182 baked egg with country Recipes

jiffy cornbread mix, baked and crumbled, soft breadcrumbs, sausage, sage, celery , slices (optional), chopped onion (optional), eggs, beaten, chicken broth, water (or more to moisten as much as you prefer)

bulk sausage, onion, flour, cornmeal, baking powder, sage, milk, margarine, egg, apples, apple juice

baking mix (like the bisquick brand), yellow cornmeal (i use the martha white mix), garlic powder, seasoning salt, ground black pepper, paprika, egg, milk, boneless skinless chicken breasts, halves cut in half (make six pieces), canola oil (for frying )

gruyere or 2 cups emmenthaler cheese, grated, eggs, lightly beaten, dry white wine, country bread or 4 slices whole wheat bread, butter, cayenne

grits, kosher salt, uncooked yellow stone-ground grits, unsalted butter, at room temperature, grated parmigiano-reggiano cheese, egg, beaten, dry white wine, sherry vinegar, country ham, diced, shallots, minced, bay leaf, dried crushed red pepper, heavy cream, unsalted butter , cut into cubes, grated parmigiano-reggiano cheese, fresh lemon juice, hot sauce, assorted fresh mushrooms , cut into 1- to 2-inch pieces, country ham , cut into thin strips, shallot, minced, olive oil

wonderful country caramel glazed pear cake, butter, sugar, brown sugar, eggs, beaten, vanilla, flour, baking powder, baking soda, salt, ground cinnamon, reserved pear syrup, raisins, pears, diced, walnuts, cream together butter and sugars until light., blend in eggs and vanilla., sift together all dry ingredients and add to butter mixture alternately, pear syrup ., stir in pears , raisins and nuts., pour mixture into greased 9 x13 pan ., bake at 350 degrees for 30 to 35 minutes or until done. while still warm spread with caramel glaze., caramel glaze, brown sugar, butter, pear syrup, powdered sugar, bring sugar , butter and syrup to boil. stir in powdered sugar and spread on cake.

flour, baking powder, salt, butter, eggs, cottage cheese, shredded monterey jack cheese, chopped mild chiles, italian sausage or 1 lb country sausage

any leftover meats work well also ., bacon, sauasage, onion, eggs, milk, shredded cheese, green pepper, sliced mushrooms, potato obrien hash browns, baking mix, salt , pepper, garlic powder to season

unsalted butter, sugar, vanilla, eggs, cream cheese, flour, cinnamon, nutmeg, baking powder, salt, golden raisin, brown raisins, buttermilk, sugar, lemon juice

ground pork sausage with sage, baking powder, grape tomatoes, sliced in half and sprinkled with salt, eggs, sharp cheddar cheese, grated (about 2 1/2 cups), salt and pepper, two 9-inch unbaked frozen pie shells (set them out to thaw while preparing the other ingredients)

softened butter, shortening, sugar, baking powder, salt, eggs, vanilla, flour

plain flour, baking powder, sugar, butter, cooking apples, peeled cored and roughly chopped, egg, beaten, milk

ground walnuts, chopped walnuts, all-purpose flour, cornstarch, baking powder, eggs, separated, salt, granulated sugar, vanilla extract, butter, softened, unsweetened chocolate , melted, sugar, strongly brewed coffee, coffee liqueur (optional), heavy cream, instant-coffee granules

water, salt, corn grits, grated parmesan cheese (about 3 oz), grated white cheddar cheese (about 2 oz), butter (1/2 stick), egg, assorted fresh wild mushrooms, sliced (such as chanterelle, morel, stemmed shiitake or oyster), country ham , matchstick-size strips, minced shallots, dry white wine, whipping cream, minced fresh thyme

dried dates, chopped, soft brown sugar, crystallized ginger , chopped if needed, butter, chopped, bicarbonate of soda (baking soda), self-raising flour or 1 1/2 cups gluten-free, egg, beaten

water , preferably spring, kosher salt, yellow stone-ground grits, unsalted butter, at room temperature, grated parmigiano-reggiano cheese, freshly grated white pepper , to taste, egg, beaten, white wine, sherry wine vinegar (or to taste), shallots, minced, bay leaf, dried red chili pepper, country ham (trimmings, end pieces, and scraps from the shank are fine), heavy cream, unsalted butter , cut into cubes, grated parmigiano-reggiano cheese, kosher salt, fresh ground white pepper, lemon , juice of (or to taste), hot sauce (such as tabasco or cholula), olive oil, country ham or 2 prosciutto, cut into julienne strips, chanterelle mushrooms litre mixed mushrooms (or more ) or 1/2 cup oyster mushroom, cut into 1 to 2 inch pieces, shallot, minced, thyme leaves, for garnish

butter, onion, chopped, celery, chopped, vegetable oil, crisco, martha white cotton country cornbread mix or 2 (6 oz) packages martha white buttermilk cornbread mix, cooked chicken, seasoned with salt and pepper, cubed, frozen whole kernel corn, poultry seasoning, milk, eggs, beaten