297 baked egg custard Recipes
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Buttermilk Custard Pieeggs, separated, sugar, all-purpose flour, butter, melted and8 Moreeggs, separated, sugar, all-purpose flour, butter, melted, baking soda, buttermilk, lemon juice, vanilla extract, unbaked 9-inch pastry shells, sugar, vanilla extract, pastry12 ingredients
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Low Sugar Baked Custardeggs, skim milk, splenda granular or 1/4 cup caster sugar and4 Moreeggs, skim milk, splenda granular or 1/4 cup caster sugar, vanilla extract, light maple syrup, golden syrup, strawberry syrup50 min, 7 ingredients
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Connemara Baked Custardeggs, beaten, sugar, milk, vanilla extract, salt and2 Moreeggs, beaten, sugar, milk, vanilla extract, salt, light brown sugar, ground nutmeg7 ingredients
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Baked Coconut Cup Custardgrated coconut, divided, eggs, lightly beaten, milk, sugar and2 Moregrated coconut, divided, eggs, lightly beaten, milk, sugar, vanilla extract, sweetened whipped cream6 ingredients
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Simple Soft Baked Custardegg, milk, sugar, vanilla extract, salt, ground nutmeg45 min, 6 ingredients
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Mama's French Custard Toasteggs, flour, sugar, salt, baking powder, half-and-half and2 Moreeggs, flour, sugar, salt, baking powder, half-and-half, french bread , cut into 1-inch slices, butter50 min, 8 ingredients
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Raspberry Custard Cream Piebaked pie crust, milk, flour, sugar, divided, salt and6 Morebaked pie crust, milk, flour, sugar, divided, salt, egg yolks, beaten, vanilla, whipping cream, fresh raspberries (12 oz unsweetened frozen ), water, cornstarch1 hour 20 min, 11 ingredients
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Rich Chocolate Baked Custardeggs, sugar, unsweetened cocoa, salt and2 Moreeggs, sugar, unsweetened cocoa, salt, milk, very hot (or regular soy milk), vanilla extract1 hour 10 min, 6 ingredients
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Baked Moong Bean and Coconut Custardsplit moong beans (should get them from asian or indian s... and6 Moresplit moong beans (should get them from asian or indian stores, 1 packet), thick coconut milk, eggs, lightly beaten, sugar, salt, oil, shallots, finely sliced1 hour 10 min, 7 ingredients
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Baked Ratatouille with Cheese Custardolive oil and18 Moreolive oil, eggplant (about 1 large), peeled and cut into 1/2-inch cubes, onions, chopped fine, garlic cloves, minced, dried hot red pepper flakes, red bell pepper , cut into 1/2-inch pieces, yellow bell pepper , cut into 1/2-inch pieces, green bell pepper , cut into 1/2-inch pieces, vine-ripened tomatoes, seeded and chopped fine , or a 28-oz can whole tomatoes, drained and chopped fine, cooked chick-peas, rinsed and drained if canned, fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, ground allspice, freshly ground black pepper to taste, unsalted butter, all-purpose flour, milk, freshly parmesan (about 2 oz), egg yolks19 ingredients
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Coconut Custard Pie, Impossible-Styleeggs, sugar, vanilla, shredded sweetened coconut, milk and4 Moreeggs, sugar, vanilla, shredded sweetened coconut, milk, butter (1/2 stick, melted ), flour, baking powder, salt55 min, 9 ingredients
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Custard Cake with Caramelized Pineapplemochiko ( rice flour), sugar, baking powder, eggs, milk and4 Moremochiko ( rice flour), sugar, baking powder, eggs, milk, coconut milk, vanilla extract, butter, melted, caramelized pineapples , recipe follows1 hour , 9 ingredients
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Baked Pears with Sauternes Custard Saucefirm-ripe bartlett pears, raisins, chopped and7 Morefirm-ripe bartlett pears, raisins, chopped, light brown sugar, grated fresh orange zest, grated fresh lemon zest, sauternes or other white dessert wine, egg yolks, granulated sugar, madeleines9 ingredients
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