76906 bacon quiche maille originale mustard Recipes

bacon, cream cheese, softened, low-fat milk, eggs, shredded swiss cheese, chopped green onions, refrigerated flaky biscuit dough

cream cheese (softened or cubed), softened, milk, eggs, shredded colby cheese, chopped green pepper, chopped onion, tube refrigerated crescent rolls, bacon strips, cooked and crumbled

cream cheese, softened, milk, best eggs, shredded colby cheese, chopped green pepper, chopped onion, tube (8 oz) refrigerated crescent rolls, bacon strips, cooked and crumbled

sheet refrigerated pie pastry, sliced green onions, butter, eggs, heavy whipping cream, unsweetened apple juice, sliced bacon, cooked and crumbled, salt, pepper, shredded swiss cheese

red potatoes, quartered, mayonnaise, petite green peas, hard-boiled eggs, chopped, cooked bacon, chopped, minced onion, mustard, salt, ground black pepper

refrigerated pie crust, green onion, sliced, butter, eggs, heavy whipping cream, unsweetened apple juice, sliced bacon, cooked and crumbled, salt, fresh ground black pepper, swiss cheese, shredded

bacon, creamery butter, onion, chopped, leek, chopped, red bell pepper, chopped, garlic, minced, frozen, chopped spinach, thawed, shredded cheddar cheese, shredded havarti cheese, eggs, light cream, dried thyme leaves, salt, white pepper, grated parmesan cheese

eggs, milk, butter, melted, biscuit/baking mix, pepper, bacon strips, cooked and crumbled, shredded cheddar cheese

eggs, milk, butter, melted, biscuit/baking mix, pepper, bacon strips, cooked and crumbled, shredded cheddar cheese

water, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drop hot pepper sauce

water, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drops hot pepper sauce

bacon, boneless chicken breast halves (or use boned thighs), flour (for dredging), honey, dijon mustard, curry powder, salt, black pepper

bacon , slab or sliced, in 1 by 1/4 inch pieces, unsalted butter, cold, minced shallots, salt, red wine vinegar, brown veal stock or chicken stock, stoneground mustard, liver , trimmed of all sinew and cut into 1/2 inch slices, salt and freshly ground black pepper, to taste, unsalted butter, sauteed onions , recipe follows, unsalted butter, onions , thinly sliced across width, salt

bacon , cut crosswise into strips, cider vinegar, dijon mustard, kosher salt, fresh ground black pepper, extra virgin olive oil, eggs, hard boiled, mesclun , 7 oz

bacon (thick sliced ), dry mustard, brown sugar, head cabbage, shredded, balsamic vinegar, garlic