35111 bahamas island cookie bars Recipes

refrigerated sugar cookie bar dough, semisweet chocolate morsels

hawaiian sweet bread, sweetened condensed milk, sweetened flaked coconut

flour, baking powder, salt, butter or 1/3 cup margarine, peanut butter, sugar, egg, crushed pineapple

all-purpose flour, baking powder, baking soda, salt, ground nutmeg, unsalted butter, at room temperature, light-brown sugar, granulated sugar, mashed ripe banana, egg, vanilla, semi-sweet chocolate chips, sweetened flaked coconut, dried pineapple rings, chopped, chopped macadamia nuts

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar, granulated sugar, vanilla extract, egg, chocolate chips, coconut, walnuts, chopped

cookie base, betty crocker peanut butter cookie mix, vegetable oil, water, egg, light corn syrup, butter or margarine, softened, peanut butter, water, vanilla, salt, powdered sugar, caramel layer, caramels , unwrapped, water, unsalted dry-roasted peanuts, milk chocolate chips (2 cups)

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

cookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar, vanilla extract, egg, nestle toll house milk chocolate chips, flaked coconut, toasted if desired, chopped walnuts

cookie base, betty crocker oatmeal cookie mix, crushed gingersnap cookies, chopped pecans, cold butter or margarine, cream cheese, softened, sugar, canned pumpkin (not pumpkin pie mix), all-purpose flour, pumpkin pie spice, whipping cream, eggs, chocolate topping, caramel topping

all-purpose flour, baking powder, baking soda, salt, butter softened, brown sugar, vanilla extract, egg, chocolate morsels, flaked coconut toasted, chopped walnuts .

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar, sugar, vanilla extract, lg. egg, nestle chocolate chips (i use semi-sweet, flaked coconut, walnuts, chopped

white chocolate baking bar, coarsely chopped and melted, semisweet chocolate baking bar, coarsely chopped and melted

white chocolate baking bar, coarsely chopped and melted, semisweet chocolate baking bar, coarsely chopped and melted

betty crocker sugar cookie mix, butter, softened, grated lemon peel, egg, chopped walnuts, granulated sugar, butter, softened, ground cinnamon, salt, frozen miniature phyllo cups (from 2.1-oz package), honey, butter, softened, brown sugar, lemon juice, ground cinnamon, vanilla, honey