207 baked beans smoke Recipes

bacon strips, diced, chopped green pepper, pork and beans, hickory smoke-flavored barbecue sauce, brown sugar, prepared mustard

margarine, green bell pepper, white onion, pork & beans, brown sugar, cumin, black pepper, red pepper, barbecue sauce, liquid smoke (optional)

dried navy beans (about 2 1/2 cups), applewood-smoked bacon slices, chopped onion, water, divided, maple syrup, divided, bourbon, divided, dijon mustard, worcestershire sauce, freshly ground black pepper, cider vinegar, salt

bacon (cut into 1/4 inch slivers), onions, finely chopped, garlic cloves, crushed, fresh gingerroot, grated, great northern beans, drained and rinsed (15 oz per can), dark brown sugar , firmly packed, molasses (not blackstrap ), barbecue sauce (i use k.cup. masterpiece original ), ketchup, worcestershire sauce, mustard powder (i use coleman s english ), plain prepared yellow mustard, cider vinegar, liquid smoke (optional)

dry navy beans, water, divided, diced tomatoes , un-drained ( no salt added ), ketchup, margarine or butter, melted, onions, quarter, brown sugar, molasses, salt, liquid smoke or barbecue sauce

dried navy beans, water, divided, diced tomatoes, undrained, ketchup, butter, melted, onions, quartered, brown sugar, molasses, salt, liquid smoke or barbecue sauce

applewood-smoked bacon , cut crosswise into 1-inch pieces, chopped onions, garlic cloves, minced, cannellini (white kidney beans), rinsed, drained, root beer (preferably artisanal), apple cider vinegar, mild-flavored (light) molasses, tomato paste, dijon mustard, chili powder, coarse kosher salt, freshly ground black pepper

pork and beans (we use vancamps), brown sugar, onion, chopped up, worcestershire sauce (or just a good dose), prepared mustard (i use kraft), barbecue sauce (whatever is your favorite!!), liquid smoke (more or less up to you , i just shake the bottle hehehe), bacon

bacon, sliced 1/2-inch, pieces (i used venison bacon), margarine, garlic clove, minced, onion, chopped fine, green pepper, chopped, baked beans (i prefer bush s or allen s), smoked sausage, cut into 1/4-inch, pieces, then cut in halves, half & half light cream

bacon slices, onion, diced, pork and beans, root beer (not diet ), hickory-smoked barbecue sauce, dry mustard, hot sauce

dry northern white beans, onion, diced, garlic, minced, molasses, ketchup, brown sugar, maple syrup, dry mustard, vegetarian worcestershire sauce, paprika, liquid smoke, ground red pepper, water (or so)

dried pea beans, onion stuck with 3 cloves, salt, lean salt pork, smoked ham, white onions chopped, garlic minced, dry mustard, dark rum

dried great northern beans, garlic cloves, chopped, onion, chopped, bay leaf, bacon, finely chopped (preferably use a deep-smoked country type), onions, minced, dark brown sugar , firmly packed, garlic cloves, minced, cider vinegar, dijon mustard, salt, fresh ground pepper

dried navy , pinto or pink beans, onions, diced, smoked pork or ham steak, chopped, chicken stock, cayenne pepper, dark molasses, ketchup, dark brown sugar , plus more as needed, salt and pepper

bacon, diced, onions, chopped, green pepper, chopped, pork & beans, catsup, brown sugar, dark molasses, liquid smoke

bacon slices, onion, diced, pork and beans, root beer (not diet ), hickory-smoked barbecue sauce, dry mustard, hot sauce

chopped onion, garlic cloves, minced, canola oil, pork and beans, barbecue sauce, brown sugar, lemon juice, balsamic vinegar, chili powder, chopped jalapeno pepper, cayenne pepper, liquid smoke , optional

brown sugar, flour, prepared mustard, evaporated milk, pork and beans, sliced smoked polish sausage