41816 bacon broiled open face sandwich Recipes
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bottled diced pimientos, drained, grated peeled shallots and10 Morebottled diced pimientos, drained, grated peeled shallots, canola mayonnaise, cider vinegar, freshly ground black pepper, shredded reduced-fat sharp cheddar cheese (about 1 cup), grated fresh parmesan cheese (about 1/3 cup), sourdough bread, toasted, tomato slices, kosher salt, center-cut bacon slices, cooked and halved, baby arugula leaves12 ingredients
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country-style wheat bread, reduced-fat cheddar cheese and7 Morecountry-style wheat bread, reduced-fat cheddar cheese, apricot preserves, canola mayonnaise, chopped chipotle chiles , canned in adobo sauce, green leaf lettuce leaves, shredded skinless, boneless rotisserie chicken breast, center-cut bacon slices, cooked and crumbled, snap pea and radish saut9 ingredients
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cooked bacon, drained, head romaine lettuce, sliced and14 Morecooked bacon, drained, head romaine lettuce, sliced, seeded tomatoes, diced, butter, chopped onion, chopped celery, chopped red bell pepper, chopped yellow bell pepper, diced garlic, flour, chicken stock, heavy whipping cream, thyme, basil, salt and black pepper, toasted crouton40 min, 16 ingredients
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sweet red pepper, fat-free plain yogurt and22 Moresweet red pepper, fat-free plain yogurt, sherry or reduced-sodium chicken broth, garlic clove, crushed, hot pepper sauce, salt, onion, finely chopped, sweet red pepper, finely chopped, canola oil, egg, lightly beaten, fat-free plain yogurt, worcestershire sauce, crushed saltines (about 30 crackers), minced fresh parsley, dijon mustard, seafood seasoning, paprika, pepper, lump crabmeat, drained, portobello mushrooms (4 to 4-1/2 inches), stems removed, hamburger buns, split and toasted, watercress1 hour , 24 ingredients
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sourdough bread, toasted, pesto sauce, eggplant, sliced and9 Moresourdough bread, toasted, pesto sauce, eggplant, sliced, red bell pepper, sliced, red onion, sliced, tomatoes, sliced, sliced fresh mushrooms, mozzarella cheese, garlic, dried oregano, dried basil, salt and pepper to taste25 min, 12 ingredients
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Open Face Egg And Cheese Muffinmargarine, english muffin, eggs, poached and2 Moremargarine, english muffin, eggs, poached, bacon, cooked (sometimes we use canadian bacon instead), american cheese (we use kraft deli deluxe sharp, it s more expensive but i don tsp much care for any other kind of )5 ingredients
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Open-Faced Apple-Cheese Bagelsgranny smith apple, cut into 16 wedges, brown sugar and5 Moregranny smith apple, cut into 16 wedges, brown sugar, tub-style light cream cheese, softened, plain bagels, split and toasted (such as lender s big and crusty), shredded reduced-fat sharp cheddar cheese, lean canadian bacon, coarsely chopped, chopped green onions8 ingredients
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Open-Faced Chicken Benedictboneless skinless chicken breast halves and13 Moreboneless skinless chicken breast halves, king arthur unbleached all-purpose flour, paprika, salt, pepper, vegetable oil, canadian bacon, sour cream, mayonnaise, lemon juice, yellow mustard, pepper, english muffins, split and toasted30 min, 14 ingredients
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Broiled Roast Beef Sandwiches on Garlic Bunscrusty sandwich buns (sliced in half ) and9 Morecrusty sandwich buns (sliced in half ), soft butter (use a much as desired), garlic powder (to taste), mayonnaise, sliced cooked beef, divided, deli mustard (to taste), sliced red onion, firm plum tomatoes, salt and black pepper, mozzarella cheese (can use more )19 min, 10 ingredients
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Bacon, Avocado and Tomato Sandwiches With Chive Mayomayonnaise, minced fresh chives and6 Moremayonnaise, minced fresh chives, ciabatta , cut crosswise into 4 pieces, balsamic vinegar, tomatoes, sliced, coarse salt, cooked bacon, halved, avocado, thinly sliced20 min, 8 ingredients
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Bacon-and-Olive Canapescream cheese, softened, sour cream, mayonnaise and6 Morecream cheese, softened, sour cream, mayonnaise, green olives, chopped, cooked and crumbled bacon slices, pepper, salt to taste, white sandwich bread slices, sliced grape tomatoes and hard-cooked eggs, or basil leaves, celery, and radishes9 ingredients
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Hot Onion Open Faced Sandwichonions, bread, peanut butter and1 Moreonions, bread, peanut butter, vegetable oil or 2 tbsp olive oil15 min, 4 ingredients
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Tomato Basil Open-Faced Sandwichwhole wheat bread, tomato, sliced and5 Morewhole wheat bread, tomato, sliced, fresh basil leaves (use more or less depending on how large your basil leaves are. i typically use 5-6 large leaves per), fat-free mayonnaise, mustard (i use spicy . any kind will do), fat-free cheddar cheese, shredded, salt and pepper10 min, 7 ingredients
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Cheddar Mushroom Open-Face Sandwichmushrooms, fresh, chopped, butter, melted and7 Moremushrooms, fresh, chopped, butter, melted, egg , lg, beaten, oregano, cheddar cheese , md sharp, shredded, dark rye, toasted, tomatoes , thin slices, celery salt, parsley9 ingredients
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Mediterranean Stacked Open Face Egg Sandwichbaguette , slices 2 per sandwich (not too thick) and16 Morebaguette , slices 2 per sandwich (not too thick), prosciutto , fairly thin (not paper thin, you don tsp want it falling apart), provolone cheese , 2 per sandwich, olives (to toast the baguettes), eggs (large or extra large), boursin cheese (garlic herb, chive, any combination, you can use the whole container for very creamy eggs or less if), black olives, sliced (more or less to taste, 1 small 4 oz can works perfect ), butter, salt, pepper, egg yolks (use extra large eggs), fresh lemon juice, sun-dried tomatoes, chopped (packed in oil), butter, olive oil, salt, pepper25 min, 17 ingredients
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Slow-Cooker Open-Face Pulled-Pork Sandwiches With Tangy Broccolired onion, sliced, cider vinegar and12 Morered onion, sliced, cider vinegar, kosher salt and black pepper, sour cream, mayonnaise, broccoli , slaw (4 cups), yellow onion, chopped, tomato paste, light brown sugar, worcestershire sauce, dijon mustard, pork shoulder, trimmed and cut into 2 pieces, thick slices sandwich bread, toasted4 hour 15 min, 14 ingredients
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