77 baked cheesecake squares Recipes

sugar, divided, semi-sweet chocolate baking squares, divided, evaporated milk, cream cheese, cubed, eggs

graham crackers, butter, melted, cream cheese, softened, sugar, cornstarch, eggs, room temperature, sour cream, white chocolate baking squares, melted, fresh lemon juice, vanilla extract, cream, semi-sweet chocolate chips

philadelphia light cream cheese, softened, sugar, vanilla, eggs, semi-sweet chocolate baking squares, melted, cooled slightly, oreo cookie pie crusts, thawed cool whip light whipped topping

chocolate oreo cookie crumbs, sugar, melted butter, philadelphia cream cheese, softened (i use the lite brand ), sugar, eggs, baileys irish cream (you may add more if you like a really strong irish cream flavour), vanilla, semi-sweet chocolate baking square, melted

chocolate wafer, finely crushed, butter, melted, cream cheese, softened at room temperature, sugar, eggs, at room temperature, vanilla, white chocolate baking squares, melted and cooled, semi-sweet chocolate, melted and cooled, raspberry schnapps (optional), whipping cream, semi-sweet chocolate, semi-sweet chocolate, melted, rose extract, leaves washed and dried

chocolate wafer crumbs, melted butter, individually wrapped caramels (i used kraft), evaporated milk, toasted pecan pieces, cream cheese, at room temperature, sugar, eggs, semi-sweet chocolate baking squares, melted, sweetened whipped cream, for garnish, strawberry, for garnish

brownie mix (13x9 inch pan, but disposable foil casserole pan is best), oil (to prepare brownie mix), water (to prepare brownie mix), eggs (to prepare brownie mix), cream cheese, sugar, vanilla, sour cream, eggs, semi-sweet chocolate baking squares, melted and cooled (optional)

brownie mix (13x9 inch pan size), oil, water, eggs, philadelphia cream cheese, softened, sugar, vanilla, sour cream, semi-sweet chocolate baking squares, melted & cooled slightly

frozen sweetened raspberries, sugar, cornstarch, crushed chocolate wafers (about 25), melted butter, white chocolate baking squares, chopped, cream cheese, softened, sugar, eggs

graham cracker squares, crushed, ground pecans (optional) or 1/4 cup walnuts (optional), butter, melted, cream cheese, room temperature, ricotta cheese, honey (adjust to taste), rind of 1 lemon, grated, salt, blueberries

all-purpose flour, sugar, butter or 1/2 cup margarine, coconut, cream cheese, semi-sweet chocolate baking squares, melted (i used 3/4 cup. chips instead), eggs, all-purpose flour, sugar, light cream (i used half-and-half), vanilla, cinnamon

pecan halves, divided use, graham cracker crumbs, granulated sugar, margarine or butter, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, white chocolate baking squares, melted, vanilla extract, divided use, cherry pie filling, cream or topping

vanilla wafers, crushed, pecans, chopped, divided, butter, melted, caramel candies, milk, cream cheese, softened, sugar, sour cream, eggs, semi-sweet chocolate baking squares, divided

chocolate wafer crumbs (or graham crackers), butter, melted, cream cheese, semi-sweet chocolate baking squares, melted, eggs, sugar, amaretto liqueur

lemon rind (15 ml), lime rind (15 ml), chocolate cookie crumbs (375 ml), butter, melted (75 ml), cream cheese, softened (125 g each), sweetened condensed milk (150 ml), whipping cream (125 ml), grated lime rind (10 ml), lime juice (50 ml - 2 limes), granulated sugar (15 ml)

graham wafer crumbs, shortening, melted, sugar, cream cheese, softened, sweetened condensed milk, semi-sweet chocolate baking squares, melted and cooled, eggs, vanilla, cherry pie filling, chilled

graham cracker crumbs, butter, melted, sugar, cream cheese, milk, instant lemon pudding

cream cheese, softened, sugar, vanilla extract, eggs, white chocolate baking squares, melted, frozen mini phyllo pastry shells, semisweet chocolate morsels