12 baked goat cheese crumbs Recipes
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two 1/2-lb russet (baking) potatoes and6 Moretwo 1/2-lb russet (baking) potatoes, shallots, sliced (about 1 cup), garlic cloves, sliced, fine dry bread crumbs, a 3 1/2-oz log of soft mild goat cheese such as montrachet, at room temperature, minced fresh chives or scallion greens, unsalted butter7 ingredients
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jalapenos , cut in half lengthwise and seeded. and6 Morejalapenos , cut in half lengthwise and seeded., sharp cheddar , grated ..eyeball it., goat cheese (chevre), crumbled ... eyeball it., cream cheese , softened ...eyeball it., approx. 6 strips of bacon, cooked and crumbled, plain panko bread crumbs, butter, melted45 min, 7 ingredients
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Baked Goat Cheese (For Salads or Sides)fresh goat cheese, fresh thyme, chopped, rosemary, chopped and2 Morefresh goat cheese, fresh thyme, chopped, rosemary, chopped, extra virgin olive oil, panko breadcrumbs (japanese bread crumbs)20 min, 5 ingredients
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Tomato Steak with Baked Goat Cheese and Herb Salad (Michael Chiarello)fine dried bread crumbs, gray salt and7 Morefine dried bread crumbs, gray salt, freshly ground black pepper, egg, fresh goat cheese , about 2 oz each, thick, ripe beefsteak tomato slices, extra-virgin olive oil, plus more for the salad, lightly packed mixed tender fresh herb leaves such as basil , chervil, tarragon, italian flat-leaf parsley, chives (1-inch lengths), or young cress, red wine vinegar27 min, 9 ingredients
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Tomato Steak with Baked Goat Cheese and Herb Salad (Michael Chiarello)dried bread crumbs, salt and freshly ground black pepper and7 Moredried bread crumbs, salt and freshly ground black pepper, water, egg, fresh goat cheese , about 2 oz each, thick, ripe beefsteak tomato slices, extra-virgin olive oil, plus more for the salad, lightly packed mixed tender fresh herb leaves such as basil , chervil, tarragon, italian (flat-leaf) parsley, chives (1-inch lengths), or young cress, red wine vinegar17 min, 9 ingredients
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Baked Goat Cheese With Garden Saladfresh log chevre 1/2 thick, thyme sprigs, olive oil and9 Morefresh log chevre 1/2 thick, thyme sprigs, olive oil, fine dried bread crumbs, dried thyme crushed, red wine vinegar, salt, freshly ground black pepper, mixed salad greens, day old baguette, butter melted, garlic cloves split8 min, 12 ingredients
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