209 baked breast cream mushroom cream Recipes

fine dry breadcrumb, grated parmesan cheese, dried oregano, garlic powder, pepper, boneless chicken breasts or 4 lbs pork chops, cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, milk, paprika

chicken breasts, salt and pepper, cream of mushroom soup, garlic clove, minced, parsley, minced, thyme, onion, minced

chicken breasts , quorn brand, cream of mushroom soup, water, onion soup mix, rice (not instant ), cheese blend (cheddar and mozzarella)

water, butter, divided, frozen mixed vegetables, thawed, condensed cream of mushroom or cream of chicken soup, undiluted, divided, cubed cooked chicken breast, sliced lean deli ham , cut into strips, shredded swiss cheese

boiling water, butter or margarine, pepperidge farm herb seasoned stuffing, skinless, boneless chicken breasts, paprika, condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, milk, chopped fresh parsley

boneless chicken breasts, swiss cheese, cream of mushroom soup, herb seasoned stuffing mix, butter, melted

cream of mushroom soup, water, milk, shredded mozzarella cheese, parmesan cheese, baby spinach leaves (or 1 cup of frozen spinach), chopped red pepper, chopped mushroom, chicken breast , cut into 1-inch pieces, chopped fresh thyme (or 1/4 tsp dried thyme), uncooked arborio rice (italian style )

basmati rice, chicken breasts, chicken stock, cream of mushroom soup, onion, chopped, minced garlic, sliced fresh mushrooms, fresh green beans, sliced, chili flakes, dried basil, dried herbs, salt and pepper, eggs (optional), shaved parmesan cheese

boneless skinless chicken breasts, thawed, condensed cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, plain breadcrumbs, grated parmesan cheese, salt and pepper, to taste

cream of mushroom soup (my aunt used cream of chicken, but i like the mushroom soup - use either 1), sour cream, milk, mayonnaise, dry ranch dressing mix, garlic powder, couple dashes of pepper, to your taste, cooked chicken breast meat, cubed, stalk celery, diced, onion, diced, a c n) w ter chestnuts, diced, hard-boiled eggs, peeled and diced, shredded sharp cheddar, crushed ritz-type crackers (or use crushed potato chips and omit the melted butter), melted butter

all-purpose flour, salt, pepper, split chicken breast halves, vegetable oil, cream of chicken soup, undiluted, soy sauce, toasted slivered almonds, divided, beer, sliced fresh mushrooms

boneless chicken breasts, in halves, butter, cream of celery soup, dry sherry, onion, sliced and halved, roasted red peppers, drained well and sliced, tarragon or rosemary, worcestershire sauce, garlic power or chopped garlic, paprika , parsley, salt, pepper and thyme, oc canned mushrooms, drained well, heaping tbsp sour cream

boneless skinless chicken breasts, fat-free cream of chicken soup, fat-free cream of mushroom soup, fat-free half-and-half, water, white pearl onion, jarred, baby carrots, butter, sliced, salt, pepper

bechamel sauce, clarified butter, all-purpose flour, half and half, heavy cream , or milk, salt and white pepper to taste, note ***bechamel sauce is easy to make and great to use in other sauces while cooking. when making it, remember to use equal amounts of butter and flour. it is the amount of liquid that is added that will determine the thickness of the sauce, you could sub with a can of cream of chicken, celery, or mushroom if you prefer., creamy artichoke and chicken bake with shrimp, cooked chicken breast, diced, baby shrimp, cooked and cleaned, artichoke hearts, drained and cut in half, mushrooms, sliced, salted butter, worcestershire sauce, bechamel sauce (posted seperately), sherry * optional (i have never added this, never have it), parmesan cheese, paprika, salt and white pepper to taste

chicken broth, dried wild mushrooms , thoroughly rinsed under running water,and drained (such as cepes, morels, etc, all 1 kind or a mix), fresh cultivated mushroom , wiped clean with damp paper towel (button), unsalted butter, chopped shallot (or 3 green onions, finely-chopped, plus 1 tsp minced garlic), salt and pepper, to taste, port wine, heavy cream, boneless skinless chicken breast halves

butter, olive oil, boneless chicken breast, garlic minced, sliced aspargus, black pepper to taste, cornbread stuffing, dry white wine optional, cream asparagus or cream of chicken soup

boneless chicken breasts, swiss cheese, cream of mushroom soup, cream of chicken soup, white wine (i like white port wine), milk, seasoned stuffing mix (stove top herb or chicken), butter (1 stick), salt, pepper

frozen plain hash browns (low sodium ) or 32 oz shred your own from fresh potatoes, morton lite salt, pepper, diced cooked chicken breasts, sliced mushrooms, fat free sour cream, low sodium chicken broth, reduced-fat reduced-sodium condensed cream of chicken soup, instant herb ox low-sodium instant chicken bouillon granules, chopped onions, chopped sweet red peppers, garlic clove, minced, paprika, sliced almonds (optional)