194043 baby white cheddar crisps cherry Recipes

eggs plus, egg whites, shredded sharp white cheddar cheese, salt and fresh ground pepper to taste, butter, gala apples, peeled, cored , and sliced lengthwise into 1/8-inch-thick pieces

kosher salt, grits (not instant or quick-cooking ), grated white cheddar, scallions (white and green parts), thinly sliced, black pepper, unsalted butter

all purpose flour, baking powder, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, coarsely grated extra-sharp white cheddar cheese (about 4 oz), chilled whipping cream, egg

coarsely grated extra-sharp white cheddar, chopped radish (1/2 lb), mayonnaise, drained bottled horseradish, chopped fresh parsley, dijon mustard, celery sticks, crackers, or crusty bread

milk, chicken broth, bacon, diced, red onion, diced, celery, diced, scallion, chopped, flour, white cheddar cheese, shredded, tabasco sauce, worcestershire sauce, salt, pepper, fresh chives (to garnish )

olive oil, yellow onion, diced, head cauliflower, cut into florets (2 lb.), low sodium chicken broth, heavy cream, kosher salt , plus more to taste, fresh ground black pepper, white cheddar cheese, shredded, toasted crusty bread

water, whole milk, quick-cooking grits (not instant ), grated sharp white cheddar cheese (about 12 oz), unsalted butter, salt , to taste, hot pepper sauce, to taste (such as tabasco ) (optional)

chicken stock, polenta (cornmeal), cheddar cheese, chopped jalapenos or 1/8 cup sliced jalapeno, butter, sea salt, fresh ground pepper

kosher salt, head cauliflower, cored and cut into 1 1/2-inch florets (about 1 lb.), unsalted butter, yellow onion, small diced, garlic clove, minced, all-purpose flour, freshly grated nutmeg , packed, cayenne, low soidum chicken broth, heavy cream, fresh thyme, grated extra-sharp white cheddar cheese (about 14 oz.), fresh ground black pepper

baking potatoes , scrubbed (3 3/4 lbs.), unsalted butter, at room temperature, extra virgin olive oil, cremini mushroom, sliced 1/4-inch thick, kosher salt, fresh ground black pepper, sharp white cheddar cheese, coarsely shredded (2 cups), parmigiano-reggiano cheese , plus, freshly grated parmigiano-reggiano cheese, sour cream, snipped chives

extra-sharp yellow cheddar, grated coarse, extra-sharp white cheddar, grated coarse, green bell pepper , cut into very thin 1-inch-long strips, sliced scallion, bottled mayonnaise, dijon-style mustard, saltine crackers as an accompaniment

ears corn , kernels removed and coarsely chopped or 2 cups frozen corn, sharp cheddar cheese, shredded (4 oz), monterey jack pepper cheese, shredded (2-4 oz), white cheddar cheese, shredded (2 oz), eggs, slightly beaten, buttermilk, flour, baking soda, butter

ears of corn kernels removed and coarsely chopped, sharp cheddar cheese shredded, pepper jack cheese shredded, white cheddar cheese shredded, eggs slightly beaten, buttermilk, flour, baking soda, butter

unbleached all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, fine sea salt, ice water, boiling potato (5 oz), chopped onion (1 large), unsalted butter, eggs, heavy cream, chopped fresh thyme or 1/2 cup finely chopped fresh parsley, fine sea salt, black pepper, good-quality white cheddar, coarsely grated (2 1/2 cups)

all-purpose flour, yellow cornmeal, sugar, baking powder, kosher salt, milk, extra-large eggs, lightly beaten, unsalted butter, melted, plus extra to grease the pan, aged extra-sharp white cheddar cheese, grated, divided, minced fresh dill

unsalted butter, smoked sausage , cut into 1/2-inch pieces, cream cheese, sharp white cheddar cheese, shredded, drops hot pepper sauce, sweet onion, finely chopped, dijon mustard or 2 tbsp whole grain mustard, dark beer

all-purpose flour, fresh snipped rosemary, salt, shortening, white cheddar cheese, finely shredded, cold water

brown sugar, chopped pecans, all-purpose flour, white cheddar cheese, shredded (2 cups), granulated sugar, salt, butter, cut up, cold water, granny smith apples (about 2 cups) or 2 medium jonathan apples, peeled, cored and chopped (about 2 cups), apricot preserves