433 bacon and cheese pie Recipes

fresh breadcrumbs, butter or 3 tbsp margarine, melted, grated parmesan cheese, firm tomatoes, sliced, granulated sugar, salt and pepper, dried basil, garlic powder, green onions, chopped, eggs, beaten, half-and-half, grated swiss cheese, parmesan cheese, crumbled bacon (optional, for garnish )

bacon, mushroom, sliced, onions, finely chopped, gruyere cheese, shredded, shrimp, butter, eggs, slightly beaten, heavy cream, white pepper, deep dish pie shells

pie pastry (for a 10-inch quiche or tart pan or 9-inch pie plate), dry breadcrumbs, bacon , cut into 1/2 inch pieces, onion, minced, chopped portabella mushrooms, chopped fresh spinach, packed (very well dried ), ground coriander, ground nutmeg, grated cheddar cheese, divided use, cream cheese, eggs, milk

deep dish pie plate, ready-made refrigerated pie crusts (i use pillsbury ), grated monterey jack cheese or 4 -6 oz any other grated cheese, half-and-half, bacon, cooked and crumbled, sugar, chopped onion, eggs, salt and pepper, to taste

pie crusts , for single 9-inch 1-crust pie, bacon , fried crisp and crumbled (about 12 slices), broccoli (fresh or frozen, finely chopped ), cheddar cheese, grated (i like sharp), onion, minced, eggs, heavy cream, salt, cayenne pepper

cooked bacon, crumbled, frozen spinach, thawed & drained well, eggs, slightly beaten, low-fat milk, white cheese, grated (or colby or cheddar cheese), mozzarella cheese, grated, parmesan cheese, finely grated, salt, pepper, dried chives, onion powder, garlic powder, pie crusts, unbaked

prepared 9 inch pie shell, bacon, cooked and crumbled, diced tomatoes with green chilies (rotel, drained), green onion, chopped, cheddar cheese , graded (i used 4 cheese mexican blend), milk or 1 cup half-and-half, eggs, kosher salt, white pepper

bacon, cooked and crumbled, onion, chopped, swiss cheese, shredded, parmesan cheese, grated, deep dish pie shells, frozen, eggs, lightly beaten, half-and-half cream

deep dish pie shell, unbaked and chilled, bacon, leeks, cleaned and sliced thinly (i use the white and about 1 to 1-1/2 inch of the green), whole eggs , plus, egg yolk, egg white, slightly beaten, half-and-half, heavy cream, italian cheese blend (i use sargento s), dried herbes de provence or 1/4 tsp dried italian seasoning, fresh ground nutmeg , if you don tsp have fresh,skip it, paprika , optional

prepared pie crust, cooked bacon, crumbled, diced green chilies, drained, green onions, chopped, shredded monterey jack cheese, shredded cheddar cheese, half-and-half, eggs, salt and pepper

extra virgin olive oil, onions, thinly sliced or 4 medium onions, finely sliced, garlic cloves, chopped, sliced bacon (i use middle rashers and remove rinds and all fat), sheets puff pastry, each cut into 4 squares, cheese , something well-flavoured such as cheddar or 150 g gruyere, cut into cubes, plus, cheese, grated for sprinkling over the pies, sour cream, dried sage, beaten eggs or 1 milk, for glazing

deep dish pie crust, vine-ripened tomatoes, onion, chopped green bell pepper, mayonnaise, shredded sharp cheddar cheese, shredded mozzarella cheese, bacon, bacon, for topping

refrigerated pie crusts , for a 9 inch pie pan, eggs, creme fraiche or 2/3 cup heavy cream, whole milk, gruyere or 8 oz other swiss cheese, freshly ground nutmeg, bacon, chopped, f shallot, chopped, arugula, stems trimmed and coarsely chopped, balsamic vinegar

sliced bacon, flour, light brown sugar, unsalted butter, chilled and cut into small cubes, extra-sharp cheddar cheese, shredded, golden delicious apples, peeled, cored and sliced 1/4 inch thick (about 1 1/2 lb), granulated sugar, lemon peel, grated, store-bought pie shells , prebaked according to package directions

unbaked pie shell, cooked bacon (crumbled ), eggs, half-and-half cream, dried thyme, white pepper, gruyere cheese (shredded ), white cheddar cheese (shredded )

coarsely crushed corn flakes, margarine or 2 tbsp butter, melted, margarine or 1/4 cup butter, eggs, milk, snipped chives, seasoning salt, pepper, bacon , crisply cooked and crumbled, process american cheese, cut diagonally into halves

refrigerated pie crust (half of15-oz package), room temperature, bacon, diced green chilies, drained, green onions, chopped, shredded monterey jack cheese (about 4 oz), shredded sharp cheddar cheese (about 4 oz), half and half, eggs, salt

unbaked pie crusts, eggs, heavy cream, cheddar cheese, bacon, salt, pepper, nutmeg, cottage cheese