2875 baked cheese olive Recipes

baking potato, olive oil, salt, butter, freshly ground black pepper, shredded cheddar cheese

salt, ground pepper, manicotti, ricotta cheese, eggs, lightly beaten, dried thyme, dried oregano, parsley, parmesan cheese, shredded, olive oil, onion, diced, garlic cloves, crushed, tomatoes with juice, parsley

thick center-cut eggplant rounds (from 2 small eggplants), all purpose flour, eggs, beaten to blend, fresh breadcrumbs made from crustless french bread, freshly grated parmesan cheese (about 2 1/2 oz), olive oil, ricotta cheese, purchased marinara sauce, freshly grated mozzarella cheese (about 3 oz)

vegetable oil (best to sub olive or coconut oil instead), garlic cloves, minced, onion, chopped, frozen broccoli , defrosted, panko breadcrumbs, sharp cheddar cheese, parmesan cheese, eggs, beaten, salt or pepper

baking potatoes, olive oil, milk, butter, sour cream, sharp cheddar cheese, grated (about 1 1/4 cups), garlic salt, salt and pepper, bacon, cooked and crumbled, chopped green onion

baking potatoes, olive oil, broccoli florets (5 cups), onion, finely chopped, garlic, minced, grated low-fat cheddar, sour cream, milk, salt and pepper

baking potatoes, olive oil, salt, bacon, chopped, red wine, minced garlic, butter, half-and-half (works well with whole milk), shredded cheddar cheese (i recommend cheddar barrel new york aged reserve), onion powder, fresh chives (or 2 tsp dried ), dried parsley, black pepper, salt, paprika

butter , for greasing baking dish, olive oil, onion, diced, mild turkey sausage, casings removed, eggs, whole milk, kosher salt, freshly ground black pepper, red bell pepper, diced, grated gruyere cheese, chopped fresh flat-leaf parsley

cheese tortellini, heavy cream, ground chuck, crushed tomatoes, olive oil, onion, minced, garlic, minced, tomato paste, crushed red pepper flakes, bay leaf, salt and pepper, parmesan cheese

penne pasta, butter, flour, milk, parmesan cheese, olive oil, vegetables (onions, bell pepper, zuccini, broccoli, spinach, frozen mixed veg...i add almost everythn), garlic cloves, mozzarella cheese, parmesan cheese , for spreading on top, salt and pepper, italian herb seasoning

baking potatoes, plain yogurt, garlic salt, pepper, skim milk, shredded sharp cheddar cheese, olive oil, kosher salt

sandwich bread, baked beans in tomato sauce, onion white, green capsicum, tabasco sauce, cheddar cheese, olive oil, salt

log goat cheese , cut into 12 slices, breadcrumbs, fresh parsley, chopped, parmesan cheese, grated, eggs, beaten, fresh parsley, for garnish, olive oil, garlic cloves, chopped, red peppers, seeded and chopped, fresh thyme, tomato paste, salt and pepper

center cut eggplants (round, 1/2 inch thick from 2 small eggplants), all-purpose flour, eggs, beaten to blend, fresh breadcrumbs (made from crustless french bread), freshly grated parmesan cheese, olive oil, ricotta cheese, purchased marinara sauce, freshly grated mozzarella cheese

count) jar queen pimento stuffed olives (i used publix brand, tall skinny jar), flour, cayenne pepper (i use more ), butter, softened, high quality extra-sharp cheddar cheese, shredded (preferably white ), cold water

russet potatoes, frozen leaf spinach, onion, diced fine, garlic, minced, tomatoes, seeded and diced, black olives, sliced, crumbled feta cheese (you can use a little less if want, i love feta in this), olive oil, salt, pepper, plain yogurt, scallions, diced fine (green only ), lemon juice

farfalle pasta (or other short pasta), aubergines (or 5 medium), salt, flour, olive oil, butter, mozzarella cheese, olive oil, onion, garlic cloves, italian plum tomatoes, sugar, salt and pepper

baking potatoes, olive oil, marture cheddar cheese (grated ), salt and pepper, grilled tomato , painted with garlic and olive oil (optional), broccoli (optional) or cauliflower, steamed (optional)