117203 baked cheesy twist Recipes
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baking potatoes (i use idaho potatoes), butter and11 Morebaking potatoes (i use idaho potatoes), butter, sweet onion (diced ), minced garlic, butter, flour, milk, colby cheese (crumbled not shredded ), crumbled bacon (i use the real bacon crumbles you use for salad toppings to save time), salt and pepper (to taste), parmesan cheese (sprinkled on top), breadcrumbs, melted butter1 hour 15 min, 13 ingredients
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baking potatoes, vegetable oil or ranch dressing, carrot and9 Morebaking potatoes, vegetable oil or ranch dressing, carrot, celery stalks, corn starch, butter, skim milk, cheese (or more !), salsa (i use jack s special garden fresh gourmet), leaves of romaine lettuce, salt & pepper (i use jane s krazy mixed-up )1 hour , 12 ingredients
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Cheesy Onion Potatoesbaking potatoes, unpeeled and cubed (about 2 lbs), butter and4 Morebaking potatoes, unpeeled and cubed (about 2 lbs), butter, onion soup mix, shredded cheddar cheese (6 oz), green onions, chopped1 hour 5 min, 6 ingredients
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Cheesy Stuffed Potato Skinsbaking potatoes, milk, heated, cheddar cheese, shredded and3 Morebaking potatoes, milk, heated, cheddar cheese, shredded, sour cream, scallion, turkey bacon, cooked and crumbled1 hour , 6 ingredients
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Cheesy Chicken-And-Broccoli-Topped Potatoesbaking potatoes (about 1 1/2 lb) and9 Morebaking potatoes (about 1 1/2 lb), boneless skinless chicken breast, cut into bite-size pieces, all-purpose flour, paprika, divided, salt, fresh ground black pepper, butter or 1 tbsp margarine, broccoli florets, reduced-sodium fat-free chicken broth, diced light processed cheese (such as velveeta light)16 min, 10 ingredients
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Cheesy Steak-Stuffed Potatoesbaking potatoes (8oz each) and7 Morebaking potatoes (8oz each), frozen steak umm all-beef sandwich steaks, onion, thinly sliced (1 cup), milk, sour cream , and onion dip, shredded sharp cheddar cheese (4oz), salt, pepper49 min, 8 ingredients
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Cheesy Potato Soupbaking size potatoes, peeled and cut into chunks and11 Morebaking size potatoes, peeled and cut into chunks, stalks of celery finely chopped, carrots finely chopped, sweet onion finely chopped, garlic minced, enough olive oil to cover bottom of soup pot, salt and pepper to taste, fresh rosemary (use your own discretion, i usually drop two stalks of rosemary into the pot as the soup is cooking, stalk and all and remove it before serving., carton of vegetable broth, water, fat free half and half, smoked gouda, shredded45 min, 12 ingredients
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Cheesy Stuffed Potatoesbaking potatoes, cream cheese, softened, sour cream and7 Morebaking potatoes, cream cheese, softened, sour cream, ranch-style dressing mix, butter or margarine, shredded swiss cheese, shredded cheddar cheese, salt, pepper, toppings: sour cream , crumbled bacon, chopped green onions10 ingredients
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Cheesy Fish and Potatoesbaking potato (about 14 oz), peeled and cut into 1-inch c... and3 Morebaking potato (about 14 oz), peeled and cut into 1-inch cubes, shredded mild cheddar cheese, flounder or other mild white fish, water4 ingredients
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Cheesy Chicken-and-Broccoli-Topped Potatoesbaking potatoes (about 1 1/2 lb) and9 Morebaking potatoes (about 1 1/2 lb), skinned, boned chicken breast, cut into bite-size pieces, all-purpose flour, paprika, divided, salt, freshly ground black pepper, butter or stick margarine, broccoli florets, fat-free , less-sodium chicken broth, diced light processed cheese (such as velveeta light)10 ingredients
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Baked Applebaked apples, by anne campbell and31 Morebaked apples, by anne campbell, baked apples in a pan of blue, all syrupy and golden brown, cinnamon and nutmeg, too, drifts of sugar , melted down., upon the kitch table stood, i detected in the air, a scent so wholesome and so good, i could not match it anywhere, i remember how i stood , a little child, beside the cheery kitchen fire ., these homey things my heart beguiled, simple joys 1 does not tire, old home seemed so near today, because a little girl of mine, came rushing in from school to say, baked apples! my , they smell so fine, baked apples, core as many apples as desired and place in a shallow baking dish., fill the cavities in the apples with brown sugar, a few raisins or nuts and a small piece of butter., add boiling water to about 1-half inch depth and bake uncovered in a 375 degree oven until the apples are tender., serve either warm or cold with cream., end, by mary fink, lights go on , 1 by one, when darkness falls and day is done, send a greeting, cheery , bright, across the fields to neighbors near . . ., whispering low, good night, good night45 min, 33 ingredients
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