169 baked fish slices Recipes

  • Citrus Baked Fish
    thawed orange juice concentrate, canola oil and
    4 More
    thawed orange juice concentrate, canola oil, snipped fresh dill or 1/4 tsp dill weed, red snapper or tilapia fillets (6 oz each), orange slices, halved, paprika
    20 min, 6 ingredients
  • Mexican Baked Fish
    cod, salsa, shredded sharp cheddar cheese and
    3 More
    cod, salsa, shredded sharp cheddar cheese, coarsely crushed corn chips, avocado - peeled, pitted and sliced, sour cream
    30 min, 6 ingredients
  • Tomato-Basil Baked Fish
    lemon juice, olive oil and
    6 More
    lemon juice, olive oil, orange roughy , red snapper, cod or haddock fillets, dried basil, salt, pepper, tomatoes, thinly sliced, grated parmesan cheese
    10 min, 8 ingredients
  • Mediterranean Baked Fish
    grouper fillet, salt and pepper, olive oil, pine nuts and
    2 More
    grouper fillet, salt and pepper, olive oil, pine nuts, green olives, pitted and cut in half, pimiento, drained and sliced
    25 min, 6 ingredients
  • Fish Tacos
    oil (for frying , peanut oil recommended) and
    17 More
    oil (for frying , peanut oil recommended), shark fillets or 1 lb other firm fish, such as mahi mahi, steamed tortilla, flour, baking powder, dried oregano, garlic powder, chili powder, cayenne pepper, salt and pepper, egg yolk, beer, mayonnaise, cilantro, lime, lime , for squeezing, shredded cabbage, ripe avocado, sliced
    33 min, 18 ingredients
  • Baked White Fish
    white fish fillet (3-4) and
    10 More
    white fish fillet (3-4), skinned sliced tomatoes (see note 1), sugar, chopped parsley, melted butter, flour, sweet paprika, old bay seasoning , to taste, salt , to taste, pepper , to taste, lemon, cut in wedges
    20 min, 11 ingredients
  • Fish Stuffing Bake
    water, butter or margarine, carrots, sliced and
    5 More
    water, butter or margarine, carrots, sliced, green pepper, chopped, pepperidge farm herb seasoned stuffing, fresh or thawed frozen firm white fish fillets (cod, haddock or halibut), lemon juice, chopped fresh parsley
    30 min, 8 ingredients
  • Fish Fillets Baked With Potatoes
    white fresh fish fillets, green onions and
    6 More
    white fresh fish fillets, green onions, rather large potatoes, tomatoes sliced into rings, olive oil + extra for pan, white dry wine, bay leaves, thyme , salt and pepper
    30 min, 8 ingredients
  • Spanish Baked Fish Spanish Baked Fish
    fresh perch fillets or 1 lb frozen perch fillet and
    6 More
    fresh perch fillets or 1 lb frozen perch fillet, tomato sauce, onion, sliced, garlic powder, chili powder, dried oregano flakes, ground cumin
    35 min, 7 ingredients
  • Chinese Baked Fish in Foil Chinese Baked Fish in Foil
    catfish (flounder or perch will work also), soy sauce and
    5 More
    catfish (flounder or perch will work also), soy sauce, oriental sesame oil, scallion, thinly sliced, diced red pepper, seeded diced cucumber, minced fresh ginger
    30 min, 7 ingredients
  • Fish Soft Tacos with Pico De Gallo-Black Bean Sauce (Robin Miller) Fish Soft Tacos with Pico De Gallo-Black Bean Sauce (Robin Miller)
    cooked fish , such as baked cod, flour tortillas and
    12 More
    cooked fish , such as baked cod, flour tortillas, pico de gallo, black beans, drained, sour cream, ground cumin, mixed stir fried vegetables, recipe below, lime wedges, olive oil, sliced red onion, carrot, peeled and thinly sliced, green bell pepper, seeded and sliced, red bell pepper, seeded and sliced, asparagus, ends trimmed and spears cut into 2-inch pieces
    14 min, 14 ingredients
  • Baked Chilli Fish Baked Chilli Fish
    green chilies, seeded and chopped, garlic cloves and
    10 More
    green chilies, seeded and chopped, garlic cloves, coriander leaves, ground coriander, ground cumin, flaked sea salt, olive oil, white wine vinegar, italian bread (thick slices), olive oil, garlic cloves, sliced, white fish fillets
    30 min, 12 ingredients
  • Baked Cod Portuguese Baked Cod Portuguese
    unsalted butter and
    9 More
    unsalted butter, cod fish fillets, skin on, cut into 4 pieces, onion, cut into quarters and sliced finely, tomatoes, skinned, seeded and chopped, sun-dried tomatoes packed in oil, drained and finely chopped, fish stock, white wine, fresh parsley, chopped, salt & freshly ground black pepper, parsley, to garnish
    40 min, 10 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients
  • Fish and Chips (Emeril Lagasse) Fish and Chips (Emeril Lagasse)
    vegetable oil, sliced unpeeled red potatoes, beer, eggs and
    26 More
    vegetable oil, sliced unpeeled red potatoes, beer, eggs, flour, in all, baking powder, salt and pepper, essence , recipe follows, white fish fillets, such as scrod, haddock, or cod, cut in half, white vinegar, whole grilled green onions, brunoise red peppers, brunoise yellow peppers, basil mayonnaise, egg, see note, lemon, juiced, dijon mustard, chopped basil, minced garlic, chopped green onions, salt and black pepper, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Bean Sprout and Fish Fritters (Bakwan Ikan) Bean Sprout and Fish Fritters (Bakwan Ikan)
    fish, chopped, bean sprouts and
    12 More
    fish, chopped, bean sprouts, rice flour or 1/2 cup all-purpose flour, baking powder, ground coriander, turmeric, chilies, red or green seeded and minced, scallions, thinly sliced, garlic cloves, minced, ginger, 1 inch chopped, light soy sauce, salt, eggs, beaten, vegetable oil, for deep-frying
    20 min, 14 ingredients
  • Fish Baked in Vine Leaves with Fennel and Lemon Fish Baked in Vine Leaves with Fennel and Lemon
    olive oil, lemon juice, chopped flatleaf parsley and
    11 More
    olive oil, lemon juice, chopped flatleaf parsley, chopped fresh thyme, chopped fennel greens, salt, freshly ground black pepper, white fish , such as bass, snapper, halibut, perch, mullet, or pike, fennel bulb, halved lengthwise and very thinly sliced crosswise, thick slices lemon, halved, unsalted butter, vine leaves, well rinsed, tomatoes, peeled, seeded, and diced, extra virgin olive oil, for drizzling
    14 ingredients
  • Fish and White Bean Tostadas (Melissa  d'Arabian) Fish and White Bean Tostadas (Melissa d'Arabian)
    lime , zested and juiced, plus wedges for garnish and
    28 More
    lime , zested and juiced, plus wedges for garnish, garlic, minced, extra-virgin olive oil, plus extra for baking sheet, kosher salt and freshly ground black pepper, white fish fillets, like tilapia, flounder, sole, skin discarded and cut into finger-sized pieces, vegetable oil, corn tortillas, sauteed white beans , recipe follows, shredded purple cabbage, pineapple and avocado salsa, recipe follows, sour cream, for garnish, extra-virgin olive oil, white or yellow onion, finely chopped, kosher salt, garlic, minced, ground cumin, white wine, cooked navy beans, chopped fresh oregano leaves (or 2 tsp dried ), freshly ground black pepper, sliced pineapple in juice, drained and juices reserved, lime juice, honey, extra-virgin olive oil, jalapeno , seeds removed and diced, kosher salt and freshly ground black pepper, red onion, finely chopped, avocado, halved, pitted and flesh cubed, minced cilantro leaves
    30 min, 29 ingredients




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