181 bacon eggs english muffin Recipes
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lemon, light sour cream or 1/4 cup low-fat plain yogurt and9 Morelemon, light sour cream or 1/4 cup low-fat plain yogurt, chopped shallot, dried tarragon, salt, paprika, white vinegar or 1 tbsp lemon juice, peameal bacon, eggs, english muffin, toasted, chopped chives (optional)15 min, 11 ingredients
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English Muffin Breakfast Remixeggs, english muffin, butter, cheese (optional) and1 Moreeggs, english muffin, butter, cheese (optional), bacon (optional)9 min, 5 ingredients
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Saucy Eggs with English Muffinsbacon, fried with 1 tbsp of fat, cream of chicken soup and6 Morebacon, fried with 1 tbsp of fat, cream of chicken soup, dry mustard, chopped onion, milk, shredded cheddar cheese, eggs, english muffins35 min, 8 ingredients
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Eggs Benedictcanadian bacon, eggs, english muffins and1 Morecanadian bacon, eggs, english muffins, hollandaise sauce mix4 ingredients
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Bacon, Egg & Cheese Omelet On An English Muffineggs, pork, cured , bacon (4 slices) and3 Moreeggs, pork, cured , bacon (4 slices), borden fat free sharp singles, thomas english muffin light, fat free milk5 ingredients
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Open Faced English Muffin Egg Sandwichbutter or 3 tbsp margarine, salt, milk, eggs and6 Morebutter or 3 tbsp margarine, salt, milk, eggs, english muffins, flour, pepper, mustard, american cheese, canadian bacon30 min, 10 ingredients
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Eggs Benedict Over English Muffins Dated 1951english muffins, canadian bacon, eggs, avocados and3 Moreenglish muffins, canadian bacon, eggs, avocados, mayonnaise, lime juice, hot sauce to taste10 min, 7 ingredients
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Bacon, Egg and Cheese Sandwichegg, water, whole-grain english muffin, american cheese and1 Moreegg, water, whole-grain english muffin, american cheese, turkey bacon20 min, 5 ingredients
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Eggs Pontchartrainbacon, distilled white vinegar, eggs and29 Morebacon, distilled white vinegar, eggs, english muffin halves, drizzled with extra-virgin olive oil, lightly toasted, tasso hollandaise sauce , recipe follows, fried oysters , recipe follows, chopped green onions, green tops only, chopped fresh parsley leaves, egg yolks, fresh lemon juice, water, clarified butter , or 8 tbsp unsalted butter, melted, tepid water , as needed, chopped tasso, salt, cayenne , or to taste, buttermilk, essence , plus 1 tablespoon, freshly shucked oysters, about 1 pint, drained, masa harina, all-purpose flour, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william morrow , 1993.40 min, 32 ingredients
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Eggs Benedict (Ree Drummond)egg yolks, juice of 2 whole lemons and7 Moreegg yolks, juice of 2 whole lemons, butter, melted and slightly cooled, salt, cayenne pepper, whole eggs, english muffins, split, toasted and buttered, canadian bacon , warmed in a skillet, paprika15 min, 9 ingredients
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Hearty English Muffinseggs, lightly beaten, shredded cheddar cheese and4 Moreeggs, lightly beaten, shredded cheddar cheese, minced chives, salt and pepper to taste, bacon strips, english muffins, split and toasted20 min, 6 ingredients
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A Starving Students Bacon & Egg Muffinegg, bacon, english muffin (cut in half ), mayonnaise and3 Moreegg, bacon, english muffin (cut in half ), mayonnaise, ketchup, cheddar cheese, salt and pepper7 min, 7 ingredients
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