34890 bacon madjool dates manchego Recipes

cubed cooked chicken, crumbled cooked bacon, mayonnaise, dates, finely chopped, chopped pecans, salt and ground black pepper to taste

pitted dates, cheddar cheese, cubed, sliced bacon, quartered

thick-cut bacon slices, all purpose flour, sugar, baking powder, baking soda, coarse kosher salt, coarsely chopped pitted medjool dates, chilled unsalted butter, buttermilk, raw sugar

pitted dates, blue diamond roasted salted almond, bacon, sliced in half

pitted dates, whole almonds, blanched, smoked bacon, thin sliced

bacon, uncooked , applewood is best, pitted dates , the larger the better, garlic clove, red bell pepper, seeded, quartered, yellow onion, half-and-half cream , a little more if desired, can using whipping cream, extra virgin olive oil, salt (to taste)

whole pecans or 24 almonds, dates, pitted, bacon, cut into thirds

pitted dates, blue cheese or 1/3 cup cream cheese, blanched almonds, fully cooked bacon , 50% less salt, wood cocktail sticks, honey, pepper

bacon, preferably thick-cut, medjool dates (about 3/4 lb), ricotta cheese, special equipment : toothpicks, a bamboo skewer for removing pits

madjool dates, bacon , cooked but not crisply (we used a local applewood-smoked ), spanish manchego cheese , cut into small slices to fit inside the dates, honey (good quality !), apple cider, roasted hazelnuts, coarsely chopped

bacon, pitted dates (i prefer medjool), smoked almonds, blue cheese crumbles, balsamic vinegar, red wine (use spanish if you can!), splenda or sugar

dates, pitted (medjools are my favorites), bacon , cut in half crosswise (24 pieces), goat cheese, unsalted almonds, toasted

bacon, 12 to 13 thick slices, medjool dates (about 3/4 lb), ricotta cheese, toothpick , a bamboo skewer for removing pits