335061 bacon wrapped steak with balsamic onion sauce Recipes

bacon, fresh green beans (ends snapped off), garlic salt, cracked black pepper, cavenders all purpose greek seasoning

bacon, sea scallops, maple syrup, butter, orange juice (fresh is best ), grated orange peel

bacon, whole chestnuts, drained, ketchup, strained peach baby food, sugar, salt

bacon, dried figs, crumbled blue cheese (danish, maytag, or gorgonzola)

bacon, sea scallops, rinsed and patted dry, ketchup, light brown sugar , packed, white vinegar

bacon (1 slice for each pork medallion), pork tenderloin , trimmed of fat and silver skin, cut crosswise into 1 1/2-inch pieces, thinner end pieces scored and (1 to 1 1/4 lb each), kosher salt & fresh ground pepper, vegetable oil

bacon , halved crosswise, enoki mushrooms, trimmed and split into 24 bundles, scallions , quartered lengthwise and cut into 3-inch lengths, fresh ground pepper

bacon, pineapple rings, whole water chestnuts, ketchup, sugar (white or brown )

madjool dates, bacon , cooked but not crisply (we used a local applewood-smoked ), spanish manchego cheese , cut into small slices to fit inside the dates, honey (good quality !), apple cider, roasted hazelnuts, coarsely chopped

bacon , smoky type, chocolate candy bars (we used milky way and butterfinger candy bars )

bacon, water chestnuts, mayonnaise, ketchup, brown sugar, toothpick

steaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter

bacon , cut crosswise into thirds, persimmons, cored and sliced into 6 wedges, sherry wine vinegar, salt & freshly ground black pepper