34463 bacon chilean seabass lentils du puy Recipes
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lentils (use green ) and8 Morelentils (use green ), chard (swiss ) washed trimmed and chopped into 1/2 inch strips, water, organic garlic peeled, salt, lemon juice - of 2 lemons, extra virgin olive oil plus 2 tbsp, cilantro for garnish, fried pieces of bacon in pieces added when served1 hour , 9 ingredients
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lentils, extra virgin olive oil, red wine vinegar and9 Morelentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese12 ingredients
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Lentil Soup With Chorizo & Rice
lentils, white rice, cooked, white onion and8 Morelentils, white rice, cooked, white onion, garlic clove, finely chopped, chorizo sausage, chopped, olive oil, cumin, paprika, salt & pepper, bacon, chicken stock (optional)50 min, 11 ingredients -
Lentils A La Charra
lentils, salt, bacon cut into small strips and5 Morelentils, salt, bacon cut into small strips, tomato (chopped ), serrano pepper (chopped ), an onion (chopped ), cilantro (chopped ), garlic (crushed )35 min, 8 ingredients -
Lentil Soup W/ Chicken Broth
lentils, onion, carrot, olive oil, stalk celery and4 Morelentils, onion, carrot, olive oil, stalk celery, chicken broth, garlic, mushroom, tomato9 ingredients
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