92 baked cherry cream cheese pie Recipes

  • Easy Cherry Delight Dessert (No-Bake)
    crushed graham cracker crumbs, sugar, melted butter and
    4 More
    crushed graham cracker crumbs, sugar, melted butter, dream whipped topping (1 envelope), vanilla, cream cheese, softened, cherry pie filling
    25 min, 7 ingredients
  • Easy No Bake Cheesecake
    sweetened condensed milk, cream cheese, lemon juice and
    3 More
    sweetened condensed milk, cream cheese, lemon juice, vanilla, graham cracker pie crust, cherry pie filling
    3 hour 20 min, 6 ingredients
  • Easy Bake Cheesecake
    hard margarine (or butter), graham cracker crumbs and
    7 More
    hard margarine (or butter), graham cracker crumbs, granulated sugar, cream cheese, softened, granulated sugar, eggs, sour cream, granulated sugar, cherry pie filling
    1 hour 3 min, 9 ingredients
  • Best No-Bake Cheesecake
    graham cracker crumbs, brown sugar, ground cinnamon and
    6 More
    graham cracker crumbs, brown sugar, ground cinnamon, butter, melted, cream cheese, lemon juice, heavy whipping cream, white sugar, cherry pie filling
    30 min, 9 ingredients
  • No Bake Cheesecake
    crushed graham wafers, sugar, butter (melted ) and
    4 More
    crushed graham wafers, sugar, butter (melted ), white sugar, cream cheese, dream whip, cherry pie filling
    30 min, 7 ingredients
  • No Bake Cheesecake
    sweetened condensed milk, cream cheese (room temperature ) and
    3 More
    sweetened condensed milk, cream cheese (room temperature ), lemon juice, vanilla, cherry pie filling (optional)
    3 hour 10 min, 5 ingredients
  • Brownie Cheesecake
    flour, sugar, butter, melted, cocoa, eggs, divided, milk and
    7 More
    flour, sugar, butter, melted, cocoa, eggs, divided, milk, vanilla, divided, baking powder, cream cheese, butter, cornstarch, condensed milk, cherry pie filling
    55 min, 13 ingredients
  • Easy No-Bake Cheesecake
    low-fat cream cheese, at room temperature and
    6 More
    low-fat cream cheese, at room temperature, splenda sugar substitute, milk, vanilla, cool whip lite, pie filling (i prefer wild berry, but cherry or any other will do), reduced fat graham cracker crust
    15 min, 7 ingredients
  • Low Fat No Bake Cheesecake
    prepared reduced fat graham cracker crust and
    4 More
    prepared reduced fat graham cracker crust, reduced-fat cream cheese (room temp ), splenda sugar substitute, cool whip, canned cherry pie filling
    15 min, 5 ingredients
  • Black Forest Cheesecake
    cream cheese, softened, sugar, sour cream, vanilla extract and
    4 More
    cream cheese, softened, sugar, sour cream, vanilla extract, chocolate crumb crust (8 inches), baking cocoa, sugar, cherry pie filling
    20 min, 9 ingredients
  • Traditional Purim Treats- Three Hamantashen
    this recipeis from an old gourmet magazine in 1997 and it... and
    43 More
    this recipeis from an old gourmet magazine in 1997 and it s fantastic, all-purpose flour, sugar, salt, cold unsalted butter, cut into bits, cream cheese, cut into bits, egg yolk, vanilla, filling (apricot or cherry jam, ready made poppy seed or prune filling), in a bowl, with a pastry blender, or food processor, blend or pulse flour, sugar and salt to combine and add butter and cream cheese, blending or pulsing until mixture resembles coarse crumbs., in a small bowl, stir together yolk and vanilla and add to flour mixture, blending or pulsing just until mixture begins to come together (do not overmix). gather dough into a ball and flatten into a disk. chill dough, wrapped in plastic wrap, at least 1 hour and up to 2 days., preheat oven to 375. divide the dough in half. on a lightly floured cool surface, knead half the dough (keeping other half wrapped and chilled) 2 or 3 times to make it less crumbly. roll out dough 1/4-inch thick, and with a 3-inch cutter, cut out as many rounds as possible. transfer rounds with a metal spatula to a large baking sheet, arranging about 1/2 inch apart. reroll scraps and cut out more rounds. put 1 tsp filling in centre of each round and fold up edges to form triangular cookies resembling a tricornered hat, pinching corners together and leaving filling exposed. (pinch dough tightly enough so seams are no longer visible and sides are taut enough to prevent cookies from leaking the filling as they bake.), bake hamantashen in middle of oven 20 minutes , or until pale golden. cool hamantashen on baking sheet 5 minutes and transfer to racks to cool completely. make more hamantashen with remaining dough and filling in same manner. hamantashen keep in an airtight container at room temperature for 5 days. makes 2 dozen., margarine or butter, softened, sugar, egg, orange juice concentrate, vanilla, salt, up to 1 tbsp. of water, cherry pie filling , slightly drained of the gooey syrup, breadcrumbs, flour, powdered sugar for garnish, in the bowl of an electric mixer , cream together the margarine or butter and sugar. add the egg, orange juice concentrate and vanilla. beat to combine. add in the flour and salt., beat in the water a few drops at a time until dough starts to come away from sides of bowl (you can do this in a food processor). place the dough on wax paper and push it into a flat disk. place another sheet of wax paper on top and wrap the dough in foil. refrigerate for at least 2 hours or as long as overnight., at baking time , preheat oven to 350. in a bowl, combine the slightly drained cherry pie filling and bread crumbs. mix to combine., on a floured surface , roll out the dough until it s about 1/4-inch thick. using a round cookie cutter, cut out circles. spoon 2 to 3 cherries and a little bit of filling onto the dough circles and form into triangles. place on a cookie sheet lined with baking paper. bake for 12-15 minutes or until just starting to turn pale golden. remove from oven and cool on rack. when cool, dust with powdered sugar and serve. makes 2 to 3 dozen depending on the size circle you cut out., margarine or butter, sugar, egg, vanilla, flour, cocoa, baking powder, baking soda, salt, raspberry preserves, grease 2 cookie sheets. in an electric mixer , combine the margarine, sugar, egg and vanilla and beat until fluffy., in another bowl, combine the cocoa , flour, baking powder, baking soda and salt. mix to combine and then add to the margarine mixture. do not over mix. divide dough in half and chill for 1 hour., submitted by rozie schwartzman who got it from a blog she can tsp remember .
    15 min, 45 ingredients
  • My True Love Cake
    butter, softened, sugar, eggs, vanilla extract and
    12 More
    butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, buttermilk, water, vegetable oil, cream cheese, softened, sugar, heavy whipping cream, almond extract, cherry pie filling, divided
    50 min, 16 ingredients
  • Black Forest Brownies
    fudge brownie mix (to fit 13'x9-inch pan) and
    9 More
    fudge brownie mix (to fit 13 x9-inch pan), oil (or follow package directions), water (or follow package directions), eggs (3 for a more cakey brownie, or follow package directions), cream cheese, softened, sugar, vanilla, whipping cream (heavy ), cherry pie filling, semi-sweet chocolate baking squares (or 2 oz. chocolate chips)
    40 min, 10 ingredients
  • Ritz Cracker Cherry Dessert (No Bake) Ritz Cracker Cherry Dessert (No Bake)
    ritz crackers (crushed to make crumbs), sugar and
    5 More
    ritz crackers (crushed to make crumbs), sugar, cream cheese, milk, vanilla, dream whip whipped dessert topping mix (use 1 envelope from box & prepare per package directions), cherry pie filling
    15 min, 7 ingredients
  • White Chocolate Cherry Pecan Cheesecake White Chocolate Cherry Pecan Cheesecake
    pecan halves, toasted, divided, graham cracker crumbs and
    9 More
    pecan halves, toasted, divided, graham cracker crumbs, sugar, margarine or 1/4 cup butter, melted, cream cheese, softened, sweetened condensed milk, premium white baking chocolate, melted, vanilla, divided, eggs, cherry pie filling, thawed whipped topping (cool whip )
    1 hour 30 min, 11 ingredients
  • Orange Pancakes With Spiced Cherry Sauce Orange Pancakes With Spiced Cherry Sauce
    eggs, milk, orange juice, oil or 3 tbsp melted shortening and
    6 More
    eggs, milk, orange juice, oil or 3 tbsp melted shortening, grated orange rind, bisquick baking mix or 2 cups jiffy pancake mix, cream cheese, to serve with pancakes and sauce, cherry pie filling, butter, cinnamon stick
    45 min, 10 ingredients
  • Fresh Blueberry Fried Pies (Emeril Lagasse) Fresh Blueberry Fried Pies (Emeril Lagasse)
    sugar, cornstarch, water and
    11 More
    sugar, cornstarch, water, fresh blueberries, stemmed and rinsed, butter, all-purpose flour, granulated sugar, baking powder, salt, vegetable shortening, egg, milk, shortening, for frying, creole cream cheese and cherry ice cream, recipe follows
    40 min, 14 ingredients
  • Fuzzy Red Velvet Cake Fuzzy Red Velvet Cake
    duncan hines moist deluxe red velvet cake mix, buttermilk and
    10 More
    duncan hines moist deluxe red velvet cake mix, buttermilk, comstock more fruit cherry pie filling, butter, melted, eggs, pure vanilla extract, white baking chocolate, cream cheese, at room temperature, butter, at room temperature, pure vanilla extract, sugar, flaked coconut
    30 min, 12 ingredients




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