98 bacon cheese stuffed breasts Recipes

boneless skinless chicken breast halves, pounded 1/4 inch thick, mozzarella cheese, shredded, bacon , crisp cooked,crumbled, egg, slightly beaten, italian breadcrumbs, olive oil , or vegetable oil, ragu hearty robusto pasta sauce, chicken broth, linguine, cooked and drained

bacon, skinless chicken breast fillet, frozen chopped spinach, thawed and squeezed dry, crumbled blue cheese, all-purpose flour, ground black pepper, salt, olive oil

boneless skinless chicken breasts, bacon, cooked and crumbled, cheddar cheese, cut into 4 pieces, pepper, paprika, olive oil, cornstarch, chicken broth, parsley, finely chopped

boneless skinless chicken breast, cream cheese, green onion, chopped, bacon, partially cooked

boneless skinless chicken breast halves (1to1 1/4 lbs), bacon, cooked and crumbled, sharp cheddar cheese, cut into 4 pieces, salt, pepper, paprika (optional), olive oil, cornstarch, reduced-sodium chicken broth, parsley, finely chopped

mozzarella string cheese, boneless skinless chicken breasts, dried sage, salt, pepper, bacon

whole chicken breast, bone-in, skin-on, garlic & herb spreadable cheese (boursin or rondele), bacon, water, kosher salt, sugar

boneless skinless chicken breasts (4 oz each), crumbled cooked bacon, crumbled feta cheese, salt, pepper, canola oil, diced tomatoes, dried basil

boneless skinless chicken breasts (4 oz each), crumbled cooked bacon, crumbled feta cheese, salt, pepper, canola oil, diced tomatoes, dried basil

skinless chicken breast halves, mozzarella cheese, shredded, feta cheese, bacon, crumbled, salt, pepper, paprika, ranch dressing

olive oil, lemon juice, crushed garlic, dried oregano, salt and pepper to taste, skinless, boneless chicken breasts, feta cheese, bacon, fried and drained

boneless skinless chicken breasts, ham, muenster cheese, bacon, pepper

whole jalapenos , roasted, skinless, cut in half and deseeded, chicken breast halves, boneless and skinless (about 4 oz each), garlic salt, fresh cracked pepper, colby cheese or 4 oz monterey jack cheese or 4 oz gouda cheese, cut into 4 pieces, bacon

dried apricots, chopped, parsley, chopped, garlic, minced, blue cheese, crumbled, boneless chicken breasts, halved, bacon, thyme

boneless skinless chicken breasts (4 oz each), bacon, cooked & crumbled, feta cheese, crumbled, salt, pepper, vegetable oil, diced tomatoes, dried basil

pheasant breast (if pheasant is not available chicken may be substituted), butter, brie cheese, diced, shallot, minced and sauteed until translucent, garlic, minced and sauteed until translucent, tomatoes , concasse (peeled, seeded and diced), green onions, chopped, cremini mushrooms, finely chopped, sage, finely chopped, bacon, salt and pepper, sheets puff pastry , 5 x 5 inches, egg, beaten

cheese & herb biscuits thawed & halved, chicken breasts diced, bacon slices cooked & chopped, bbq sauce, red onion diced, cheddar cheese shredded

chicken breasts (boneless ), greek olive oil, canadian bacon (or regular bacon if you want), feta cheese (salty goat cheese), salt, pepper