228676 baked eggplant portabellas tomato vegetarian Recipes

  • Eggplant and Tomato Bake
    eggplants (i used the big dark purple ones) and
    12 More
    eggplants (i used the big dark purple ones), salt (i used the large cyrstal sea ), onions (i used vedalias and chopped them into cubes), garlic cloves (crushed ), olive oil, dried basil, dried oregano, tomato puree, filtered water, black pepper (ground , i used smoked black pepper), plain low-fat yogurt, panko breadcrumbs (italian is best here), grated parmesan cheese
    36 min, 13 ingredients
  • Eggplant Tomato Bake
    eggplant, sliced, tomatoes, sliced, sweet onion, sliced and
    5 More
    eggplant, sliced, tomatoes, sliced, sweet onion, sliced, butter, melted, dried basil, sea salt, shredded italian cheese blend, dry breadcrumbs
    55 min, 8 ingredients
  • Baked Eggplant with Cashews
    eggplants, sliced, salt to taste and
    13 More
    eggplants, sliced, salt to taste, dry whole wheat bread crumbs, brown sugar, onion, finely chopped, celery stalk, diced, roma (plum ) tomato, seeded and chopped, red bell pepper, finely chopped, pimento-stuffed green olives, sliced, extra virgin olive oil, dried oregano, powdered saffron, soy milk, heavy cream, cashews
    45 min, 15 ingredients
  • Baked Eggplant Casserole
    eggplants , pared and cubed, onion, chopped and
    11 More
    eggplants , pared and cubed, onion, chopped, green pepper, chopped, butter, flour, condensed cream of chicken soup, sugar, salt, oregano, dried, black pepper, eggs, beaten, tomato, peeled and chopped, sharp cheddar cheese, shredded
    45 min, 13 ingredients
  • Baked Eggplant Parmesan
    eggplants , cut into 1/2-inch thick slices and
    8 More
    eggplants , cut into 1/2-inch thick slices, egg whites (or 1/2 cup egg beaters), breadcrumbs , fat free (or, make your own using whole wheat bread), parmesan cheese, grated, garlic powder, dried basil, no-salt-added tomato sauce, low-fat ricotta cheese, part-skim mozzarella cheese, shredded low-fat
    1 hour , 9 ingredients
  • Baked Eggplant With Goat Cheese
    eggplants, dried mint and
    4 More
    eggplants, dried mint, tomatoes, peeled, seeded and chopped, garlic clove, chopped, pepper , to taste, goat cheese
    55 min, 6 ingredients
  • Baked Eggplant With Cashews
    eggplants, sliced, salt , to taste and
    13 More
    eggplants, sliced, salt , to taste, dry whole-wheat bread crumbs, brown sugar, onion, finely chopped, roma (plum ) tomato, seeded and chopped, celery stalk, diced, red bell pepper, finely chopped, pimento-stuffed green olives, sliced, extra virgin olive oil, dried oregano, powdered saffron, soy milk, heavy cream, cashews
    30 min, 15 ingredients
  • Baked Eggplant with Savory Cheese Stuffing
    eggplants , each cut in half lengthwise (about 2 lb) and
    11 More
    eggplants , each cut in half lengthwise (about 2 lb), white bread, extravirgin olive oil, chopped onion, chopped red bell pepper, chopped seeded plum tomato, chopped fresh or 1/4 tsp dried oregano, garlic cloves, minced, crumbled feta cheese, chopped fresh flat-leaf parsley, salt, freshly ground black pepper
    13 ingredients
  • Baked Eggplant and Lamb
    eggplant, olive oil and
    14 More
    eggplant, olive oil, in. thick and 4 to 5 in. long) french bread, ground lamb, onion (8 oz.), peeled and chopped, sliced mushrooms, minced garlic, tomato sauce, dry red wine, prepared mustard, dried basil, dried oregano, salt, pepper, feta cheese, crumbled, chopped parsley
    16 ingredients
  • Baked Eggplant Stacks with Roasted-Tomato Sauce Baked Eggplant Stacks with Roasted-Tomato Sauce
    tomatoes (about 1 lb), diced onion, divided, dry red wine and
    12 More
    tomatoes (about 1 lb), diced onion, divided, dry red wine, chopped fresh oregano, freshly ground pepper, salt, sliced onion, dry white wine, garlic cloves, peeled (about 2 large heads ), canned vegetable broth, salt, thick) slices eggplant (about 2 medium), frozen chopped spinach, thawed, drained, and squeezed dry, feta cheese, crumbled, oregano sprigs (optional)
    16 ingredients
  • Baked Eggplant Omelet (Frocia 'i Mulinciani) Baked Eggplant Omelet (Frocia 'i Mulinciani)
    eggplant (1 1/2 lb), fine sea salt, olive oil, eggs and
    3 More
    eggplant (1 1/2 lb), fine sea salt, olive oil, eggs, grated pecorino romano cheese (1 1/2 oz), tomato paste, water
    3 hour , 7 ingredients
  • Baked Eggplant With Feta Cheese Baked Eggplant With Feta Cheese
    eggplants (long slender type), olive oil (for frying ) and
    6 More
    eggplants (long slender type), olive oil (for frying ), chopped fresh basil, garlic cloves, minced, ripe tomato, diced, feta cheese, crumbled, sea salt, fresh ground black pepper
    1 hour , 8 ingredients
  • Baked Eggplant With Pesto, Parmesan, and Mozzarella Baked Eggplant With Pesto, Parmesan, and Mozzarella
    eggplants, sliced, olive oil, onion, chopped and
    8 More
    eggplants, sliced, olive oil, onion, chopped, garlic cloves, minced, red bell pepper, chopped, pesto sauce, preferably homemade, tomato paste, white wine, chicken broth, mozzarella cheese, grated, parmesan cheese, grated
    1 hour 30 min, 11 ingredients
  • Baked Eggplant (Aubergine) Italiano Baked Eggplant (Aubergine) Italiano
    eggplants, olive oil, garlic cloves, thinly sliced and
    5 More
    eggplants, olive oil, garlic cloves, thinly sliced, fresh basil leaf, spicy tomato sauce, grated mozzarella cheese, fresh ground black pepper, grated parmesan cheese
    40 min, 8 ingredients
  • Baked Eggplant With Sweet Corn Baked Eggplant With Sweet Corn
    eggplants, salt, butter, onion, chopped and
    8 More
    eggplants, salt, butter, onion, chopped, garlic clove, crushed, vegetable stock, tomatoes, skinned and chopped, chives, chopped, sweetcorn, salt and pepper, breadcrumbs, edam cheese or 1 oz cheddar cheese, grated
    31 min, 12 ingredients
  • Baked Eggplant With Savory Cheese Stuffing Baked Eggplant With Savory Cheese Stuffing
    eggplants, see note, white bread , slice and
    10 More
    eggplants, see note, white bread , slice, extra virgin olive oil, chopped onions, chopped red bell peppers, chopped seeded plum tomato, chopped fresh oregano or 1/4 tsp dried oregano, garlic cloves, minced, crumbled feta cheese, chopped fresh flat-leaf parsley, salt, fresh ground black pepper
    1 hour , 13 ingredients
  • Baked Eggplant Casserole Baked Eggplant Casserole
    eggplant peeled and cubed and
    10 More
    eggplant peeled and cubed, cornbread stuffing mix , like pepperidge farm, mushroom soup, chopped onion, chopped celery, chopped pimiento, egg, sage, salt and pepper to taste, tomato slices, grated cheese
    30 min, 11 ingredients
  • Baked Eggplant Italiano Baked Eggplant Italiano
    eggplants, peeled and cut into 1/2-inch slices and
    13 More
    eggplants, peeled and cut into 1/2-inch slices, olive oil, divided, garlic powder, salt, divided, pepper, divided, tomatoes, finely chopped, onion, finely chopped, minced garlic, fresh baby spinach, reduced-fat ricotta cheese, shredded part-skim mozzarella cheese, divided, egg, lightly beaten, garden-style pasta sauce
    1 hour , 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top