113 bagels bread Recipes

warm water (100o to 110o), active dry yeast, bread flour, divided (about 6 1/2 cups), barley malt syrup, kosher salt, water, sugar

water , tepid, butter, melted and cooled, sugar, salt, white bread flour, yeast, finish, sugar, yolk of 1 egg, water, onions , sauted

active dry yeast, warm water (110o to 115o), eggnog, sugar, divided, salt, divided, ground nutmeg, king arthur unbleached bread flour, water, egg white, water, sugar, ground cinnamon, ground nutmeg, cream cheese, softened, sugar, rum extract, ground cinnamon, ground nutmeg

water, sugar, canola oil, dry yeast, beaten egg, malt drink powder or 1 tbsp syrup, unbleached white bread flour (you may need more), kosher salt, poppy seed (or 1/2 cup sesame seeds, or be creative and try a combination), water, honey

warm water (112-115 degrees f), dry yeast, sugar, salt, bread flour, water, for boiling, egg white, lightly beaten, water, cinnamon , and or raisins, poppy seed, onions or garlic, sesame seeds

water, yeast, sugar (you need a kitchen scale for this), salt (you need a kitchen scale for this), bread flour, water , to boil, egg white, cinnamon (optional), raisins (optional), poppy seed (optional), dried onion or garlic (optional), sesame seeds (optional)

chopped sweet onion, butter, warm water (70o to 80o), sour cream, sugar, divided, salt, divided, minced chives, dried basil, dried parsley flakes, dried oregano, dill weed, dried minced garlic, king arthur unbleached bread flour, active dry yeast, water, yellow cornmeal

water, bread flour, white sugar, salt, vegetable oil, instant yeast, water, honey (optional), poppy seeds (optional), sesame seeds (optional), dried onion flakes (optional), coarse salt (optional)

water, divided (70-80 degrees ), canned pumpkin, brown sugar, salt, ground cinnamon, ground nutmeg, ground allspice, bread flour, active dry yeast, egg white, cornmeal

water (70o to 80o), divided, canned pumpkin, brown sugar, salt, ground cinnamon, ground nutmeg, ground allspice, king arthur unbleached bread flour, active dry yeast, egg white, cornmeal

warm water (110 degrees ), salt, white sugar, bread flour, active dry yeast, boiling water, white sugar, polenta, egg white, toppings of your choice (see suggestions in description )

water, divided (70-80 degrees ), water, divided (70-80 degrees ), dried cranberries, brown sugar, grated orange peel, salt, bread flour, active dry yeast, sugar, egg white, cornmeal

water ( 110 f ), olive oil, sun-dried tomato, coarsely chopped, bread flour, sugar, salt, active dry yeast

water (70o to 80o), divided, dried cranberries, brown sugar, grated orange peel, salt, king arthur unbleached bread flour, active dry yeast, sugar, egg white, cornmeal

whole wheat bagels, split and cut into 3/4-inch pieces, tart apple, peeled and chopped, dried cranberries, golden raisins, fat-free milk, egg substitute, sugar, butter, melted, ground cinnamon, vanilla extract

dry yeast, sugar, tepid water, divided, whole-wheat or bread flour (you might need more), healthy pinch of salt, very ripe bananas, mashed, honey, handful of pecans, roughly chopped, cinnamon

water (70o to 80o), sugar, salt, ground cinnamon, quick-cooking oats, king arthur unbleached bread flour, active dry yeast, dried cranberries, chopped pecans, brown sugar, ground cinnamon

warm water, instant yeast, sugar, bread flour, kosher salt, instant minced onion or 1/2 cup finely minced fresh onion, vegetable oil, coarse sea salt, for sprinkling (optional), corn meal for baking sheet (approximately 1/4 cup), egg wash , 1 egg beaten with 2 tbsp water