252246 bake cream rotel dip Recipes

cream cheese, softened, sour cream, dried oregano, fresh minced garlic (or use garlic powder to taste), pizza sauce, chopped pepperoni (use any amount desired), chopped green onions, shredded mozzarella cheese (can use more ), grated parmesan cheese

cream cheese, softened, whole milk, whole head of garlic , roasted, ground nutmeg, fresh parsley, chopped or 2 tbsp dried parsley, sea salt, cracked black pepper, mozzarella cheese, shredded, parmesan cheese, shredded, fontina cheese, shredded, frozen spinach, thawed , squeeze all liquid out, chopped, water-packed artichoke hearts, drained, quartered, loaves baguette , spiced to 3/4-in thick pieces

baking potato, butter, cheddar cheese, bacon , cooked crisp and crumbled, green onion, chopped, salsa, sour cream, ranch dip or 1 tbsp salad dressing, garlic powder , to taste

cream cheese, softened, fresh tomato, garlic, minced, fresh ground pepper

cream cheese, green onion, sliced ham (preferably honey ham), worcestershire sauce

cream cheese, eggs, beaten, garlic clove, minced, thyme, paprika, butter or 4 oz margarine, flour, breadcrumbs, pepper

cream cheese, garlic, minced, extra virgin olive oil, dried tomatoe (not in oil), water

fresh spinach, butter, cream cheese (reduced calorie ), garlic clove, artichoke hearts, light sour cream, part-skim mozzarella cheese

creamed spinach dip, addition of sour cream makes this creamed spinach extra-tangy and echoes the traditional sour cream served with classic potato pancakes., heavy cream, frozen spinach (2/3 of a 10-oz package), thawed, chopped, and drained well or spun dry in salad spinner, sour cream, at room temperature

baked creamed corn, melt 1 stick butter, add 3 tbsp. flour, add 2 cups half and half, sugar, salt, pepper, add 2 lb. frozen (thawed) white or shoepeg corn, stir together corn and cream mixture. bake uncovered at 350 degrees for 1 hour., um um good (but not dietetic!)

cream cheese, artichokes hearts (marinated or not your choice) drained, crab with leg meat drained, shredded cheddar and mozzarella, garlic cloves minced, thick bread slices (toasted) for dipping

cream cheese, softened, milk, sour cream, dried beef, rinsed, onion flakes, chopped green peppers or 1/2 cup finely chopped pecans

cream cheese,softened, shreaded mozzarella cheese,divided, sour cream, oregano, garlic powder, pizza sauce, chopped pepperoni, sliced green onion, sliced green pepper

cream cheese (softened ), parmesan cheese (shredded,not grated ), frozen chopped onions

cream cheese - softened, chopped spinach - thawed and squeezed of excess water, artichoke hearts - drained well, green onion, tops only - divided, parmesan cheese - divided, mozzarella - divided, mayonnaise, garlic - minced

onion, peeled, russet or idaho potatoes (about 3 lb), peeled, eggs, all-purpose flour, coarsely grated parmigiano-reggiano cheese (about 3 oz), garlic, minced , then mashed to paste with 1/2 tsp salt, vegetable oil, unsalted butter, minced flat-leaf parsley, for garnish, creamed spinach dip

cream cheese, basil (fresh is better ), olive oil, garlic, chopped fresh parsley