290568 bacon parmesan cups fresh rsc Recipes

cooked bacon, finely chopped, fresh mushrooms, finely chopped, onion, finely chopped, light cream cheese, softened, sandwich bread, crusts removed (i use whole-wheat), depending on how thick you spread the cream cheese mixture, lg. dill pickles, melted butter

bacon slices, chopped, fresh sweet corn kernels (about 8 ears ), white onion, chopped, chopped red bell pepper, chopped green bell pepper, cream cheese, cubed, half-and-half, salt, pepper

bacon strips, chopped, fresh brussels sprouts, trimmed, butter, chicken broth, chopped pecans, maple syrup, salt, pepper

head cauliflower, extra virgin olive oil, kosher salt, fresh ground black pepper, freshly grated parmesan cheese, freshly grated gruyere cheese, fresh parsley, chopped

butter (chilled & cubed ), flour, parmesan cheese (freshly grated ), salt, black pepper (freshly ground ), cayenne pepper

grated fresh parmesan cheese, fresh parsley, snipped, butter, softened, garlic clove, pressed, ground black pepper

red potatoes, unpeeled, kosher salt , plus, kosher salt, half-and-half, unsalted butter, sour cream, freshly grated parmesan cheese, fresh ground black pepper

tiny new potatoes, fresh baby spinach, cream, eggs, fresh grated parmesan cheese, fresh grated parmesan cheese, anchovies packed in oil, rinsed & drained, pie pastry

broiler-fryer chickens, skinned and cut up, fresh lemon juice, salt and pepper, low-fat plain yogurt, low-fat mayonnaise, scallion , siliced, dijon mustard, worcestershire sauce, fresh thyme, cayenne pepper, parmesan cheese, freshly grated

water , at body temperature (when you put your finger in it, it should feel neither cold nor hot), active dry yeast (or 0.2 oz. fresh cake yeast), unbleached all-purpose flour (280 g), whole wheat flour (492 g), kosher salt, sugar, olive oil (200 g), coarse yellow cornmeal , for the baking sheet (a big handful), freshly grated parmesan cheese (50 g), freshly cracked black pepper

cracked black pepper, lemon pepper, celery salt, salt, hot pepper sauce, worcestershire sauce, cayenne pepper, garlic powder, onion powder, red wine vinegar, freshly squeezed lemon juice, sour cream, mayonnaise, diced green olives, grated parmesan cheese, freshly shredded parmesan cheese, buttermilk

bacon strips, diced, fresh asparagus, trimmed, vinegar, sugar, tps. ground mustard, tps. pepper, salad greens of choice , torn, sliced almonds

bacon, french bread , cut into cubes, fresh spinach leaves, head radicchio, separated into leaves, sliced green onions, goat cheese, red wine vinegar, vegetable oil, sugar, dry mustard, salt, pepper

fresh lemon juice , or to taste, dijon-style mustard, garlic clove, minced and mashed to a paste with 1/4 tsp salt, a pinch of dried hot red pepper flakes if desired, olive oil, a 14-oz can artichoke hearts, rinsed, drained well, and sliced thin, sliced fennel bulb (sometimes called anise) or celery, coarsely grated parmesan (about 2 oz), chopped fresh parsley leaves (preferably flat-leafed)

skinless cod fish fillets, japanese-style bread crumbs (panko), shredded parmesan cheese, fresh carrot , julienned, butter, ground ginger, mixed fresh salad greens, if desired (as noted above , i use spinach)

flour, baking powder, salt, baking soda, butter, buttermilk, melted butter, parmesan cheese, fresh parsley (i used dried), milk, parmesan cheese

whole-wheat or stone-ground breadcrumbs, i can tsp believe it s not butter spread, dijon mustard, fresh grated parmesan cheese, fresh parsley, chopped, boneless pork chops, pepper