94 baked fennel with and cheese Recipes

  • Baked Fennel
    fennel bulbs, milk, olive oil, grated parmesan cheese and
    2 More
    fennel bulbs, milk, olive oil, grated parmesan cheese, fresh breadcrumb, salt and pepper
    45 min, 6 ingredients
  • Baked Fennel
    fennel bulbs, milk, olive oil, grated parmesan cheese and
    2 More
    fennel bulbs, milk, olive oil, grated parmesan cheese, fresh bread crumbs, salt and pepper
    6 ingredients
  • Baked Fennel with Parmesan
    fennel bulbs, butter, half-and-half cream, creme fraiche and
    1 More
    fennel bulbs, butter, half-and-half cream, creme fraiche, grated parmesan cheese
    45 min, 5 ingredients
  • Baked Fennel With Parmesan
    fennel, trimmed and cut in half and
    4 More
    fennel, trimmed and cut in half, butter (margarine will do), salt & pepper, chicken stock (or use vegetable stock), parmesan cheese, grated
    43 min, 5 ingredients
  • Creamy Baked Fennel
    fennel bulbs, cored and cut into strips and
    6 More
    fennel bulbs, cored and cut into strips, fennel leaves, coarsely chopped (fronds), salt & freshly ground black pepper, heavy cream, fennel seed, fresh lemon zest, grated, parmesan cheese, grated
    35 min, 7 ingredients
  • Blue Cheese Baked Fennel
    fennel bulbs, olive oil and
    2 More
    fennel bulbs, olive oil, mild blue cheese (e.g. cambozola, grinzola, dolcelatte, gorgonzola), mixed seeds , such as pumpkin, sesame, sunflower or 4 tbsp linseeds
    40 min, 4 ingredients
  • Finocchio Con Latte Al Forno (Fennel Baked in Milk)
    fennel bulbs, fronds removed and reserved, milk and
    4 More
    fennel bulbs, fronds removed and reserved, milk, unsalted butter, fennel seed, crushed, salt & freshly ground black pepper, fresh parmesan cheese, grated
    1 hour 15 min, 6 ingredients
  • Baked Rigatoni with Italian Sausage and Fennel
    hot italian sausage links, rigatoni pasta, marinara sauce and
    9 More
    hot italian sausage links, rigatoni pasta, marinara sauce, fennel, trimmed and thinly sliced, roasted red bell pepper, chopped, yellow onion, chopped, chopped fresh basil leaves, garlic, minced, salt and pepper to taste, shredded mozzarella cheese, grated parmesan cheese, grated asiago cheese
    1 hour 25 min, 12 ingredients
  • Baked Fennel With Parmesan Cheese Baked Fennel With Parmesan Cheese
    fennel bulbs, washed and halved, butter and
    1 More
    fennel bulbs, washed and halved, butter, parmesan cheese, finely grated
    25 min, 3 ingredients
  • Baked Fennel Baked Fennel
    fennel bulbs, milk, olive oil, grated parmesan cheese and
    2 More
    fennel bulbs, milk, olive oil, grated parmesan cheese, fresh bread crumbs, salt and pepper
    30 min, 6 ingredients
  • Baked Fennel with Gorgonzola Baked Fennel with Gorgonzola
    fennel , untrimmed, chicken broth, blue cheese and
    2 More
    fennel , untrimmed, chicken broth, blue cheese, bread crumbs, salt to taste
    5 ingredients
  • Baked Fennel with Gorgonzola Baked Fennel with Gorgonzola
    fennel , untrimmed, chicken broth, gorgonzola cheese and
    2 More
    fennel , untrimmed, chicken broth, gorgonzola cheese, dried bread crumbs, salt to taste
    5 ingredients
  • Baked Fennel with Roasted Red Peppers and Asiago Cheese Baked Fennel with Roasted Red Peppers and Asiago Cheese
    water, sliced fennel bulb (about 2 medium bulbs) and
    6 More
    water, sliced fennel bulb (about 2 medium bulbs), sliced bottled roasted red bell peppers, olive oil-flavored cooking spray, butter, melted, salt, freshly ground black pepper, shredded asiago cheese
    8 ingredients
  • Baked Fennel with Cambozola Baked Fennel with Cambozola
    heads fennel (each about 3 1/2 in. wide ) and
    4 More
    heads fennel (each about 3 1/2 in. wide ), fat-skimmed chicken broth, cambozola or gorgonzola cheese, fine dried bread crumbs, salt
    5 ingredients
  • Fennel, Borlotti Bean and Polenta Bake Fennel, Borlotti Bean and Polenta Bake
    fennel (trimmed and sliced ), borlotti beans (cooked ) and
    16 More
    fennel (trimmed and sliced ), borlotti beans (cooked ), button mushrooms (wiped and sliced), onion (peeled and chopped ), garlic cloves (minced ), chopped tomatoes (tinned ), tomato puree, pesto sauce, bay leaves, fennel seed, black pepper, vegetable stock, polenta, sage (rounded), parsley (rounded), parmesan cheese (rounded), water
    1 hour 10 min, 18 ingredients
  • Fennel-Stuffed Twice-Baked Potatoes Fennel-Stuffed Twice-Baked Potatoes
    baking potatoes, fennel bulbs, cored and coarsely chopped and
    9 More
    baking potatoes, fennel bulbs, cored and coarsely chopped, olive oil, sugar, salt, garlic cloves, minced, butter, softened, milk, farmer or fontina cheese, shredded, sour cream, paprika
    20 min, 11 ingredients
  • Oven-baked Fennel Oven-baked Fennel
    heads fennel, fat-skimmed chicken broth, gorgonzola cheese and
    1 More
    heads fennel, fat-skimmed chicken broth, gorgonzola cheese, fine dried breadcrumbs
    3 min, 4 ingredients
  • Baked Penne with Fennel (Food Network Kitchens) Baked Penne with Fennel (Food Network Kitchens)
    kosher salt and
    11 More
    kosher salt, extra-virgin olive oil, plus more for greasing, pancetta , trimmed of excess fat and diced, onion, chopped, fennel bulb, trimmed and thinly sliced, whole plum tomatoes, heavy cream, penne, chopped fresh basil, grated parmesan cheese (about 2 1/2 oz), grated mozzarella cheese (about 8 oz), grated fontina cheese (about 6 oz)
    30 min, 12 ingredients




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