34780 bacon everything brussels sprouts Recipes

brussels sprouts, halved, pecan halves, butter, salt, pepper

brussels sprouts, trimmed and halved, leek (white portion only), thinly sliced, butter, salt

brussels sprouts, cut in half (about 5 cups), bacon , cut into 1-inch pieces, butter or 1 tbsp margarine, onion, finely chopped (1 cup), all-purpose flour, dried thyme leaves, pepper, half-and-half, chicken bouillon granules, shredded parmesan cheese, shredded cheddar cheese

brussels sprouts, cleaned, cut in half, red onion, cut into 8 wedges (200 g), bacon, chopped, balsamic vinaigrette, shredded low fat mozzarella

brussels sprouts, bacon, salt, green onions, chopped, lemon , juice of, sugar

brussels sprouts, cleaned and cut in half, bacon (diced ), onion, diced, mushrooms (button or crimini work great), butter, salt, pepper

brussels sprout, trimmed with x cut on bottom (or 1 lb frozen brussels), butter, garlic clove, minced, apple cider, fresh ground pepper, salt , as needed, to taste

brussels sprouts, trimmed and cut in half, extra-virgin olive oil, maple syrup, balsamic vinegar, dijon mustard, cashew pieces, toasted in a 350-degree oven until golden, salt and pepper, to taste

brussels sprouts, olive oil, chopped pecans, orange juice, dried cranberries, freshly grated ginger

brussels sprouts, halved, butter, melted, honey, dijon mustard, dried dill weed, onion powder

brussels sprouts, trimmed and cut in half, canning jars with lids and rings, garlic, divided, red pepper flakes, divided, water, distilled white vinegar, pickling salt

brussels sprouts, trimmed, butter, cucumbers, cut into 1/2 inch chunks, all-purpose flour, milk, chicken bouillon, pepper

brussel sprouts, extra-virgin olive oil, sea salt, parmesan cheese

brussels sprouts, trimmed, water, butter, olive oil, fresh lemon juice, grated lemon peel

brussels sprouts, trimmed and halved lengthwise, thick-cut bacon , cut into 1-inch pieces, extra virgin olive oil, onions , halved lengthwise and thinly sliced (about 1 lb), salt and pepper

bacon, chopped fine, shallots, thinly sliced, brussels sprouts, stem ends trimmed , halved through the stems, water, salt, butter, red wine vinegar, pepper

brussels sprouts, thick bacon, kosher salt and pepper to taste, perhaps some olive oil , depending on how much your bacon puts out ;)

brussel sprouts, unsalted butter, salt and pepper to taste, whole medium onion thinly sliced lenthwise, balsamic vinegar, whole unsalted butter, orange juice or apple cider, salt and freshly ground pepper, garnish with bacon bits optional