159740 baked brie mushroom appetizer Recipes

brie cheese (a round or wedge), cherry preserves, brown sugar, almonds, toasted

brie cheese, flour, egg, beaten, breadcrumbs , toasted lightly in oven to give a golden colour then cooled, cranberry sauce, salad leaves , of your choice

brie wheel, refrigerated crescent rolls, raspberry jam, honey, brown sugar

wheel brie cheese, apricot preserves, frozen puff pastry, thawed, egg white

dried porcini mushrooms, dry red wine, butter, crimini (baby bella) mushrooms, halved or quartered if large, shiitake mushrooms, stemmed, sliced, minced shallot (about 1 large), chopped fresh thyme, brie (about 5 inches in diameter; preferably in wooden box), baguette , cut into 1/4-inch-thick slices

dry red wine, unsalted butter, baby portabella mushrooms, halved, shiitake mushrooms, stemmed, sliced, minced shallots (about 1 large), chopped fresh thyme, brie cheese (1 round about 5 inches in diameter), baguette , cut into 1/4-inch-thick slices

butter, crushed garlic, almonds, sliced mushrooms, drained, brandy, dried tarragon, brie cheese, coating removed

brie round, butter, brown sugar, corn syrup, flour, milk, coarsely chopped pecans , amount based on taste, red apples (braeburn are a great choice!)

brie round, seedless grapes, fresh thyme, minced, fresh rosemary, minced, sheet puff pastry, thawed (10 square), egg, beaten

brie cheese , wedge (depends on how many people, can use whole round), apricot jam, honey-roasted almonds , presliced (in salad aisle, guessed on size, just buy bag and use half of it), pepper, freshly cracked (garnish )

brie round, brown sugar, amaretto, sliced or chopped almonds

brie (about 300 g or 10 oz), a drizzle of olive oil, tyme, leaves stripped off, honey, pecans, toasted and cut into large pieces

mushrooms, olive oil, wine vinegar, lemon juice, salt, tabasco sauce, thyme, water, chopped parsley

mushrooms, cleaned, butter, melted, onion, finely chopped, dry white wine, dry breadcrumbs, cooked bacon, drained & finely chopped, parsley, freshly chopped, olive oil, garlic clove, minced, oregano leaves, dried, salt & pepper, to taste, monterey jack cheese, finely shredded

mushrooms, stems removed, minced garlic, green onions, chopped, olive oil, butter

just ripened baby brie cheese, italian bread (unsliced, 10 to 12 inches in diameter), green onion (chopped , clean and peel them first, then you can use up to two inches of the stem), chopped shallot, white pepper, white wine, season salt (see my recipe for this)

butter, crushed garlic, almonds, sliced mushrooms, drained, brandy, dried tarragon, brie cheese, coating removed