54809 baingan creamy roasted eggplant Recipes

  • Roasted Eggplant Spread (Ina Garten)
    eggplants, peeled, red bell pepper, seeded and
    9 More
    eggplants, peeled, red bell pepper, seeded, red onion, peeled, garlic cloves, minced, good olive oil, cayenne pepper, kosher salt, freshly ground black pepper, lemon juice, tahini, chopped parsley, plus extra for garnish
    1 hour , 11 ingredients
  • Roasted Eggplant Dip
    eggplant, garlic, olive oil cooking spray and
    7 More
    eggplant, garlic, olive oil cooking spray, pkt lavash bread, tblsp walnuts, mint, chopped, oregano, chopped, natural yogurt, juice of 1 lemon, olive oil and paprika to serve
    45 min, 10 ingredients
  • Roasted Eggplant Parmesan
    eggplant- we leave the skin on, olive oil and
    4 More
    eggplant- we leave the skin on, olive oil, garlic powder , oregano, basil and or or italian seasonong, shredded mozzarella cheese , may be part skim if watching your fat, grated parmesan or romano cheese, quality thick tomato sauce, the kind with less sugar and salt and no starches etc
    6 ingredients
  • Roasted Eggplant Salad
    eggplants, olive oil, garlic, green onions, tomatoes and
    6 More
    eggplants, olive oil, garlic, green onions, tomatoes, fresh basil, capers, drained, red chile pepper, finely chopped (optional), extra virgin olive oil, red wine vinegar, salt & pepper
    50 min, 11 ingredients
  • Roasted Eggplant with Tomato Dressing
    eggplants, tomatoes, salt and
    7 More
    eggplants, tomatoes, salt, green korean peppers or 1 large poblano chile, garlic clove, minced, white wine vinegar, sugar, extra-virgin olive oil, plus more for drizzling, freshly ground pepper, basil, thinly sliced
    10 ingredients
  • Roasted Eggplants with Herbs
    eggplants (about 13 oz), extra-virgin olive oil, divided and
    5 More
    eggplants (about 13 oz), extra-virgin olive oil, divided, fine sea salt, freshly ground black pepper, chopped fresh basil, chopped fresh sage, chopped fresh rosemary
    7 ingredients
  • Roasted Eggplant and Tofu Round Roasted Eggplant and Tofu Round
    eggplant, olive oil, sea salt, firm tofu, diced small and
    10 More
    eggplant, olive oil, sea salt, firm tofu, diced small, fresh cloves garlic, fresh cherries, water , plus 1/8 cup, sugar, ground cinnamon, egg, bread crumbs, coconut milk, freshly ground black pepper, cornmeal
    1 hour 40 min, 14 ingredients
  • Roasted Eggplant and Tomato Salad Roasted Eggplant and Tomato Salad
    eggplants , slice 1/4-inch and
    4 More
    eggplants , slice 1/4-inch, ripe cherry tomatoes, cut in halves, olive oil, divided, leaves fresh basil, shredded, salt and pepper
    5 ingredients
  • Roasted Eggplant Garlic Salad (Kathleen Daelemans) Roasted Eggplant Garlic Salad (Kathleen Daelemans)
    eggplant, onion, garlic, unpeeled, extra-virgin olive oil and
    5 More
    eggplant, onion, garlic, unpeeled, extra-virgin olive oil, balsamic vinegar, freshly squeezed lemon juice, grated parmesan, salt and coarsely ground black pepper, loosely packed cilantro, roughly chopped
    45 min, 9 ingredients
  • Roasted Eggplant Spread (Ina Garten) Roasted Eggplant Spread (Ina Garten)
    eggplant, red bell peppers, seeded, red onion, peeled and
    5 More
    eggplant, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, good olive oil, kosher salt, freshly ground black pepper, tomato paste
    1 hour , 8 ingredients
  • Roasted Eggplant Stuffed with a Portuguese Rice Dressing (Emeril Lagasse) Roasted Eggplant Stuffed with a Portuguese Rice Dressing (Emeril Lagasse)
    eggplants, halved, portuguese olive oil, salt and
    13 More
    eggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives
    1 hour , 16 ingredients
  • Roasted Eggplant with Garlic and Herbs (Food Network Kitchens) Roasted Eggplant with Garlic and Herbs (Food Network Kitchens)
    eggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks and
    7 More
    eggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks, kosher salt, shallot, garlic, flat-leaf parsley , packed, full flavored walnut oil, extra-virgin olive oil , plus as needed, freshly ground pepper
    20 min, 8 ingredients
  • Roasted Eggplant Dip Roasted Eggplant Dip
    eggplant, peeled, red bell peppers, seeded and
    7 More
    eggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, extra virgin olive oil, kosher salt, freshly ground pepper, tomato paste, preheat oven to 400 degrees .
    45 min, 9 ingredients
  • Roasted Eggplant Spread Roasted Eggplant Spread
    eggplant, peeled, red bell peppers, seeded and
    6 More
    eggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic, minced, good quality olive oil, kosher salt, freshly ground pepper, tomato paste
    45 min, 8 ingredients
  • Roasted Eggplant  Red Pepper Hummus Roasted Eggplant Red Pepper Hummus
    eggplant, red pepper, garbanzo beans and
    8 More
    eggplant, red pepper, garbanzo beans, olive oil or sesame oil, + oil for drizzling veggies, tahini, garlic (or to personal taste), cumin, salt, + on top of veggies, pepper on veggies, lemon, fresh parsley, chopped, + garnish
    15 min, 11 ingredients
  • Roasted Eggplant Spread Roasted Eggplant Spread
    eggplant, red bell peppers, red onion, garlic cloves and
    4 More
    eggplant, red bell peppers, red onion, garlic cloves, olive oil, kosher salt, black pepper, tomato paste
    8 ingredients
  • Roasted Eggplant Roasted Eggplant
    eggplants, garlic, onions, basil leaves, olive oil and
    1 More
    eggplants, garlic, onions, basil leaves, olive oil, salt and pepper to taste
    6 ingredients
  • Roasted-Eggplant Dip Roasted-Eggplant Dip
    eggplant, shallots, peeled, plain low-fat yogurt and
    8 More
    eggplant, shallots, peeled, plain low-fat yogurt, lemon juice, olive oil, chopped fresh chives, salt, pepper, lemon, cut into wedges, pitas, each cut into 8 wedges, paprika (optional)
    11 ingredients




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