topping
    23 min, 7 ingredients
  • Baked Cod With Crunchy Lemon-Herb Topping
    ritz crackers , broken into crumbs about the size of peas and
    8 More
    ritz crackers , broken into crumbs about the size of peas, herbs, fresh, minced (parsley, dill or basil, or a combination, divided use), mayonnaise, garlic cloves, minced, lemon zest, finely grated, lemon juice, fresh, skinless cod fish fillets, 1/2 inch thick , pin bones removed, patted dry, salt & freshly ground black pepper, lemon wedge, for serving
    25 min, 9 ingredients
  • Lemon Yum Yum Cake Lemon Yum Yum Cake
    cake batter, butter, sugar, eggs, baking powder and
    15 More
    cake batter, butter, sugar, eggs, baking powder, unbleached white flour (sifted), salt, milk (room temperature ), vanilla or lemon extract. i would increase to 2 tbsp for more flavor., cake filling, butter (melted ), sugar, unbleached white flour, ground cinnamon, pecans (chopped ), lemon topping, eggs (well-beaten ), sugar, lemon juice. i used all the juice from an entire lemon ., lemon rind (grated )
    1 hour , 20 ingredients
  • Baked Salmon Topped With Garlic and Dill Chevre Baked Salmon Topped With Garlic and Dill Chevre
    salmon fillets, skin on and
    4 More
    salmon fillets, skin on, garlic and dill flavored chevre cheese, extra virgin olive oil, salt and pepper, to taste, fresh lemon juice , to taste
    25 min, 5 ingredients
  • No Bake Jello Topped Cheesecake Bars No Bake Jello Topped Cheesecake Bars
    vanilla wafers, finely crushed, sugar, divided and
    9 More
    vanilla wafers, finely crushed, sugar, divided, butter or 5 tbsp margarine, melted, philadelphia cream cheese, softened, cool whip strawberry whipped topping, thawed, banana, sliced, sliced strawberry, halved seedless grapes, boiling water, lemon jell-o gelatin, ice cube
    22 min, 11 ingredients
  • Best Ever Lemon Bars Best Ever Lemon Bars
    crust ingredients, all-purpose flour, butter, softened and
    10 More
    crust ingredients, all-purpose flour, butter, softened, sugar, filling ingredients, sugar, eggs, all-purpose flour, lemon juice, freshly grated lemon zest, baking powder, topping ingredients, powdered sugar
    13 ingredients
  • Gluten Free Lemon Butter Bars Gluten Free Lemon Butter Bars
    crust ingredients, gluten-free flour blend (see below ) and
    11 More
    crust ingredients, gluten-free flour blend (see below ), land o lakes butter, softened, sugar, filling ingredients, sugar, eggs, lemon juice, gluten-free flour blend (see below ), freshly grated lemon peel, gluten-free baking powder, topping ingredients, powdered sugar
    33 min, 13 ingredients
  • Baked Potatoes With Avocado and Bacon Topping Baked Potatoes With Avocado and Bacon Topping
    baking potatoes , scrubbed, bacon, chopped and
    6 More
    baking potatoes , scrubbed, bacon, chopped, avocado, peeled and mashed, garlic clove, crushed, sour cream, lemon juice, tabasco sauce (optional), red bell pepper, seeded and cut into thin strips
    1 hour 10 min, 8 ingredients
  • Lemon Chiffon Cheesecake Lemon Chiffon Cheesecake
    lemon chiffon cheesecake, graham cracker crust and
    20 More
    lemon chiffon cheesecake, graham cracker crust, chopped pecans, butter, melted, cream cheese, sugar, eggs, prepared lemon pie filling, sour cream, lemon zest, fresh raspberries & blueberries, crumble the pie crust into a mixing bowl and combine with pecans and, butter. press into a springform pan and bake at 350 degrees for 5, minutes. in a bowl, combine the cream cheese and sugar and beat, until fluffy. add eggs 1 at a time. reserve 1/2 cup of the lemon, pie filling and add the rest to the cream cheese mixture along with, sour cream and lemon zest. blend and pour into crust. bake at, degrees for 60 to 70 minutes , adding a pan of water to the oven, minimize cracking. remove cheesecake from the oven ; run a knife, gently around the sides of the pan. cool and refrigerate covered, overnight. before serving, spread reserved 1/2 cup lemon pie filling, over top of cheesecake. serve with fresh berries.
    1 hour 5 min, 22 ingredients
  • Wow Lemon Meringue Pie Wow Lemon Meringue Pie
    lemon filling, egg yolks (reserve whites for meringue) and
    13 More
    lemon filling, egg yolks (reserve whites for meringue), cornstarch, water, sugar, salt, butter, lemon juice, grated lemon zest, pre-baked pie shell, recipe meringue, meringue topping, egg whites, cream of tartar, sugar
    45 min, 15 ingredients
  • Lemon Verbena Blueberry Scones Lemon Verbena Blueberry Scones
    free-range egg, heavy whipping cream, all-purpose flour and
    10 More
    free-range egg, heavy whipping cream, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, cut into small pieces and chilled, fresh lemon verbena leaves, finely chopped, lemon , zest of, finely grated, fresh blueberries, coated with a little flour, extra cream, for brushing tops, turbinado sugar (raw sugar), lemon glaze (see my fresh for scones, cookies - biscuits and cakes #411928) (optional)
    20 min, 13 ingredients
  • Lemon Bilberry Streusel Muffins Lemon Bilberry Streusel Muffins
    all purpose flour, sugar, baking soda, baking powder, salt and
    9 More
    all purpose flour, sugar, baking soda, baking powder, salt, vanilla yogurt, vegetable oil, grated lemon zest, eggs, fresh or frozen (unthawed ) bilberries or blueberries, streusel topping, sugar, all purpose flour, butter
    20 min, 14 ingredients




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