252 bacon green apple Recipes

bacon, water, onions, chopped, turnip, peeled and chopped, green bell pepper, chopped, red bell pepper, chopped, apple cider vinegar, honey, garlic, minced, ground black pepper, hot pepper sauce, celery seed, mustard greens, washed and chopped, canning jars with lids and rings (optional)

green beans, french cut, drained, green beans, regular cut, drained, yellow beans, drained, yellow onion, sliced , thinly, bacon, bacon drippings, white sugar, apple cider vinegar

frozen green beans, apple cider, olive oil, real bacon bits, chopped onion, salt and ground black pepper to taste

green beans, bacon, onion, sliced, apple cider vinegar, white sugar

green beans, trimmed, bacon , cut into 1-inch pieces, shallot, sliced, fresh thyme, chopped (or 1 tsp dried thyme), light brown sugar, apple cider vinegar, salt, black pepper

hickory-smoked or apple wood-smoked bacon, cut crosswise into 1/2-inch-wide strips, twisted butter bacon , dijon mustard & green onion butter, cut into 1/2-inch cubes, garlic cloves, peeled, chopped fresh italian parsley, chopped fresh cilantro, cayenne pepper, fresh ground black pepper, coarse kosher salt, dry white wine, fresh lemon juice, rock salt, shucked soft-shell clams, on the half shell

fresh lemon juice, honey, olive oil, salt, fresh ground black pepper, chopped granny smith apples, chopped cameo apples or 2 cups braeburn apples, crumbled blue cheese (substitution fresh grated parmesan for the blue cheese), bacon, cooked and crumbled, mixed salad greens

vegetable oil cooking spray, freshly grated parmesan cheese, bacon, onion, chopped, green onions, chopped, sharp apples, peeled,cored,and diced (granny smith), garlic, finely minced, salt, pepper, cream cheese, at room temp, white wine vinegar, whiskey, good blue cheese or 12 oz gorgonzola, crumbled, eggs

butter (recommend land o lakes), onions, very thinly sliced (such as maui or walla walla), thyme leaves, dried, salt, pepper, pillsbury refrigerated classic pizza crust, apple, unpeeled and thinly sliced (red delicious), sugar (recommend domino or cup&h granulated), chicken breasts, cooked and cubed, bacon bits, cooked (from 3-oz package), green onions, sliced (2 tbsp), monterey jack pepper cheese, shredded (6 oz), cheddar cheese, shredded (6 oz)

reynolds wrap foil, ground beef, apple-smoked bacon, chopped red onion, dried parsley, chopped green bell pepper, garlic clove, minced, soy sauce, mustard, black pepper (optional), chopped zucchini, grape tomatoes, diced red onion, garlic clove, minced, chopped fresh cilantro, chopped fresh parsley, chopped jalapeno, balsamic vinaigrette, extra virgin olive oil, salt and pepper, for seasoning

always use the leaves from young dandelions. if you can tsp obtain dandelion leaves then organic mixed greens work well ., i usually follow the rule of 3-4 small plants per person ., bacon per person , fried until crisp, red onion, cut in half , then sliced into strips, green bell pepper, halved and sliced into strips, button mushrooms , brushed, stems trimmed and sliced or chopped, dressing made of, apple cider or raspberry vinegar - 1 tbsp. per serving, olive oil - 1/2 tsp. per serving, quite honestly , i just eyeball the vinegar and olive oil and whisk them together with salt and pepper., salt and pepper to taste, parsley , basil or mint add a nice flavour., parmesan or feta cheese, sprinkled on top.

green beans drained, bacon cut into pieces, onion diced, salt and pepper, sugar, apple cider vinegar

bacon, diced, green apples, peeled and diced, red cabbage, rinsed, cored and shredded, vinegar, beef stock, dry red wine, sugar, salt, pepper

bundles collard greens, well-washed, bacon, chopped, onion, sliced, garlic , smashed, light brown sugar, apple cider vinegar, chicken broth, bourbon, kosher salt and freshly ground black pepper

bacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving

chopped dandelion leaves (about 1/2 lb), baby red leaf lettuce, chopped escarole or frisee, sliced belgian endive, sliced radishes, hard boiled eggs, roughly chopped, apple-smoked bacon, cut into 3/4-inch dice, apple cider vinegar, light brown sugar, grated peeled apples, salt, ground black pepper, vegetable oil, fried potatoes , recipe follows, baking potatoes , like russets, peeled and cut into uniform 1/2-inch cubes, vegetable oil, for frying, salt

frozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper

sweet potatoes, peeled and quartered, salt and freshly ground black pepper, butter, heavy cream, vanilla extract, pork loin chops 2-inches thick, seasoned flour, vegetable oil, granny smith apples, peeled, cored and sliced 1/4-inch thick, lemon juice, syrup, bourbon, recipe southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, bacon, julienne onions, salt and pepper, cayenne, minced shallots, minced garlic, dixie beer, rice wine vinegar, molasses, greens, such as mustard greens , collard greens, turnip greens, kale, and spinach, cleaned and stemmed