123 baba Recipes
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Cranberry Babashot roll mix, warm water, sugar, butter,softened, eggs and3 Morehot roll mix, warm water, sugar, butter,softened, eggs, sugar, cranberry juice cocktail, cranberry liqueur20 min, 10 ingredients
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Baby Orange Babasyellow cake mix, sugar, water, orange juice and2 Moreyellow cake mix, sugar, water, orange juice, grated orange peel, topping and maraschino cherries30 min, 6 ingredients
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Minted Baba Ganoushsized eggplants, garlic cloves, slivered and5 Moresized eggplants, garlic cloves, slivered, tahini (good quality, organic for the best flavour), lemon , juice of, extra virgin olive oil, salt, fresh mint, minced1 hour , 7 ingredients
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Minty Baba Ghanousheggplants, garlic clove, fresh lemon juice, olive oil and4 Moreeggplants, garlic clove, fresh lemon juice, olive oil, tahini, kosher salt, chopped fresh mint, flat leaf parsley1 hour 20 min, 8 ingredients
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Basic Baba Ghanousheggplants , any variety (about 2 or 3 depending on size) and9 Moreeggplants , any variety (about 2 or 3 depending on size), fresh lemon juice, tahini, garlic clove, minced, salt, cumin, cayenne pepper, smoked paprika, extra virgin olive oil, fresh basil (optional) or 1 dash other herbs (optional)50 min, 10 ingredients
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Classic Baba Ghanousheggplants, lemon juice, tahini, garlic cloves, peeled and3 Moreeggplants, lemon juice, tahini, garlic cloves, peeled, olive oil , plus 1tbsp., pita bread, salt and pepper45 min, 7 ingredients
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Moroccan Lamb Cutletsground coriander, ground cumin, sweet paprika and7 Moreground coriander, ground cumin, sweet paprika, chili powder (more or less , depending on how spicy you like it), garlic, crushed, chopped fresh parsley, olive oil, french trimmed lamb cutlets (990g), teasoon cumin seeds, toasted, prepared baba ghanoush5 min, 10 ingredients
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Baked Alaska Ali Babaschopped currants, dried or dark raisins and23 Morechopped currants, dried or dark raisins, chopped dried cherries or cranberries, chopped dried apricots, water, dark rum, active dry yeast, warm water (105 to 115 degrees f), all-purpose flour, sugar, salt, eggs, lightly beaten, unsalted butter, softened, cut into 6 pieces, water, sugar, freshly squeezed lemon juice, freshly squeezed orange juice, dark rum, leftover liquid from the dried fruit marinade (above), vanilla bean ice cream, egg whites (about 1/2 cup), sugar, water, cream of tartar, sliced fresh fruit or berries and dried cherries, for garnish24 ingredients
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Flamed Rum Babas Exetermilk, butter, all-purpose flour, wet yeast, castor sugar and10 Moremilk, butter, all-purpose flour, wet yeast, castor sugar, salt, eggs, butter, granulated sugar, dark rum, sultanas, candied peel, white grapes, dark rum, cream2 hour 40 min, 15 ingredients
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Flamed Rum Babas Exeterflour, wet yeast, milk, superfine sugar, salt, eggs and8 Moreflour, wet yeast, milk, superfine sugar, salt, eggs, butter, melted and cooled, butter, sugar, dark rum, sultanas (raisins), chopped candied peel, white grapes, whipping cream1 hour 40 min, 14 ingredients
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Lower Cal Baba Ghanoushcumin, whole eggplant, fresh flat-leaf parsley, chopped and4 Morecumin, whole eggplant, fresh flat-leaf parsley, chopped, garlic , masserated, olive oil, salt to taste, tahini20 min, 7 ingredients
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Galub Jamun ( Rum Babas)sugar, water, cardamom, saffron thread, rose water and5 Moresugar, water, cardamom, saffron thread, rose water, instant milk, flour, baking powder, melted butter or 1/2 cup ghee, milk20 min, 10 ingredients
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Ali Baba's Anchovy Stickspuff pastry, egg yolk and2 Morepuff pastry, egg yolk, anchovy fillets, rinse, drained, and cut in half lengthwise, water1 hour 5 min, 4 ingredients
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