Bacon, Avocado and Tomato Sandwiches With Chive Mayo Recipe

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Bacon, Avocado and Tomato Sandwiches With Chive Mayo
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Ingredients
8
Count
Nutrition
1186
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat broiler. Combine mayo and chives in small bowl.
  2. Cut each bread horizontally in half; place cut-side up on baking sheet. Broil 2-3 minutes til light golden brown.
  3. Immediately brush bread with vinegar. Spread chive mayo, using majority of mayo on bottom halves. Place tomatoes on bottom half; sprinkle with salt. Top with bacon, avocado and top half of bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1185.59 Kcal (4964 kJ)
Calories from fat 661.75 Kcal
% Daily Value*
Total Fat 73.53g 113%
Cholesterol 169.41mg 56%
Sodium 4698.06mg 196%
Potassium 1256.88mg 27%
Total Carbs 72.73g 24%
Sugars 7.19g 29%
Dietary Fiber 7.86g 31%
Protein 61.56g 123%
Vitamin C 18.3mg 31%
Iron 4mg 22%
Calcium 127.6mg 13%
Amount Per 100 g
Calories 259.64 Kcal (1087 kJ)
Calories from fat 144.92 Kcal
% Daily Value*
Total Fat 16.1g 113%
Cholesterol 37.1mg 56%
Sodium 1028.84mg 196%
Potassium 275.25mg 27%
Total Carbs 15.93g 24%
Sugars 1.57g 29%
Dietary Fiber 1.72g 31%
Protein 13.48g 123%
Vitamin C 4mg 31%
Iron 0.9mg 22%
Calcium 27.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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