189 baked cauliflower with cheese Recipes

butter , for the baking dish, cauliflower (a medium head, about 2 1/2 lb or so), bacon , cut crosswise into slender strips, all-purpose flour, eggs, lightly beaten, heavy cream, whole milk, salt & freshly ground black pepper, freshly grated nutmeg, gruyere cheese, grated (you can use emmenthal or even swiss in a pinch)

head cauliflower, eggs, beaten, water, parmesan-romano cheese mix, shredded, paprika, kosher salt

flour, baking powder, salt, pepper, egg, milk, melted butter, chopped raw cauliflower, shredded cheese, chopped onion

fresh cauliflower, fresh broccoli, butter, all-purpose flour, milk, shredded sharp cheddar cheese, english mustard, cayenne pepper to taste, salt and pepper to taste

olive oil, chopped onion, garlic cloves, minced, lean ground sirloin, kosher salt, crushed red pepper, black pepper, lower-sodium marinara sauce (such as mccutcheon s), pitted kalamata olives, coarsely chopped, cauliflower, cut into florets, french bread baguette , torn into 1-inch pieces, grated fresh pecorino romano cheese

cucumber, peeled , cut in half lengthwise, seeds scooped out, butter or 2 tbsp margarine, dried dill weed, cauliflower florets (enough to fill the cavity of the cuke), jalapeno pepper, finely chopped, chicken stock or 1/2 cup water, light soy sauce, salt and pepper, parmesan cheese (optional)

olive oil, onion, sliced, garlic, crushed, tomatoes, seeded and chopped, ground cinnamon, dried oregano, salt, freshly ground black pepper, cauliflower, cut in to florets, lemon juice, feta cheese, crumbled

head cauliflower, cut into small florets, olive oil, freshly ground black pepper, sea salt, divided, plain yellow or white cornmeal, baking powder, ground red pepper, ground cumin, eggs, fat-free plain greek yogurt, freshly grated cheddar cheese, green onions, sliced and divided, vegetable oil, canned chipotle peppers in adobo sauce, finely chopped, creme fraiche or sour cream

extra-virgin olive oil, head cauliflower, cored and chopped (3 cups), garlic cloves, roughly chopped, shallots, roughly chopped, coarse salt, ground black pepper, all-purpose flour, skim milk, freshly grated nutmeg, pecorino cheese, grated (2 cups), multigrain pasta shells, sliced smoked ham, chopped, broccoli, trimmed and cut into florets (5 cups), toasted whole-wheat panko breadcrumbs, for serving (japanese breadcrumbs ) (optional)

head cauliflower, feta cheese, bow tie pasta, diced tomatoes with garlic and olive oil, olive oil, parsley, breadcrumbs

head broccoli (cut in bite size pieces), head cauliflower (cut in bite size pieces), onions (chopped ), cream of mushroom soup, cream of celery soup, mayonnaise, eggs (beaten ), cheddar cheese (grated ), butter (melted ), seasoned croutons (crumbled ) or 2 cups seasoned bread crumbs

vegetable oil, onion, chopped, mushrooms, sliced, ground beef, chopped tomatoes, chili flakes, garlic powder, salt and pepper, to taste, spaghetti, cauliflower, cut into florets, cheddar cheese, grated

olive oil, onion, finely chopped, garlic cloves, minced, ground veal, ground beef, ground pork, grated parmesan cheese, eggs, salt, pepper, head cauliflower, separated into small florets, roasted red pepper, rinsed and patted dry (homemade or jarred ), kalamata olives, pitted and sliced, olive oil, chopped parsley, salt and pepper

heads cauliflower, trimmed and separated into florets, hazelnuts, finely chopped, extra crunchy toast, roughly chopped, butter, all-purpose flour, milk, slightly warmed, onion, skin removed, bay leaf, salt and pepper, nutmeg, gruyere cheese, grated (can also use comte or parmesan)

chicken stock, generous pinch saffron threads, kosher salt, head cauliflower, cored, evoo, bulk italian sweet sausage, garlic, finely chopped, yellow onion, finely chopped, dry white wine, bay leaf, cinnamon stick (2 to 3 inches long), whole san marzano tomatoes (look for the dop label), freshly ground pepper, penne rigate, heavy cream, mild provolone , caciocavallo or young asiago cheese, shredded, grated parmigiano-reggiano, grated pecorino, chopped fresh flat-leaf parsley , for serving

reduced-fat ravioli, cauliflower florets, chopped, olive oil, garlic cloves, mince, petite diced tomatoes with juice, fat free mozzarella cheese, parmesan cheese, grated

cauliflower florets (cooked ), shredded cheddar cheese, onion, sliced mushrooms, part-skim ricotta cheese, garlic cloves, salt and pepper, olive oil

corn flake crumbs, grated romano cheese, garlic powder (we use more because we love garlic), cayenne pepper, egg whites, water, zucchini , and yellow squash cut into 1/4 inch slices, cauliflower floret (not too little), broccoli floret (not too little), cut halved white button mushrooms, pizza sauce, warmed (sometimes i use hunts four cheese shaghetti sauce or heinz bottled chili sauce for seafood but you cup)