461 bacon rolls onion Recipes

philadelphia cream cheese, softened, oscar mayer bacon, cooked, crumbled, kraft grated parmesan cheese, chopped onions, chopped fresh parsley, milk, refrigerated crescent dinner rolls

cream cheese softened, bacon cooked crisp and crumbled, freshly grated parmesan cheese, chopped onion, chopped freh parsley, milk, egg, beaten, cold water, refrigerated crescent dinner rolls, poppy seeds for sprinkling

ground beef, bacon , crisply cooked and crumbled, onion, chopped, velveeta cheese, cubed, refrigerated pizza crusts, garlic powder, pepper, seasoning salt

lean ground beef, bacon, chopped, chopped onion (about 1 small), velveeta cheese, cut into 1/2-inch cubes (or other cheese of your choice, i don tsp use velveeta), refrigerated pizza crusts

bacon, chopped red onion, chicken breast, coarsely chopped (boneless, skinless ), chopped fresh sage, salt, fresh ground black pepper, granny smith apple, peeled, cored , and cut crosswise into 8 (1/4-inch-thick), kaiser rolls

tubes refrigerated crescent rolls (8 oz each), chunk white chicken, drained and flaked, shredded swiss cheese, mayonnaise, chopped sweet red pepper, chopped onion, bacon, strips cooked and crumbled, dijon mustard, italian salad dressing mix

ground beef, bacon, diced, chopped onion, velveeta cheese, cubed, refrigerated buttermilk biscuits, ketchup, yellow mustard

cooked bacon, finely chopped, fresh mushrooms, finely chopped, onion, finely chopped, light cream cheese, softened, sandwich bread, crusts removed (i use whole-wheat), depending on how thick you spread the cream cheese mixture, lg. dill pickles, melted butter

ground beef, bacon strips, diced, chopped onion, process cheese (velveeta), cubed, tube (16.3 oz) large refrigerated buttermilk biscuits, ketchup, yellow mustard

tubes refrigerated crescent rolls, chunk white chicken, drained and flaked, shredded swiss cheese, mayonnaise, chopped sweet red pepper, chopped onion, bacon strips, cooked and crumbled, dijon mustard, italian salad dressing mix

tubes (8 oz each) refrigerated crescent rolls, chunk white chicken, drained and flaked, shredded swiss cheese, mayonnaise, chopped sweet red pepper, chopped onion, bacon strips, cooked and crumbled, dijon mustard, italian salad dressing mix

ground beef, bacon strips, diced, chopped onion, process cheese (velveeta), cubed, tube (16.3 oz) large refrigerated buttermilk biscuits, ketchup, yellow mustard

active dry yeast, sugar, divided, warm water (110o to 115o), divided, warm milk (110o to 115o), butter, melted, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, sliced bacon, diced, chopped onion, shredded cheddar cheese

refrigerated crescent dinner rolls, ranch dressing, real bacon pieces, shredded sharp cheddar cheese, chopped green onions (4 medium)

crescent dinner rolls, ranch dressing, bacon cooked, shredded cheddar cheese, green onions chopped

cream cheese,softened, bacon ,crisply cooked,crumbled, parmesan cheese, chopped onion, chopped fresh parsley, milk, refrigerated crescent dinner rolls

cream cheese softened, bacon bits, grated parmesan cheese, choped onion, chopped parsley, milk, refrigerated crescent rolls

bacon slices, chopped red onion, skinless, boneless chicken breast, coarsely chopped, chopped fresh sage, salt, freshly ground black pepper, granny smith apple, peeled, cored , and cut crosswise into 8 (1/4-inch-thick) slices, kaiser rolls