145 baked artichoke parmesan cheese Recipes

  • Baked Artichoke Frittata
    frozen artichoke hearts, eggs, half-and-half, salt, pepper and
    3 More
    frozen artichoke hearts, eggs, half-and-half, salt, pepper, ground nutmeg, fontina cheese, shredded, parmesan cheese, grated
    40 min, 8 ingredients
  • Baked Artichoke and Spinach Dip
    mayonnaise (use only not salad dressing) and
    7 More
    mayonnaise (use only not salad dressing), grated parmesan cheese, onion (very finely chopped , about 1/3 cup), fresh minced garlic (optional), artichoke hearts (drained and coarsley chopped), chopped pimiento (well drained and patted dry with paper towel), frozen chopped spinach (thawed and hand-squeeze dry to remove moisture), grated mozzarella cheese (or to taste)
    20 min, 8 ingredients
  • Baked Artichoke Dip
    mayonnaise, crushed garlic, grated parmesan cheese and
    4 More
    mayonnaise, crushed garlic, grated parmesan cheese, marinated artichoke hearts, chopped, worcestershire sauce, ground cayenne pepper to taste, dried parsley
    1 hour 15 min, 7 ingredients
  • Baked Artichoke Dip
    mayonnaise, sour cream, parmesan cheese, 8 oz fresh grated and
    8 More
    mayonnaise, sour cream, parmesan cheese, 8 oz fresh grated, cider vinegar, fresh basil, chopped, garlic cloves, minced, coarse salt, pepper, freshly ground, artichoke hearts, drained and chopped, red bell pepper , roasted, peeled, seeded, and chopped, diced green chilies, drained
    1 hour , 11 ingredients
  • Baked Artichoke and Pesto Risotto
    tomato passata, chicken stock, onion, finely chopped and
    4 More
    tomato passata, chicken stock, onion, finely chopped, arborio rice, artichokes, sliced up, ready made pesto sauce, parmesan cheese
    55 min, 7 ingredients
  • Baked Artichoke Side With Crumb Topping
    water-packed artichoke hearts, quartered and
    8 More
    water-packed artichoke hearts, quartered, pecans, fine chopped, parmesan cheese, shredded, fine dry breadcrumb, dried oregano, dried basil, garlic clove, minced, olive oil
    25 min, 9 ingredients
  • Baked Artichokes Stuffed with Red Quinoa
    juice of 1 lemon, artichokes (about 12 oz each) and
    4 More
    juice of 1 lemon, artichokes (about 12 oz each), red quinoa, grated parmesan cheese, chopped fresh mint, chopped fresh parsley
    1 hour 55 min, 6 ingredients
  • Delicious Baked Artichoke-Spinach Dip
    cream cheese (very soft ), mayonnaise and
    9 More
    cream cheese (very soft ), mayonnaise, grated parmesan cheese, fresh minced garlic, dried basil, artichoke hearts (very well drained and chopped ), frozen chopped spinach (thawed and hand-squeezed dry), ground black pepper, seasoning salt (to taste), tabasco sauce (to taste), grated mozzarella cheese (can use less )
    45 min, 11 ingredients
  • Artichoke Bake
    artichoke hearts, mayonnaise, cream cheese, softened and
    3 More
    artichoke hearts, mayonnaise, cream cheese, softened, seasoning salt, grated parmesan cheese, chopped parsley
    23 min, 6 ingredients
  • Baked Artichoke Omelet Baked Artichoke Omelet
    canned artichoke hearts in water, eggs, half-and-half and
    6 More
    canned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese
    9 ingredients
  • Baked Artichoke Frittata Baked Artichoke Frittata
    canned artichoke hearts in water, eggs, half-and-half and
    6 More
    canned artichoke hearts in water, eggs, half-and-half, milk, salt, pepper, ground nutmeg, shredded white cheddar cheese, grated parmesan cheese
    30 min, 9 ingredients
  • Baked Artichoke-spinach Dip Baked Artichoke-spinach Dip
    shredded mozzarella cheese, dairy sour cream and
    7 More
    shredded mozzarella cheese, dairy sour cream, mayonnaise or salad dressing, parmesan cheese, divided, dijon-style mustard, white pepper (i used black myself), artichoke hearts, drained and coarsely chopped (non-marinated ), loosely packed, coarsely chopped spinach leaves (i used 1 box frozen spinach that had been thawed and drained well by squeezing), chopped red onion (1 medium)
    15 min, 9 ingredients
  • Baked Artichoke Squares Baked Artichoke Squares
    refrigerated crescent dinner rolls and
    6 More
    refrigerated crescent dinner rolls, artichoke hearts, drained and chopped, frozen spinach, thawed, squeezed and drained, grated parmesan cheese, mayonnaise, sour cream, garlic powder
    35 min, 7 ingredients
  • Sassy Baked Artichoke Dip Sassy Baked Artichoke Dip
    artichokes (in water, not oil), rotel tomatoes & chilies and
    3 More
    artichokes (in water, not oil), rotel tomatoes & chilies, mayonnaise (do not use fat free), parmesan cheese, garlic powder
    20 min, 5 ingredients
  • Easy Artichoke-Tomato Quiche Casserole Easy Artichoke-Tomato Quiche Casserole
    marinated artichoke hearts, drained (broken into bite-siz... and
    9 More
    marinated artichoke hearts, drained (broken into bite-size pieces and reserve liquid), minced garlic clove, paprika (optional), parmesan cheese, bisquick baking mix, parmesan cheese, grated, eggs (or 1 cup egg beaters), evaporated milk (plus enough water to equal 1 1/2 cups), mozzarella cheese, divided, tomato, sliced
    1 hour 15 min, 10 ingredients
  • Chicken, Artichoke & Parmesan Baked Penne Chicken, Artichoke & Parmesan Baked Penne
    butter or 4 tbsp margarine, olive oil and
    16 More
    butter or 4 tbsp margarine, olive oil, boneless skinless chicken breast, cut in 1 inch pieces, salt, pepper, sliced cremini mushrooms, minced garlic, chopped fresh thyme, dried oregano, cayenne, flour, milk, dry penne pasta, chopped pitted kalamata olive, artichoke hearts, drained and coarsely chopped, chopped green onion, grated parmesan cheese, grated mozzarella cheese
    1 hour , 18 ingredients
  • Rose's Baked Artichoke Hearts Rose's Baked Artichoke Hearts
    fresh breadcrumbs (italian or french bread, crusts includ... and
    11 More
    fresh breadcrumbs (italian or french bread, crusts included), chopped fresh parsley, parmesan cheese, grated, pecorino romano cheese, grated, italian seasoning (or mixed dried herbs like thyme , oregano, savory, etc.), coarse salt, fresh ground pepper, frozen artichoke hearts, thawed and drained, extra virgin olive oil, more to oil the baking dish, grated lemon zest, fresh lemon juice (about 2 lemons), garlic cloves, minced (2 tsp)
    1 hour 5 min, 12 ingredients
  • Junior League- Baked Artichoke Dip Junior League- Baked Artichoke Dip
    egg yolks or 1 egg substitute, fresh lemon juice and
    16 More
    egg yolks or 1 egg substitute, fresh lemon juice, minced garlic, dijon mustard, kosher salt, chopped fresh parsley, white pepper, extra-virgin olive oil, chopped onion, extra-virgin olive oil, drained can artichoke hearts, freshly grated parmesan cheese, freshly grated asiago cheese, freshly grated romano cheese, minced garlic, white pepper, kosher salt, minced fresh basil
    40 min, 18 ingredients




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