55 baked buffalo chicken Recipes

chicken breasts, boneless skinless, cut into 1 1/2-inch chunks, buttermilk, salt, hot sauce (see note ), water, sugar, unsalted butter, cornstarch, egg whites, all-purpose flour, baking soda, vegetable oil

pizza dough , divided in half if making two small calzones, breaded chicken tenders, grated cheddar cheese, grated mozzarella cheese, buffalo wing hot sauce, chunky blue cheese dressing, cornmeal for dusting on baking sheet

milk, cream of chicken soup (use any flavor creamed soup you like chicken, mushroom, celery, etc i use 2 chicken and 1 celery, us), cooked chicken (i use leftover chicken from rotisserie, grilled or baked chicken), light sour cream, ranch dressing or 1/2 cup blue cheese dressing, hot sauce , adjust to your taste

pizza sauce, hot pepper sauce, divided, hot pepper sauce, divided, boneless skinless chicken breasts, cubed, celery ribs, chopped, butter, tubes refrigerated pizza crusts, shredded monterey jack cheese, crumbled blue cheese, cornmeal , for coating baking pan

all-purpose flour, garlic powder, paprika, onion powder, salt, ground red pepper, egg whites, lightly beaten, panko breadcrumbs, chicken breast , cut into 1/2-inch-thick strips, hot sauce (such as franks ), worcestershire sauce, butter, fat free blue cheese dressing

sauce, unsalted butter, hot sauce , preferably frank s louisiana, tabasco sauce or other hot sauce, plus more to taste, dark brown sugar, cider vinegar, cayenne pepper, ground black pepper, table salt, cornstarch, chicken wings (18 wings), split and tips discarded, creamy blue cheese dressing & vegetables, blue cheese , crumbled (about 1/2 cup), buttermilk, sour cream, mayonnaise, white wine vinegar, stalks celery, cut into thin sticks, carrots, peeled and cut into thin slices

boneless skinless chicken thighs, vegetable oil, hot sauce, margarine, melted (may be fat-free), water, white vinegar, pepper, blue cheese or ranch dressing, for dip

chicken wings, cooking oil, soul seasoning (i use all island ) (optional), hot sauce (or more ), butter

chicken wings, cayenne pepper, crushed red pepper flakes, salt, louisiana hot sauce, margarine

chicken wings, louisiana hot sauce , for marinade, flour, breadcrumbs, ground cayenne pepper, garlic powder, milk, butter, louisiana hot sauce, vinegar, garlic powder

baking potatoes (or more ), ranch salad dressing or 1/2 cup bleu cheese salad dressing, chicken wing sauce, butter, melted, cream cheese, room temperature, garlic powder

russet baking potatoes, reduced-fat shredded cheddar cheese, divided, nonfat sour cream, buffalo-style hot sauce, boned and skinned chicken breasts, cut into thin strips, salt, chili powder, vegetable oil, white vinegar, buffalo-style hot sauce, light margarine, toppings: nonfat sour cream , chopped green onions

cream cheese, softened, baked chicken breasts , cut into small dime size chunks, redhot original cayenne pepper sauce or 1/2 cup frank s redhot buffalo wing sauce, bleu cheese salad dressing, crumbled blue cheese, assorted fresh vegetables, assorted cracker, for dipping

cooled chicken tenders (baked or fried ), franks red hot sauce, honey, melted butter, carrots diced, celery stalks sliced, blue cheese dressing

applewood smoked bacon, chicken tenderloins, beer, dry elbow macaroni, unsalted butter, plus 2 tbsp, plus more for baking dish, minced garlic, all-purpose flour , plus 1 cup, whole milk , plus 2 tbsp, salt, freshly ground black pepper, grated white cheddar, divided, grated mozzarella cheese, divided, crumbled blue cheese, egg, vegetable oil, hot sauce (recommended : frank s red hot), panko bread crumbs, sliced carrots and celery, for serving

kraft origional bar-b-que sauce, hot wing sauce, ground turkey, shake and bake extra crispy mix, egg, hamburger buns, lettuce leaves, stalk celery, carrots, blue cheese dressing

chicken wings, unsalted margarine, melted, hot pepper sauce, cayenne pepper to taste, celery sticks, blue cheese dressing of your choice