174685 bacon water chestnut dim sum Recipes

soy sauce, dark brown sugar, minced fresh ginger, very large dry sea scallops (8 to 10 oz. total ), sliced water chestnuts, drained, bacon , cut in half crosswise

sliced bacon, whole water chestnuts, drained, unsweetened pineapple chunks, drained, sweet-and-sour sauce

sliced bacon, whole water chestnuts, drained, unsweetened pineapple chunks, drained, sweet-and-sour sauce

bacon strips, sea scallops (1-1/2 lb), olive oil, salt, pepper, mayonnaise, sriracha asian hot chili sauce or 1-1/2 tsp hot pepper sauce, lime juice, canned sliced water chestnuts, chow mein noodles

olive oil, onion, chopped, streaky bacon, chopped, chestnut mushrooms, sliced, risotto rice, hot chicken stock, grated parmesan cheese, to serve

bacon (about 4 slices), water, mushrooms, sliced, sherry wine vinegar, water, vegetable oil, flat leaf parsley, chopped, kosher salt, black pepper, freshly ground

bacon, water, shredded red cabbage, chopped carrot, cubed potatoes, diced celery, frozen green beans, milk, all-purpose flour

lean ground beef, plain breadcrumbs, chopped onion, ketchup, prepared mustard, salt, bacon, water, margarine or 3 tbsp butter, garlic salt (i use garlic powder though, and extra of it), milk (skim is fine), instant mashed potatoes, shredded cheddar cheese, divided in half, tomato, chopped, green onions, sliced (or you can use white onion)

eggs, egg whites, canadian bacon, water, scallions (green onions), salt, whole wheat pita bread, reduced-fat cheddar cheese

soy sauce, sugar, water chestnuts, drained, bacon, cut into thirds

bacon (halved crosswise), water chestnuts (drained ), pineapple chunks, ketchup, worcestershire sauce, brown sugar

soft breadcrumbs, milk, soy sauce, onion powder, garlic salt, ground beef, pork sausage, water chestnuts, drained and finely chopped

pearl barley ( can use more or less depending on taste ), bacon pieces, water ( usually half full in the pan), carrots peeled and diced, parsnip (depending on size) peeled and diced, turnip peeled and diced, leek sliced, potatoes peeled and diced, onion peeled and cut into chunks, stock cubes ( depending on taste ), black and white pepper to taste

lean bacon (about 1 1/2 lb), water, extra-virgin olive oil, garlic cloves, sliced 1/8 inch thick, dijon mustard, red wine vinegar, salt and freshly ground pepper, pumpernickel bread (1/3 inch thick ), comte or gruyere cheese, thinly sliced, watercress , large stems discarded (4 cups)