222 bake leftovers Recipes

leftover cooked chicken or 3 cups cooked turkey, margarine, pepper, poultry seasoning (to taste), onion powder (to taste), curry powder (to taste), chopped celery, chopped onion, sliced carrot, baking powder, flour, milk, cream of celery soup, chicken broth

leftover mashed potatoes, shredded cheddar cheese, eggs, milk, unsweetened pineapple juice, butter, melted, all-purpose flour, baking powder, johnsonville smoked sausage, pineapple tidbits, drained, maple syrup

leftover grilled salmon (basted in bourbon maple glaze), baked potatoes, cold, cut in chunks with the skin left on, red pepper, chopped (or 1 half yellow and half red ), yellow onion, chopped, garlic, generous tbsp of grill seasoning, several grinds of black pepper, spoonful of capers drained, eggs, olive oil and/or butter, parsley flakes, reserved bourbon glaze

leftover meat, cut into cubes (you can use chopped ham , meatloaf, beef, chicken-- anything really. here i used cold meatballs), sliced green/spring onions , including green part, grated raw zucchini (or use other vegetable; if cooked, cube and if raw, grate or chop finely), grated parmesan cheese (depending on your other ingredients you could use cheddar or jack or....), all-purpose flour, seasoned salt (i use lawry s), few grinds black pepper, baking powder, eggs, milk, very soft butter or oil (butter-flavored is nicest)

leftover tomato , from tomato salad (chunked fresh tomatoes w/ onions, olive oil, basil, and salt&pepper, if you don tsp have a cup of the), baking mix (like bisquick, jiffy, fix & mix), low-fat milk or 2/3 cup water, melted butter, parmesan cheese

leftover fish or meat, about a lb or less works (i ve used salmon), good-sized baking potatoes , about 7 oz each, shredded cheddar or other cheese, milk, eggs, margarine, chopped parsley , if desired, minced onions (green, white or red ), black pepper and salt, only if needed

leftover mashed potatoes, at room temperature, sour cream, butter, melted, eggs, separated, sugar, baking powder, cream, all-purpose flour, green onions, chopped fine

apple-smoked bacon, portabella mushrooms, finely chopped, garlic cloves, thinly sliced, shallots, thinly sliced, extra virgin olive oil, tomatoes, salt, ground black pepper, chopped fresh basil, freshly grated parmesan cheese, fresh spinach-cheese ravioli, mozzarella cheese, grated

cooked pasta (i used rotini ), cooked breaded boneless chicken breast, diced, cream of chicken soup, sour cream, french-fried onions

leftover pork roast, roughly cubed, herdez (green )chile verte sauce 1/3 cup, chicken broth or water or veggie broth--about 2 cups, onion, garlic, ortega green chiles (little cans) (fresh anaheim would be yummier), cauliflower-sliced, potatoes, carrots-sliced and cut to fit on baking sheet, chile con limon powder

leftover mashed potatoes, at room temperature, sour cream, unsalted butter, melted, eggs , seperated, baking powder, whole milk, all-purpose flour, granulated sugar

leftover mashed potatoes, flour, baking powder, salt, eggs, separated, oil, maple syrup

leftover rice , porridge (it should be thick, not watery), milk, egg, all-purpose flour (can use gluten-free ap flour), baking powder, ground cardamom or 1 tsp cinnamon, sugar, melted butter, raisins or 1/3 cup currants, sugar , cinnamon- or maple syrup

leftover baked potato, cold (i leave the skin on , but scrub them down well before baking), extra virgin olive oil, chopped onion, chopped bell peppers, dried thyme , to taste, salt and pepper to taste

leftover bolognese sauce, eveoo, zucchini, grated, frozen corn (10 oz), chili powder, salt and black pepper, sharp cheddar, baked tortilla chips, lightly crushed, black or red beans, rinsed

leftover mashed potatoes, beaten eggs, milk, shredded cheese (we like colby or american), flour, baking powder, garlic salt or onion salt, pepper, oil (for frying )

leftover cooked corned beef, cut into 1/2 inch cubes, baking potato, peeled, cut into 1/2 inch cubes, salt, butter, onion, chopped, green bell pepper, chopped, whole milk or 1/4 cup half-and-half, chopped parsley, dry white wine, dry mustard, butter, salt and pepper