90 baby bok choy carrots Recipes
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vegetable oil and19 Morevegetable oil, shiitake mushrooms , stems discarded and caps thinly sliced, scallions, light green parts, finely chopped, baby bok choy, finely chopped, carrot, coarsely shredded, garlic, finely chopped, fresh ginger, minced, low-sodium soy sauce, mirin or sweet sherry, asian chile-garlic sauce, kosher salt, ground pork, wonton wrappers, cornstarch mixed with 1 cup of water, low-sodium soy sauce, chinese black bean sauce, sesame oil, toasted, fresh ginger, minced, asian chile-garlic sauce, mirin or sweet sherry20 ingredients
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chicken bouillon granules, water, uncooked white rice and7 Morechicken bouillon granules, water, uncooked white rice, heads baby bok choy, trimmed and chopped, green onions, chopped, carrot, chopped, mushrooms, chopped, chicken bouillon granules, water , or more if needed, ground black pepper to taste1 hour 10 min, 10 ingredients
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steak, sliced, black bean garlic sauce, sesame oil and12 Moresteak, sliced, black bean garlic sauce, sesame oil, soy sauce, canola oil, onion , julienned, sugar snap peas, bok choy , cut into bite-sized pieces, baby carrots, zucchini, yellow squash, water chestnuts, bamboo shoots, baby corn, peanuts4 hour 30 min, 15 ingredients
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Tibetan Fried Noodles (Tukpa Ngopa)
angel hair pasta, oil (for frying ), onion, chopped and5 Moreangel hair pasta, oil (for frying ), onion, chopped, garlic cloves, finely chopped, fresh ginger, finely chopped, carrot , sliced thinly on the diagonal, stalks celery , sliced thinly on the diagonal, baby bok choy, chopped thinly (or 1/4 head of cabbage, sliced)55 min, 8 ingredients -
Chilli Lamb With Coriander (Low Fat)
olive oil, chili , jar, garlic , jar, ginger , jar and10 Moreolive oil, chili , jar, garlic , jar, ginger , jar, onion, medium sliced, carrot, thinly sliced, baby bok choy, roughly chopped, frozen peas (or fresh snow peas), lamb fillets, thinly sliced, fish sauce, sugar, evaporated skim milk , coconut flavoured, dried coriander, hokkien noodles30 min, 14 ingredients -
Colorful Asian-Inspired Farmers' Market Salad
head red leaf lettuce, washed and patted dry and20 Morehead red leaf lettuce, washed and patted dry, watermelon radishes, thinly sliced, purple bell pepper, lemon cucumber, thinly sliced (or sub regular cucumber), cooked edamame, drained, carrot, peeled and cut with cheese grater, then thinly sliced, baby bok choy, chopped, red onion, sliced thinly and cut into crescents, fresh cilantro, chopped, seasoned rice vinegar, canola oil, sesame oil, garlic clove, raw sugar, lemongrass , puree (or 2 tbsp fresh minced ), salt, lime , zest of, lime , juice of, grated fresh ginger, white pepper, sliced almonds, toasted15 min, 21 ingredients -
Chinese Style Stove Top Pot Roast With Noodles
peanut oil, divided, sirloin tip roast, trimmed and14 Morepeanut oil, divided, sirloin tip roast, trimmed, chinese five spice powder, kosher salt, low sodium beef broth, dry sherry, fresh ginger, peeled and thinly sliced, low sodium soy sauce, crushed red pepper flakes, garlic cloves, crushed, star anise, shiitake mushroom caps, sliced, carrots , julienne cut, about 2 large, baby bok choy , halved lengthwise, about 1 3/4 lb, chinese egg noodles, fresh, uncooked, green onion, sliced3 hour , 16 ingredients -
Kelp Noodles & Vegetables in Spicy Sauce (Raw)
kelp noodles, almond butter, tahini, garlic cloves and15 Morekelp noodles, almond butter, tahini, garlic cloves, lime juice, tamari, raw sesame or 1 tbsp coconut oil, olive oil, grated fresh gingerroot, salt, red pepper flakes, salt, medjool dates, water, sliced baby bok choy, grated carrot, grated daikon radish, chopped red pepper, green onions, sliced40 min, 19 ingredients -
Tchoup Chop Chicken Stir-Fry with Noodles (Emeril Lagasse)
boneless, skinless chicken breasts, cut into 1-inch cubes and24 Moreboneless, skinless chicken breasts, cut into 1-inch cubes, sugar, red pepper flakes, ground szechwan pepper, wide rice-stick noodles, sesame oil, garlic, minced, minced gingerroot, sliced thinly green onions, chicken stock, soy sauce, or more to taste, hoisin sauce, cornstarch, dry sherry, peanut or vegetable oil, chopped yellow onions, carrot, thinly sliced, red bell pepper , cut into 1-inch pieces, zucchini , cut in 1/2 lengthwise then into 1-inch pieces, stalk celery , cut into 1/2-inch slices, baby bok choy , bottoms trimmed, rinsed well, and cut on the diagonal, shiitake or button mushrooms, thinly sliced, roasted chopped cashews, mung bean sprouts, chopped fresh cilantro55 min, 25 ingredients -
Asian Pheasant au Vin with Scallion Country Mash (Ming Tsai)
whole pheasants , broken down into pieces, bone-on and23 Morewhole pheasants , broken down into pieces, bone-on, minced ginger, fermented black beans, minced thai bird chiles, garlic, peeled cipollini, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, shaoxing wine, red wine, bay leaves, fresh thyme, dark soy sauce, water, to cover , if necessary, baby bok choy, split, salt and black pepper, canola oil, to cook, scallion country mash , recipe follows, sliced scallions, for garnish, yukon gold potatoes, washed, butter, roughly chopped scallions, greens and whites separated, heavy cream, salt and freshly ground black pepper3 hour 25 min, 24 ingredients -
Sweet Soy Grilled Tuna With Vegetables and Wasabi-Honey Sauce
egg yolks, honey, wasabi powder, canola oil, cold water and9 Moreegg yolks, honey, wasabi powder, canola oil, cold water, tuna steaks (center-cut, sushi grade), sweet soy sauce, sesame oil, garlic, chopped, gingerroot, chopped fresh, baby bok choy, shiitake mushroom, sliced, carrot, thinly sliced, sesame seeds, for garnish20 min, 14 ingredients -
Braised Winter Vegetables au Vin (Meat-Free Version of Coq au Vin) (Ming Tsai)
canola oil, to cook, minced ginger, fermented black beans and21 Morecanola oil, to cook, minced ginger, fermented black beans, minced thai bird chiles, garlic, peeled, chopped, diced red onions, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, heads fennel, cored and thickly sliced, shaoxing wine, red wine, sweet potatoes, peeled, quartered, yukon gold potatoes, peeled, quartered, chick peas, bay leaves, fresh thyme, dark soy sauce, vegetable stock, to cover, baby bok choy, split, salt and black pepper, to taste, sliced scallions, for garnish, leftover veggies au vin , from above, creme fraiche, leftover eggplant puree , from another recipe from this show2 hour 5 min, 24 ingredients -
Szechuan Alligator in a Crispy Noodle Nest with Lemon Ginger Dressing and Shiitakes
rice wine vinegar, lemon juice, dry mustard and35 Morerice wine vinegar, lemon juice, dry mustard, grated gingerroot, white pepper, salt, soy sauce, lemon , zested, tahini paste, sesame oil, peanut oil, alligator tenderloin (about 4 small tenderloins), szechuan peppercorns, lightly toasted, crushed , and sifted through a strainer (discard the tough stems and seeds), kosher salt, cayenne pepper, black pepper, lemon zest, flour, cornstarch, japanese bread crumbs, sesame seeds, salt, cayenne pepper, dry mustard, egg whites , beaten until frothy, heads baby bok choy , fine julienne, head green cabbage, finely shredded, peeled carrot , fine julienne, green onion , fine julienne, cilantro, chopped, mint, chopped, snow peas , fine julienne, sliced, sauteed shiitakes, toasted sesame seeds, fresh angel hair pasta, uncooked, oil, for deep-frying, red endive spears, nasturtium blossoms38 ingredients -
Singapore Hawker Rice Noodles
skinless boneless chicken breast, asian sesame oil and16 Moreskinless boneless chicken breast, asian sesame oil, reduced-sodium chicken broth, oyster sauce, ketjap manis (indonesian sweet soy sauce), soy sauce, sambal oelek or sriracha (southeast asian chile sauce), or to taste, carrot, choy sum (also called chinese flowering cabbage) or baby bok choy, peanut or vegetable oil, links chinese sweet sausage (also called lop cheong; 3 1/2 oz total), halved lengthwise, then cut diagonally into 1/4-inch-thick slices, shallots , halved lengthwise, then cut crosswise into 1/4-inch-thick slices (1 cup), chopped garlic (about 4 cloves), sliced fresh mild red chile such as holland , including seeds, fresh soybean or mung-bean sprouts (3 cups), scallions , cut crosswise into 2-inch pieces (1 1/2 cups), fresh wide rice noodles (sometimes called ha fun, hor fun, or kway teow), loosely packed fresh cilantro sprigs45 min, 18 ingredients -
Lamming' Clan Lamb Stew
lamb , cut into cubes, celery, diced, onion, diced and15 Morelamb , cut into cubes, celery, diced, onion, diced, diced yellow bell pepper, barley, mushrooms, bok choy, diced tomato, tomato paste (made into broth with 4 oz irish whiskey), irish whiskey, red potatoes, peas, baby corn, bamboo shoots, chopped, diced water chestnuts, bean sprouts, baby carrots, sage , oregano, rosemary, thyme, garlic powder, salt, black pepper, parsley, cinnamon1 hour 25 min, 18 ingredients -
Mark and Shannon's Vegetable Stir Fry
head bok choy, chopped and9 Morehead bok choy, chopped, head broccoli, separated into florets, spinach leaves, sliced, baby carrots , sliced into coins, bean sprouts, drained (i was going to use fresh, but was unable to find), baby corn, drained, soy sauce, stir-fry sauce, garlic powder, uncooked vermicelli or 6 oz angel hair pasta, broken in half20 min, 10 ingredients -
Quinoa with Roasted Veggies and Goddess Dressing
chopped onion (in long pieces) and16 Morechopped onion (in long pieces), garlic (or more if you like ), goddess dressing (or any other dressing you like), baby carrots (or large ones cut into baby size), peeled and sliced potato (in thin rounds), asparagus, green beans, zucchini, sliced bell pepper, peeled and sliced beets (in thin rounds) or peeled and sliced squash (in thin rounds), peeled and sliced eggplant, mushroom, broccoli, cauliflower, cabbage, bok choy, leek1 hour 15 min, 17 ingredients
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