180077 baked asparagus spinach risotto light Recipes

chopped onion, minced garlic, olive oil, arborio or other short - or medium-grain white rice, hot spinach broth, roquefort or other blue cheese, sea or kosher salt, fresh-ground pepper, shredded lemon peel (optional)

shrimp, peeled and deveined, olive oil, chopped onion (about 1 medium), garlic cloves, minced, uncooked arborio or other medium-grain rice, dry white wine, fat-free , less-sodium chicken broth, chopped fresh cilantro, saffron threads, frozen chopped spinach, thawed, drained, and squeezed dry, crumbled goat cheese

frozen chopped spinach, cooked and drained, sour cream, onion powder, pepper, cream cheese or 8 oz light , softened, breadcrumbs (matzo meal can be substituted), salt, garlic powder, eggs, well beaten

biscuit/baking mix, water, eggs, lightly beaten, sour cream, garlic powder, pepper, fresh baby spinach, chopped, shredded cheddar cheese, green onions, chopped, bacon strips, cooked, crumbled and divided

fresh asparagus, trimmed, seasoned bread crumbs, salt and pepper, garlic powder, parmesan cheese, grated, butter, cold

fresh asparagus, trimmed, salt and pepper, to taste, butter, soy sauce, balsamic vinegar

asparagus spear, trimmed, ranch dressing, parmesan cheese, coarsely crushed gluten-free cracker (about 12)

breadcrumbs, fine dry, asparagus, extra virgin olive oil, onion, diced, red bell pepper, chopped, garlic cloves, minced, salt, divided, water, fresh ground pepper , to taste, eggs, egg whites, part-skim ricotta cheese, chopped fresh parsley, shredded gruyere cheese

asparagus, extra virgin olive oil, seasoning salt, ground black pepper, parmesan cheese (grated )

fresh asparagus, cooking spray (olive oil if you have it ), salt and pepper to taste, butter, soy sauce, tea. balsamic vinegar, butter buds (optional)

broth (chicken, vegetable), arborio rice, onion, chopped, dry white wine (optional), garlic, minced, chopped spinach , thawed 2 tsp butter, parmesan cheese, grated, olive oil, pine nuts, toasted

green asparagus or 1 1/2 lbs white asparagus (prefer thicker stalked), salt & freshly ground black pepper, extra virgin olive oil, freshly grated parmigiano-reggiano cheese , best parmesan cheese by far (2 oz)

asparagus spear, trimmed, ranch dressing, parmesan cheese, grated, ritz cracker, coarsely crushed

fresh asparagus, salt , to taste, pepper, butter, soy sauce, balsamic vinegar

fresh asparagus cut in 2 pieces, sliced fresh mushrooms, sliced green onion, eggs, milk, salt, ground nutmeg, shredded gruyere cheese, snipped parsley

fresh asparagus, bread crumbs (italian or parmesan seasoned are best), paremesan cheese, butter (about half a stick softened), salt and pepper