2129 baked bacon onion Recipes

potatoes, bacon, onions, finely chopped, sliced mushrooms, heavy cream, milk, shredded mozzarella cheese, salt and pepper to taste

bacon, penne pasta, onion, chopped, garlic, minced, shredded cheddar cheese, butter, all-purpose flour, milk

bacon, chopped, onion, chopped, salt, pepper, brown sugar, ketchup, pickle juice, dry mustard, pork and beans, pinto beans, rinsed, chopped burnt ends from texas style beef brisket or 2 cups ham

bacon, potato, sour cream, cheddar cheese, green onions/chives, bread, butter, canola oil, garlic powder, salt and pepper

dry white beans (1 bag 907 g or 2 lbs) or 4 cups navy beans (1 bag 907 g or 2 lbs), water , for soaking, cold water (for cooking ), maple syrup, ketchup, streaky salt pork, rind removed and diced (i used bacon), onions, coarsely chopped, dijon mustard, salt, ground pepper

bacon slices (1/4 lb total ), cut into 1-inch pieces, chicken thighs with skin and bone (1 1/2 lb total ), onions, chopped (1 1/2 cups), stewed tomatoes including juice, white beans, rinsed and drained

bacon , cut into 1-inch pieces, chicken thighs, with skin and bone, onions, chopped, stewed tomatoes including juice, white beans, rinsed and drained

russet baking potatoes (6-8 oz.each) or 2 yukon gold baking potatoes (6-8 oz.each), unsalted. butter (less if possible) or 3 tbsp unsalted margarine (less if possible), chopped onion, chopped celery, sliced button mushroom, all-purpose flour, dried thyme, crushed, salt, ground black pepper, crushed red pepper flakes (optional, more if needed ), half-and-half (we used 2% milk) or 4 cups light cream (we used 2% milk) or 4 cups milk (we used 2% milk) or 4 cups soymilk (we used 2% milk), tomatoes (for color ), shredded sharp cheddar cheese (5 oz), low sodium chicken broth or 1 cup low sodium vegetable broth, peppery rubbed bacon (crispy broken pieces, please the real thing) or 8 slices turkey bacon (crispy broken pieces, please the real thing), sliced green onions, sour cream

bacon (i plan to use turkey ), red onion, diced, baked beans (i plan to use vegetarian), ketchup, spicy brown mustard (or less to taste), molasses, lager beer

butter or 1 tbsp margarine, chopped onion, chopped celery, chicken broth, milk, baking potatoes, baked,cut into 1/2 inch cubes, bacon , crisply cooked,crumbled and divided, cheddar cheese, divided, sliced green onions, divided, salt and pepper, sour cream

bacon, diced, diced onions, diced celery, sage, stale bread (2-3 days old), eggs, beaten, salt, pepper, chicken stock, dry white wine, fresh lemon juice, butter, melted, salmon fillets (or steaks), lemon, quarters (to garnish )

bacon, chopped, onion, chopped, ketchup, tomato puree, dark brown sugar, cider vinegar, worcestershire sauce, salt and pepper to taste, cayenne pepper, twenty-eight oz cans red beans, drained and rinsed

cooked beans (kidney, red beans, pinto or whatever you have), bacon, onion , coursely chopped, catsup, prepared mustard, water, sorghum molasses

butter, canadian bacon, onion, chopped, fresh mushrooms, chopped, dry breadcrumbs, fresh small fish fillets (whitefish, perch, bass, or trout), all-purpose flour, milk, shredded sharp cheddar cheese, dried oregano, salt, black pepper, ripe tomatoes, sliced

white beans or 1 1/2 cups navy beans, butter, bacon, onions, brown sugar, ketchup, salt, dry mustard, pepper

bacon, freshly ground black pepper, onions, peeled and quartered, whole rockfish (striped bass), cleaned and gutted (about 2 lb), salt, white potatoes, peeled and cubed

great northern beans, brown sugar, white sugar, ketchup, tomato juice, bacon, onion, diced

eggs, flour, water, salt, nutmeg, butter, bacon, onion, chopped, garlic cloves, crushed, havarti cheese, shredded, salt and pepper