431655 baked gnocchi with blue cheese and prosciutto cream sauce Recipes

bacon, red onion, chopped, orange juice, blue cheese crumbles, cream cheese, chopped pecans, divided, pitted dates

potatoes, boiled, peeled and cubed, green onions, chopped, elery, chopped, fresh parsley, chopped, almonds, toasted, celery seed, salt, pepper, crumbled blue cheese, sour cream, white wine vinegar

baking potatoes , scrubbed clean to eat, extra virgin olive oil , plus some for drizzling (evoo), salt & freshly ground black pepper, milk, blue cheese, crumbles, scallions, white and green parts, chopped, salt & freshly ground black pepper, chicken tenders, cut into bite-size pieces, garlic cloves, chopped, hot sauce (like franks or other favorite buffalo type hot wing sauce), butter, carrot sticks, celery rib, sour cream (to garnish ) (optional)

cream cheese or 1 (8 oz) package , softened, blue cheese, worcestershire sauce or 1 -2 tbsp pickapeppa sauce

unsalted butter, all-purpose flour, whole milk, warm, salt and freshly ground black pepper, blue cheese crumbles, cream cheese, room temperature

unsalted butter, plus more for the ramekins, softened, sugar, all-purpose flour, whole milk, warmed, eggs, separated, kosher salt and freshly ground white pepper, freshly grated nutmeg, mild blue cheese, crumbled (about 1 cup), cream of tartar, fig compote and other garnishes (see below )

butter, flour, milk, orzo, cooked and cooled, crumbled blue cheese, salt and white pepper blend, fresh spinach, diced tomato

crumbled blue cheese, quality cream cheese, seedless green grapes, chopped pecans that have been toasted

blue cheese crumbled, cream cheese softened, dry sherry, salt, curry powder, tomato chutney, chopped fresh tomatoes

crumbled blue cheese, sour cream, mayonaisse, olive oil, cider vinegar or lemon juice, garlic, pressed or minced fine, dry mustard, course pepper, kosher salt

red bell peppers, cut in half, yellow bell peppers, cut in half, blue cheese, crumbled, cream cheese, softened, tomato-basil vinaigrette, mixed salad greens

fettuccine, uncooked, canola oil, chicken bouillon granules, butter or margarine, green onions, sliced, crumbled blue cheese, sour cream, seasoned pepper, garlic powder

crumbled blue cheese, sour cream, mayonnaise, salt and pepper to taste, rye or whole wheat bread, sliced deli roast beef, roasted sweet red peppers, bibb or boston lettuce leaves

prosciutto , slices, shallots (or 2 onions), blue cheese, raspberry vinegar (or red wine), granulated sugar, salt & pepper

extra-virgin olive oil, garlic, rosemary, firm eggplant, 8 slices 1/2-inch thick, salt and freshly ground black pepper, pitas or flat breads, halved across, blue cheese, 8 slices (recommended : cambozola), prosciutto, baby arugula

cream cheese, softened, sour cream, worcestershire sauce, hot sauce, blue cheese, crumbled (we tested with danish blue cheese), walnut halves, toasted and chopped

whole chicken wings, washed well and patted dry, all-purpose flour, salt, freshly ground black pepper, cayenne pepper, vegetable oil, for frying, wing sauce, carrots, cut into 2 to 3-inches by 1/4-inch batons, ribs celery, cut into 2 to 3-inches by 1/4-inch batons, seasoned fries , recipe follows, for serving, blue cheese dipping sauce , recipe follows, for serving, crumbled blue cheese, sour cream, mayonnaise, buttermilk, fresh lemon juice, minced garlic, salt, freshly ground black pepper, russet or kinnebec potatoes, peeled and cut into 1/4 by 1/4-inch thick batons, peanut oil, salt and freshly ground black pepper, original essence , to taste, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

hot pepper sauce (divided use ), butter, melted (divided use ), seasoning salt, baking potatoes, blue cheese, crumbles, sour cream, mayonnaise, pepper, celery ribs, cut into 3-inch sticks