18043 baby bok choy yam Recipes

  • Crepes With Chicken And Asian Greens
    basic crepe batter, diced green onions, sesame seeds and
    21 More
    basic crepe batter, diced green onions, sesame seeds, baby bok choy, head broccoli, boneless, skinless chicken breast, cornstarch, soy sauce, vegetable oil, shredded fresh ginger, garlic cloves, finely sliced, chili pepper, finely sliced, rice wine vinegar, rice wine, green onions , cut into 1-inch pieces, sesame oil, hoisin sauce, basic crepe recipe, flour, salt, eggs, whole milk, butter, melted, vegetable oil
    24 ingredients
  • Lobster Imperial Lobster Imperial
    live maine lobster, salt and pepper and
    13 More
    live maine lobster, salt and pepper, potato starch, for coating, peanut oil, for frying, baby bok choy, trimmed, snow peas, trimmed, halved diagonally, japanese or wild leek, sliced diagonally, peanut oil, sugar, fermented black beans, chopped, minced garlic, sherry, salt and pepper, cold lobster stock plus 1/2 tsp cornstarch, whisked together, black beans can be substituted
    45 min, 15 ingredients
  • Noodle Soup for Needy People (Nigella Lawson) Noodle Soup for Needy People (Nigella Lawson)
    udon noodles (dried , from a packet) and
    10 More
    udon noodles (dried , from a packet), chicken or vegetable or dashi broth, brown sugar, star anise, minced ginger, soy sauce, bean sprouts, sugar snaps, sliced shiitake mushrooms, heads baby bok choy, finely sliced, freshly chopped cilantro leaves
    12 min, 11 ingredients
  • Pepper Crusted Tuna Steak Pepper Crusted Tuna Steak
    basil, chopped, thyme, chopped, cracked black pepper and
    6 More
    basil, chopped, thyme, chopped, cracked black pepper, ahi tuna steak, cut into 7-oz portions, olive oil, baby bok choy, cut into quarters, wasabi paste, fish stock, soy sauce
    30 min, 9 ingredients
  • Shrimp and Scallop Stir-Fry with Pineapple Fried Rice Shrimp and Scallop Stir-Fry with Pineapple Fried Rice
    oil, julienned carrots, sliced onions and
    32 More
    oil, julienned carrots, sliced onions, sliced-on-the-bias celery, jumbo scallops, shrimp, shiitake mushrooms, baby bok choy, lobster sauce , recipe follows, pineapple fried rice , recipe follows, shrimp shells, olive oil, onions, chopped, carrots, chopped, celery chopped, garlic cloves, minced, ground lemongrass stalks, sherry, white wine, fish stock, bay leaf, black peppercorns, thyme stems, sugar, tomato paste, lobster base, peanut oil, divided, red onion, medium diced, ginger, finely diced, carrots, diced small, red bell peppers, small diced, chinese sausage, thinly sliced, water chestnuts, pineapple, diced small, day-old rice
    3 hour 50 min, 35 ingredients
  • Soy Roasted Salmon with Asian Greens Soy Roasted Salmon with Asian Greens
    salmon fillets or steaks, soy sauce and
    15 More
    salmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.
    2 hour 5 min, 17 ingredients
  • Spicy Beef Stir-Fry (Food Network Kitchens) Spicy Beef Stir-Fry (Food Network Kitchens)
    cornstarch and
    13 More
    cornstarch, chinese shaoxing rice wine , dry sherry or white vermouth, beef sirloin , thinly sliced against the grain into strips, kosher salt and freshly ground pepper, oyster sauce, toasted sesame oil, peanut oil, fresh ginger, thinly sliced, garlic , smashed, dried red chiles, halved, onion, thinly sliced, heads baby bok choy, halved, sugar, cooked rice , for serving
    28 min, 14 ingredients
  • Spicy Honey-Lime Chicken (Food Network Kitchens) Spicy Honey-Lime Chicken (Food Network Kitchens)
    honey, limes , 2 zested and 4 juiced (about 1/2 cup juice) and
    6 More
    honey, limes , 2 zested and 4 juiced (about 1/2 cup juice), sambal oelek (an asian chili paste), soy sauce, toasted sesame oil, chicken thighs, bone-in and skin-on, kosher salt and freshly ground pepper, baby bok choy, halved or quartered lengthwise
    1 hour , 8 ingredients
  • Stir-Fried Chinese Vegetables Stir-Fried Chinese Vegetables
    peanut oil or vegetable oil, minced fresh ginger and
    12 More
    peanut oil or vegetable oil, minced fresh ginger, minced garlic, crushed red chili flakes, red onion, trimmed and cut into 4 wedges, layers separated, heads baby bok choy, trimmed , cut lengthwise in quarters, chinese broccoli, stems and leaves separated , each cut into 1-inch pieces, chinese long beans, trimmed and cut into 1-inch pieces, scallions, trimmed, 5 cut diagonally into 1-inch pieces, 1 thinly sliced and reserved separately, head napa cabbage , leaves cut crosswise into 1-inch-wide strips, good-quality chicken stock or broth, vegetable broth, or water, heated, soy sauce, cornstarch , dissolved in 1 tbsp cold water, toasted sesame seeds
    35 min, 14 ingredients
  • Szechuan Alligator in a Crispy Noodle Nest with Lemon Ginger Dressing and Shiitakes Szechuan Alligator in a Crispy Noodle Nest with Lemon Ginger Dressing and Shiitakes
    rice wine vinegar, lemon juice, dry mustard and
    35 More
    rice wine vinegar, lemon juice, dry mustard, grated gingerroot, white pepper, salt, soy sauce, lemon , zested, tahini paste, sesame oil, peanut oil, alligator tenderloin (about 4 small tenderloins), szechuan peppercorns, lightly toasted, crushed , and sifted through a strainer (discard the tough stems and seeds), kosher salt, cayenne pepper, black pepper, lemon zest, flour, cornstarch, japanese bread crumbs, sesame seeds, salt, cayenne pepper, dry mustard, egg whites , beaten until frothy, heads baby bok choy , fine julienne, head green cabbage, finely shredded, peeled carrot , fine julienne, green onion , fine julienne, cilantro, chopped, mint, chopped, snow peas , fine julienne, sliced, sauteed shiitakes, toasted sesame seeds, fresh angel hair pasta, uncooked, oil, for deep-frying, red endive spears, nasturtium blossoms
    38 ingredients
  • Tchoup Chop Chicken Stir-Fry with Noodles (Emeril Lagasse) Tchoup Chop Chicken Stir-Fry with Noodles (Emeril Lagasse)
    boneless, skinless chicken breasts, cut into 1-inch cubes and
    24 More
    boneless, skinless chicken breasts, cut into 1-inch cubes, sugar, red pepper flakes, ground szechwan pepper, wide rice-stick noodles, sesame oil, garlic, minced, minced gingerroot, sliced thinly green onions, chicken stock, soy sauce, or more to taste, hoisin sauce, cornstarch, dry sherry, peanut or vegetable oil, chopped yellow onions, carrot, thinly sliced, red bell pepper , cut into 1-inch pieces, zucchini , cut in 1/2 lengthwise then into 1-inch pieces, stalk celery , cut into 1/2-inch slices, baby bok choy , bottoms trimmed, rinsed well, and cut on the diagonal, shiitake or button mushrooms, thinly sliced, roasted chopped cashews, mung bean sprouts, chopped fresh cilantro
    55 min, 25 ingredients
  • Tofu Stir-Fry with Fried Rice Tofu Stir-Fry with Fried Rice
    sesame oil, divided and
    13 More
    sesame oil, divided, firm tofu, cut into 1-inch cubes, marinated , recipe follows, quartered white button mushrooms, carrot , julienned, baby bok choy, quartered, yellow pepper, sliced, scallions, sliced, soy sauce, oyster sauce, eggs, lightly beaten, short-grain rice , recipe follows, water, salt, short-grain white rice
    30 min, 14 ingredients
  • Underwater Pizza Underwater Pizza
    olive oil, for grilling, squid, cleaned and
    10 More
    olive oil, for grilling, squid, cleaned, shrimp, cleaned and shelled, prepared pizza dough, all-purpose flour, for rolling, tomato sauce, grated gruyere cheese, sea scallops , sliced in 1/2 horizontally, clams, oil-packed anchovies , reserve the oil, fresh mozzarella, baby bok choy, thinly sliced
    29 min, 12 ingredients
  • Whole Wheat Spaghetti with Greens, Lemon, and Ginger Whole Wheat Spaghetti with Greens, Lemon, and Ginger
    whole wheat spaghetti and
    12 More
    whole wheat spaghetti, lemon olive oil , recipe follows, or olive oil, red onion, thinly sliced, golden raisins, julienned strips peeled , fresh ginger (from a 1-inch piece ginger), grated lemon zest, garlic cloves, thinly sliced, salt, crushed hot red pepper flakes, baby bok choy or 2 bunches broccoli rabe, cut crosswise into 1-inch squares, balsamic vinegar, extra-virgin olive oil , olive oil, grapeseed oil, or other vegetable oil, grated lemon zest
    15 min, 13 ingredients
  • Wicked Pork with Greens and Fettuccine (Guy Fieri) Wicked Pork with Greens and Fettuccine (Guy Fieri)
    garlic, peeled, fresh ginger, peeled and
    23 More
    garlic, peeled, fresh ginger, peeled, seeded and roughly chopped jalapenos, roughly chopped red bell pepper, soy sauce, rice vinegar, freshly squeezed orange juice, fresh pineapple, peeled and cored, roughly chopped, lime, juiced, freshly cracked pepper, salt, chinese five-spice powder, pork loin, reserved marinade from above, rice wine vinegar, lime juice, chopped cilantro, red pepper flakes, extra-virgin olive oil, sliced baby bok choy (cut lengthwise into fourths), cored and thinly sliced green cabbage, diagonally sliced green onions, fettuccine, extra-virgin olive oil, soy sauce
    2 hour , 25 ingredients
  • Wok-Fried Dungeness Crab (Emeril Lagasse) Wok-Fried Dungeness Crab (Emeril Lagasse)
    fish stock, dark soy sauce, lime juice, sherry and
    12 More
    fish stock, dark soy sauce, lime juice, sherry, fermented black beans, rinsed, chopped cashews, chopped green onions, chopped cilantro leaves, cleaned dungeness or jumbo lump crabmeat, cornstarch mixed with 2 tbsp water, peanut oil, garlic cloves, chopped, fresh ginger, grated, thai chile pepper, minced, dungeness crabs, 1 1/2 lb each, cleaned and broken into pieces, heads baby bok choy, halved and steamed
    30 min, 16 ingredients
  • Wonton Noodle Soup with Five Spice Beef Shank (Mom) Wonton Noodle Soup with Five Spice Beef Shank (Mom)
    chicken stock, ginger and
    21 More
    chicken stock, ginger, heads baby bok choy, washed and cut into 1/4 inch slices, white pepper, naturally brewed soy sauce, salt, fresh wonton noodles , blanched in salted water right before serving, five spice beef shank , recipe follows, sliced scallions, chopped cilantro, sesame oil, vegetable oil, crushed peppers, fresh ginger, garlic, beef shank, soy sauce, red wine, five spice powder, salt, star anise, cinnamon powder, rock candy (1-inch cube )
    1 hour 40 min, 23 ingredients
  • Cabbage And Pork Filled Baked Buns Cabbage And Pork Filled Baked Buns
    bun ingredients, all-purpose flour, dry yeast, milk, sugar and
    19 More
    bun ingredients, all-purpose flour, dry yeast, milk, sugar, butter, salt, eggs, water, black and white sesame seeds (optional), pork and cabbage filling, lean pork, chopped, soy sauce, cornstarch, sugar, toasted sesame oil, black pepper, grated fresh ginger, garlic, minced, hot butter, shredded baby bok choy or chinese cabbage, chopped fresh shiitake mushroons, shredded carrots, sliced green onions
    18 min, 24 ingredients




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