424 bacon tomato white cheese Recipes

chicken breasts, broccoli florets, heads only, chopped, basil leaves, shredded, sun-dried tomatoes, sliced thinly, gruyere, grated (depends on size of breasts, mine were of a good size so i used 8), prosciutto (again just depending on size of breast these are just use to secure and i needed 3 per breast), dry white wine, water, lemon juice, fresh parsley, finely chopped, instant chicken bouillon granules, mild creamy prepared mustard, cornflour, cream, baby spinach leaves, red onion, chopped finely, garlic clove, crushed, bacon, chopped, cream, instant chicken bouillon granules, parmesan cheese, egg, lightly beaten, panko breadcrumbs, flakes (japanese breadcrumbs, available at most supermarkets or specialty asain stores.)

vegetable stock, polenta, beef bouillon cube, pancetta (italian style bacon optional), light boursin cheese, parmesan cheese (grated ), sun-dried tomatoes (chopped ), light butter, vegetable oil, extra virgin olive oil, mixed mushrooms (hon shimegi, shiitake, cv mixed, hen of the woods, enoki, chestnut, morrel, etc your choice), shallots (quartered ) or 6 -8 white pearl onions (whole), green onion (or wild garlic shoots cut into 1 inch pieces), garlic cloves, fresh thyme leaves (chopped ), marsala wine, sea salt or kosher salt, black pepper

sour cream, chopped onion, oregano, italian bread or 4 slices white bread, bacon, strips halved and cooked, tomatoes, mozzarella cheese (wide ), butter or 2 tbsp margarine

flaked tuna in water, mayonnaise, salt, pepper, tomato, white mushroom (chopped or sliced ), grated cheddar cheese, olive oil or 2 tbsp canola oil or 2 tbsp butter, to saute with, walnuts (optional), almonds (optional), pecans (optional), herbs (optional), bacon (optional), chicken (optional)

mayonnaise, dijon mustard, fresh parsley, snipped, onion, finely chopped, white chicken meat, drained and flaked, bacon , crisply cooked, chopped, shredded swiss cheese, refrigerated crescent dinner rolls, plum tomato, thinly sliced, red bell pepper, shredded lettuce

angel hair coleslaw mix, tomatoes, halved, coleslaw salad dressing, crumbled blue cheese, divided, real bacon bits

extra virgin olive oil, divided, onion, finely chopped, ground sirloin, worcestershire sauce, salt, ground black pepper, white bread (or whatever sandwich bread you like), butter, softened, dijon mustard, swiss cheese, bacon , cooked until crisp, tomatoes

butter, minced garlic, spaghetti, grated parmesan cheese, whipping cream, dried parsley flakes, seasoning salt, white pepper, bacon , fried crisp, and crumbled

white wine vinegar (flay uses 3 tsp, but i like 2 t), mayonnaise, dijon mustard, extra virgin olive oil, blue cheese, sliced and crumbled or 1/4 lb feta cheese, crumbled, salt & freshly ground black pepper, sliced romaine lettuce (about 1/2 to 3/4 inch), bacon , cooked until crisp and coarsely chopped (can use turkey ), coarsely shredded chicken, white and dark meat (from a store-bought rotisserie chicken,), sandwich wraps (white , whole wheat, tomato or spinach) or 4 flour tortillas, large

bacon, sea scallops, langostino prawns, cooked (not prawns but needed to put prawns because langostions wouldn tsp be excepted in the ingredients) or 1 small shrimp, peeled cooked, butter or 1 tbsp olive oil or 1 tbsp bacon fat, sliced button mushrooms, sun-dried tomato packed in oil, diced, butter or 1 -2 tbsp olive oil, onion, 1 cup diced, garlic cloves, minced, saffron threads, arborio rice, white wine, water, grated cheese, chopped fresh parsley, creole seasoning (to taste) or 1 tsp old bay seasoning , adding (to taste)

mayonnaise, crumbled blue cheese, hot sauce (such as frank s or pete s), garlic, grated, freshly ground pepper, thick slices country-style white , wheat or rye bread, lightly toasted, good-quality thick-cut bacon, cooked and cut in half, tomatoes, thinly sliced, red onion, thinly sliced, leaves bibb lettuce

left over cornbread; crumbled, tomatoes; diced, green onions; diced, green pepper; diced, bacon bits, mild shredded cheese, real mayonaise, white sugar

boneless skinless chicken breast, bacon, wagon wheel macaroni, mayonnaise, white wine vinegar, lemon juice, salt & pepper, lettuce (optional), tomato (optional), swiss cheese (optional)

refrigerated crescent dinner rolls, chicken, cooked, coarsely chopped, bacon , cooked crisply, drained and chopped, shredded swiss cheese, divided, mayonnaise, dijon mustard, snipped fresh parsley, garlic clove, pressed, tomatoes, sliced, egg white, lightly beaten

raclette cheese, potatoes, bacon, pancetta, meat (from grison region of switzerland), black olives, gherkin, tomato, white onion, sweet and sour pickles

uncooked pasta (macaroni or penne), olive oil, onion, sliced, bell pepper, sliced, garlic cloves, sliced, mushroom, sliced, prosciutto (optional) or 4 slices bacon, chopped (optional), white wine (optional), canned cannellini beans, rinsed and drained, grated parmesan cheese, pesto sauce, pepper (optional), torn basil leaves (optional), chopped fresh tomato (optional), balsamic vinegar (optional)

mussels, cleaned and beard removed, olive oil, spring onions, finely chopped, garlic clove, peeled and crushed, tomato paste, water, white balsamic vinegar, cracked black pepper, shredded bacon, grated pecorino cheese, basil or chopped flat leaf parsley (to garnish)

tomatoes, drained or 1 lb canned plum tomatoes (i prefer redpack brand) or 1 1/2 cups chopped drained canned plum tomatoes (i prefer redpack brand), olive oil, onion, finely chopped (1 cup), diced italian pancetta or 2 cups bacon, crushed red pepper flakes, dry white wine or 1 cup dry vermouth, salt, bucatini pasta or 1 lb spaghetti, freshly grated parmesan cheese, grated pecorino cheese