175 bake dessert flour eggs Recipes

flour, baking powder, salt, margarine or 1 1/2 cups butter, brown sugar , packed, eggs, vanilla, loosely chopped walnuts or 1 cup pecans, white chocolate, chunk (or chips), sugar, whipping cream, butter, maple flavoring

flour, sugar, baking powder, cinnamon, salt, peanutbutter, eggs, lowfat milk, butter melted, choclate chips

crust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy

steamed dessert, flour, sugar, baking powder, cinnamon, baking soda, salt, eggs,beaten, molasses, milk, butter,melted, pecans, poached pears and apples, water, sugar, lemon juice, apples, pears, orange liqueur, in pan combine water ,sugar,and lemon juice,bring to boil., core apples ,and pears,cut each into six wedges., add the apples and pears to the syrup,reduce heat and simmer,covered for 12 minutes,or until,just tender., fruit and set aside., boil the syrup about 4 minutes or untill reduced to 1/3 cup,pour over fruit,cover and chill., when ready to serve along side the main dessert,heat in pan,stir in the orange liqueur., sherried custard sauce, egg yolks,beaten, sugar, salt, milk, cream sherry, vanilla, in pan combine egg yolks ,sugar,and salt,add milk., cook and stir over medium heat till mixture starts to thicken and coats your spoon., heat,pour custard into bowl and set inside a larger bowl with ice water,to cool., stir sauce for about 2 minutes., stir in cream sherry and vanilla,cover and chill., serve in a crystal pitcher ., hard sauce, butter, powdered sugar ,sifted, whipping cream, tespoon lemon peel,shredded, vanilla, in bowl,combine butter ,1 cup powdered sugar,whipping cream,lemon peel,and vanilla., beat with mixer,add remaining powdered sugar, until smooth., pipe the mixture into foil bonbon cups,chill the sauce until serving time.

white baking chocolate, butter, cubed, eggs, sugar, vanilla extract, all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg, slightly beaten, sugar, sour cream, vanilla extract, white baking chocolate, melted and cooled, fresh strawberries, sliced

ea.) white baking chocolate, butter,cubed, eggs, sugar, vanilla extract, all purpose flour, salt, white baking chocolate,melted and cooled, egg,slightly beaten, sugar, sour cream, vanilla extract, white baking chocolate,melted and cooled, fresh strawberries ,sliced

white baking chocolate, chopped, butter, cubed, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg, lightly beaten, sugar, sour cream, vanilla extract, white baking chocolate, melted and cooled, fresh strawberries, sliced

white baking chocolate, butter, cubed, eggs, sugar, vanilla extract, all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg , lighty beaten, sugar, sour cream, vanilla extract, cool whip or 8 oz other frozen whipped topping, thawed, white baking chocolate, melted and cooled, fresh strawberries, sliced

butter, softened, sugar, egg yolks, sour cream, king arthur unbleached all-purpose flour, baking powder, salt, king arthur unbleached all-purpose flour, sugar, egg yolks, crushed unsweetened pineapple, undrained, vanilla extract, egg whites, sugar, vanilla extract, chopped walnuts

unsalted butter (room temperature ), light brown sugar (packed), eggs (, room temperature ), unsweetened chocolate (, melted and cooled ( the better the chocolate, the better the cake.), vanilla extract, all-purpose flour, baking soda ( does not have a forever shelf life . if in doubt, buy a new box), salt, buttermilk, water (boiling ), unsalted butter (room temperature ), crisco ((like baking soda , criso does not have a forever shelf life.), sugar, chocolate syrup, salt, unsweetened chocolate (, melted and cooled ), vanilla extract (pure), egg yolks (, room temperature ), hot coffee (even if you hate coffee, do not leave this out! the icing will not taste like coffee!)

sponge, eggs - 5 (250g), almonds - 100g (grind in dry grinder with skin; be careful it doesnt get pasty), flour - 2 tbsp ( almonds + = half the weight of the eggs i.e. 125g ), baking powder - 1tsp, salt - 1 pinch, powdered sugar - 100g ( less than half the weight of the eggs), vanilla essence - 1 tsp, almond essence - 1 tsp, cream - 400ml (whipping/35% fat), icing sugar - 3-4 tbsp, almond essence - 1 tsp, kiwi-fruit - 2-3/depending on size, marmalade - 4 tbsp/heated well with 3 tbsp of water, almonds - 2 tbsp/ground with skin, white and dark chocolate for drizzling

margarine, sugar, egg, vanilla, flour, baking powder, baking soda, salt, cream cheese, softened, powdered sugar, sliced fresh strawberries, mandarin oranges, kiwi, peeled and thinly sliced, fresh blueberries, nectarine, thinly sliced, sugar, orange juice, water, cornstarch

butter, softened, sugar, egg, vanilla extract, lemon extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sugar, cornstarch, water, orange juice, cream cheese, softened, sugar, firm banana, sliced, sliced fresh strawberries, mandarin oranges, drained, kiwifruit, peeled and thinly sliced, fresh blueberries

dates, cut up, water, baking soda, sugar, margarine, beaten eggs, all-purpose flour, salt, baking soda, sugar, semi-sweet chocolate chips, nutmeats (walnuts or pecans)

butter, softened, brown sugar, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped pecans, divided, raspberry jam, lemon juice, sugar, milk

butter, softened, granulated sugar, eggs, vanilla extract, all-purpose flour, baking cocoa, salt, baking powder, walnuts, chopped, cream cheese, softened (1 8 ounces, one 3 ounces), powdered sugar, cold milk, instant chocolate pudding mix, chopped walnuts

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, salt, baking powder, chopped walnuts, one 3 ounces) cream cheese, softened, sugar, cold milk, instant chocolate pudding mix, topping and chopped walnuts

butter, unsweetened baking chocolate, sugar, vanilla extract, eggs, all-purpose flour, cream of tartar, baking soda, buttermilk (if you don tsp have any on hand, make by adding 1 tbsp white vinegar to 1 cup milk and let set 10 minutes), chopped nuts , optional, topping: whipped cream , fresh strawberries, and/or ice cream