29 baby soup mustard onions Recipes

chopped red onions (about 2 large), sunflower oil or canola oil, nigella seeds, black mustard seeds, yellow mustard seeds, fresh lemon juice, grated lemon peel, sunflower or canola oil, curry powder, greek yogurt, green onions, thinly sliced, chopped fresh mint, olive oil, head of cauliflower, halved, cored, cut into 1/3-inch-thick slices, broken into pieces (about 3 cups), white onion, chopped, curry leaves, fennel seeds, cumin seeds, yukon gold potatoes, peeled, cut into 1/2-inch cubes (about 3 cups), turmeric, vegetable broth, bay leaves, baby spinach leaves, firm tofu, drained, cut into 1/2-inch cubes, chopped fresh parsley

ground turkey or beef, condensed tomato soup, undiluted, diced tomatoes, drained, barbecue sauce, grape jelly, garlic powder , onion powder and chili powder, pepper, ground mustard, dozen sandwich buns, split

tomatoes , no-salt-added- (hunts diced), water, green bell peppers, carrots, green onion, red onion, celery ribs, garlic cloves, tomato paste, frozen green beans (french-cut ), baby spinach leaves, black pepper, rosemary, sage, mace, onion powder, dry mustard, poultry seasoning, oregano, thyme, basil, parsley, chili paste, salt substitute (my hubby likes this)

boneless beef shank, vegetable oil, fresh ginger, peeled, cut into 1/3-inch-thick rounds, each smashed with flat side of knife, garlic cloves, coarsely chopped, chopped onions, chili bean paste (sichuan hot bean paste; dou ban jiang), whole green onions, trimmed , plus 2 cups chopped green onions (for garnish), more) soy sauce (do not use low-sodium), more) salt, whole star anise, cubes chinese yellow rock sugar (about 2 1/2 oz) or 2 1/2 tbsp sugar, sichuan peppercorns, tomatoes (about 8 oz), each cut into 4 wedges, freshly ground white pepper or black pepper, eggless chinese wheat noodles (shandong la mian), baby bok choy , each halved lengthwise, bottom 1 1/2 inches trimmed, rinsed (optional garnish), chopped fresh cilantro (for garnish )

bacon strips, diced, beef stew meat, cut into 1-inch cubes, onions, chopped, carrots, chopped, sliced baby portobello mushrooms, dry red wine or beef broth, beef broth, divided, spicy brown mustard, dried thyme or 4 fresh thyme sprigs, chopped, bay leaf, pearl barley, salt, pepper

turkey or chicken meat, boneless, skinless and cut into bite size pieces or shredded (raw is fine, but left over can be used, too... you will just add it at a different time), chicken or veggie stock, water, smoked bacon cut into pieces, onion, diced, diced tomatoes, crushed tomatoes, avocados, cream, dijon mustard, juice from 1 lemon, dried dill, cumin , paprika, black pepper, ground celery or any other of your favorite poultry seasonings(if your meat is already seasoned, you can skip or reduce these...just use your judgment), fresh baby spinach(roughly chopped , if desired), shredded swiss or similar cheese(i used fontina so good!), optional, garlic dill croutons, sourdough baguette, sliced in 1/2 inch slices, butter (i know, but you are making a lb of croutons, so, it s okay ;), dried dill, garlic, minced or 1tsp fresh garlic powder, kosher or sea salt and fresh ground black pepper

fresh baby carrots , cut into 1/2-inch pieces, celery ribs, cut into 1/2-inch pieces, chopped onion, minced fresh parsley, pepper, cayenne pepper, mustard seed, garlic cloves, peeled and halved, boneless skinless chicken breast halves, boneless skinless chicken thighs, chicken broth, refrigerated linguine

frozen baby lima beans, thawed (3 cups), water, onion, finely chopped, garlic clove, minced, unsalted butter, salt, black pepper, frozen baby peas, coarsely chopped trimmed mustard greens, chopped fresh chives

olive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil

yellow split peas, rinsed, chicken broth, water, dry onion soup mix (recommended is lipton ), baby carrots, rinsed and sliced, vidalia onions, chopped, stalks celery, trimmed and diced, leek , stripped of their outer leaves, rinsed, and chopped, garlic cloves, minced, dijon mustard, soy sauce or 4 tbsp tamari, balsamic vinegar, salt and pepper, to taste

cucumber, peeled cut in chunks, onion , medium sized cut in chunks, garlic clove, minced, cold buttermilk, plain yogurt, dijon mustard, fresh basil or 1 tbsp fresh dill, frozen cooked baby shrimp, squeezed dry, salt & pepper

unsalted butter, broccoli (florets roughly chopped into 1-inch pieces, stems trimmed, peeled , and cut into 1/4-inch-thick slice), onion, medium-roughly chopped (about 1 cup), garlic cloves, minced-pressed through press (about 2 tsp), mustard powder, cayenne pepper, table salt, water, baking soda, low sodium chicken broth (see note ), baby spinach (2 loosely packed cups), sharp cheddar cheese, shredded (3/4 cup), parmesan cheese, grated fine (about 3/4 cup), ground black pepper

frozen baby carrots, white onion chopped, green pepper chopped, tomato soup undiluted, vegetable oil, sugar, white vinegar, prepared yellow mustard, worcestershire sauce, salt, pepper

ground beef, lg onion; chopped, cl garlic; minced, whole tomatoes, st celery; diced, md potatoes; diced, lg carrot; chopped, tb rice, water, cu beef bouillon, ketchup, corn (frozen ), baby lima beans (frozen ), ts brown sugar ; loose packed, ts dried mustard, ts celery salt, ts thyme, bay leaf, ts black pepper, ts salt

beef stock, leftover from roast, onion, chopped, celery ribs, chopped, water, ketchup, sazon goya (cilantro n tomato), apple cider vinegar, steak sauce (a-1), mustard (dijon ), quinoa , prewashed-no rinse kind, chuck roast, cubed, carrots, left-over and sliced, potatoes, drained and quartered, mushroom (baby portabellas, sliced)

cumin seed, mustard seeds, onion, chopped, masoor dal or 1 small red lentil, picked over and rinsed, water, vadouvan mixed spice (vadouvan indian spice blend - gourmet), garlic cloves, minced, ground coriander, diced tomatoes (fire-roasted is best), salt , to taste, baby spinach

drumstick leaves (washed thoroughly), tamarind pulp (extracted from 1 lemon sized . or equivalent amount of bottled paste.), tomato (quartered ), turmeric powder, baby onions, green chilies , slit length wise, curry leaves, jaggery, salt, mustard seeds, dried red chilies , deseed and tear, urad dal (split black gram dal), methi seeds (fenugreek seeds), garlic cloves, crushed, cumin seed

butter, thick cut bacon, chopped, onion, chopped, ribs celery with greens, chopped, fresh thyme, salt and pepper, hot sauce , eyeball it, all-purpose flour, half-and-half, chicken stock , from soup aisle, hash brown style raw shredded potatoes , from dairy aisle of the market, whole baby clams and their juice, sandwich size english muffins, split, boiled deli ham, chopped, paprika, hot sauce, yellow mustard , squirt top bottle -- eyeball it, a handful parsley, curly or flat, deli slices, about 8 to 10 oz, white sharp cheddar