42145 baba ghanouzh arabian roasted eggplants Recipes

  • Roasted Eggplant and Pasta Caprese
    basil oil, fresh basil, cut in thin strips, olive oil and
    18 More
    basil oil, fresh basil, cut in thin strips, olive oil, garlic, chopped, crushed red pepper flakes, or more to taste, roasted eggplant, reynolds oven bag, large size, grape tomatoes, eggplant, peeled and cut into 1/2-inch cubes, yellow bell pepper , cut into 1-inch strips, red onion , cut into 1/2-inch strips, olive oil, flour, salt, pepper, pasta, multi-grain rotini , cooked according to package directions and drained, fresh mozzarella, cubed, shredded parmesan cheese, ricotta cheese
    47 min, 21 ingredients
  • Baba Ghanouj - Middle Eastern Eggplant Dip
    eggplant (1 medium or 2 small), garlic cloves, minced and
    9 More
    eggplant (1 medium or 2 small), garlic cloves, minced, lemon juice, fresh, tahini, salt, coriander, parsley, minced, black pepper , to taste, cayenne (optional), olive oil, parsley
    40 min, 11 ingredients
  • Roasted Eggplant Salad with Pita Chips and Yogurt Sauce
    eggplants (3 lb total ), fresh lemon juice and
    24 More
    eggplants (3 lb total ), fresh lemon juice, green bell peppers, cored, seeded and finely diced, prepared roasted red peppers, diced, tomatoes, seeded and diced, yellow or red cherry tomatoes, quartered, garlic, chopped, chopped italian parsley, chopped fresh chives, julienned fresh basil, extra-virgin olive oil, salt, freshly ground black pepper, nonfat plain yogurt, peeled and diced cucumber, jalapeno pepper, seeded and diced, chopped fresh mint, fresh lemon juice, olive oil, salt, whole-wheat pitas, each cut into 12 wedges, vegetable oil cooking spray, reduced-fat grated parmesan, poppy seeds, sesame seeds, freshly ground black pepper
    26 ingredients
  • Roasted Eggplant (Aubergine) Spread
    eggplants, peeled (1/2-inch thick slices) and
    5 More
    eggplants, peeled (1/2-inch thick slices), extra virgin olive oil, garlic clove, crushed through a press, jarred roasted red pepper, chopped rinsed and drained, caper, rinsed, fresh ground pepper
    35 min, 6 ingredients
  • Lamb with Couscous and Roasted Eggplant
    uncooked couscous, lean lamb , cut into 1-inch pieces and
    7 More
    uncooked couscous, lean lamb , cut into 1-inch pieces, salt, freshly ground black pepper, diced tomatoes with basil, garlic, and oregano, drained, crumbled feta cheese, fresh rosemary leaves (optional), roasted eggplant
    13 min, 9 ingredients
  • Roasted Eggplant And White Bean Hummus
    eggplant or 3 japanese s, trimmed and cut into 2-inch pie... and
    7 More
    eggplant or 3 japanese s, trimmed and cut into 2-inch pieces, olive oil, for drizzling , plus 1/3 cup, kosher salt, for seasoning , plus 1/2 tsp, freshly ground black pepper, for seasoning , plus 1/4 tsp, cannellini beans, drained and rinsed, loosely packed fresh flat-leaf parsley, fresh lemon juice (from about 1 lemon), garlic
    30 min, 8 ingredients
  • Roasted Eggplant and Garlic Hummus
    eggplant , cut into 1/2-inch slices, olive oil and
    3 More
    eggplant , cut into 1/2-inch slices, olive oil, garlic, peeled and thinly sliced, garbanzo beans, drained, salt
    25 min, 5 ingredients
  • Baba Ghanouzh- Arabian Style Roasted Eggplants Baba Ghanouzh- Arabian Style Roasted Eggplants
    eggplant , roasted and cooled to room temperature and
    6 More
    eggplant , roasted and cooled to room temperature, parsley, chopped, garlic cloves, chopped, salt, lemon juice, tahini or 4 tbsp sesame paste, olive oil
    15 min, 7 ingredients
  • Baba Ghanouj (Roast Eggplant Puree) Baba Ghanouj (Roast Eggplant Puree)
    eggplants, lemon juice, fresh, tahini, garlic, minced and
    4 More
    eggplants, lemon juice, fresh, tahini, garlic, minced, olive oil, cayenne pepper, cumin, salt
    11 min, 8 ingredients
  • Baba Ghanoush (Roasted Eggplant (Aubergine)  Dip) Baba Ghanoush (Roasted Eggplant (Aubergine) Dip)
    eggplant, fresh lemon juice, extra virgin olive oil and
    7 More
    eggplant, fresh lemon juice, extra virgin olive oil, tahini (sesame-seed paste), fresh basil, fresh mint, green chili peppers, salt, fresh ground black pepper, garlic cloves, minced
    30 min, 10 ingredients
  • Baba Ghanouj Roasted Eggplant Puree Baba Ghanouj Roasted Eggplant Puree
    eggplant, fresh lemon juice, tahini, minced garlic and
    4 More
    eggplant, fresh lemon juice, tahini, minced garlic, olive oil, cayenne pepper, ground cumin, salt
    5 min, 8 ingredients
  • Roasted Eggplant Lasagna with Broiled Tomato Sauce Roasted Eggplant Lasagna with Broiled Tomato Sauce
    eggplants, peeled , cut into 1-inch pieces, olive oil and
    7 More
    eggplants, peeled , cut into 1-inch pieces, olive oil, part-skim ricotta cheese, freshly grated parmesan cheese (about 3 oz), chopped shallots, chopped fresh rosemary, broiled tomato sauce with roasted garlic, no-boil or oven-ready lasagna noodles, smoked mozzarella cheese or smoked gouda cheese, thinly sliced
    9 ingredients
  • Roasted Eggplant Salad with Capers and Onions Roasted Eggplant Salad with Capers and Onions
    eggplants , roasted, extra-virgin olive oil, salt to taste and
    7 More
    eggplants , roasted, extra-virgin olive oil, salt to taste, onion, finely chopped, garlic cloves, pressed or minced, preferably greek , capers, rinsed and drained, firm, ripe tomato, peeled, seeded, and finely chopped, chopped fresh flat-leaf parsley, red wine vinegar, or more to taste, freshly ground black pepper to taste
    10 ingredients
  • Roasted Eggplant and Garlic Soup (Emeril Lagasse) Roasted Eggplant and Garlic Soup (Emeril Lagasse)
    roasted garlic and
    10 More
    roasted garlic, chopped assorted mild herbs , such as basil, oregano, parsley, etc., drizzle of olive oil, salt and pepper, eggplant, olive oil, minced onions, minced garlic, vegetable or chicken stock, heavy cream, cayenne pepper to taste
    1 hour 20 min, 11 ingredients
  • Roasted Eggplant Caponata (Ina Garten) Roasted Eggplant Caponata (Ina Garten)
    eggplant (1 1/2 lb), good olive oil and
    14 More
    eggplant (1 1/2 lb), good olive oil, jarred roasted red peppers, chopped, green olives, pitted and chopped, chopped yellow onion, crushed red pepper flakes, minced garlic (3 cloves), minced parsley, pine nuts, toasted, freshly squeezed lemon juice, drained capers, tomato paste, red wine vinegar, kosher salt, freshly ground black pepper, toasted pita triangles , for serving
    1 hour 8 min, 16 ingredients
  • Roasted Eggplant And Garlic Soup Roasted Eggplant And Garlic Soup
    eggplant, head roasted garlic, vegetable or chicken stock and
    3 More
    eggplant, head roasted garlic, vegetable or chicken stock, tarragon vinegar or white wine vinegar, fresh tarragon, leaves minced, cracked black pepper
    6 ingredients
  • Roasted Eggplant and Garlic Dip with Parsley Roasted Eggplant and Garlic Dip with Parsley
    eggplant (about 1 1/2 lb) and
    6 More
    eggplant (about 1 1/2 lb), olive oil plus additional for coating eggplant, head garlic, unpeeled, fresh lemon juice , or to taste, well-stirred tahini (sesame seed paste), chopped fresh parsley leaves, pita wedges, toasted if desired
    7 ingredients
  • Roasted Eggplant Salad (Baingan Bharta) (Aarti Sequeira) Roasted Eggplant Salad (Baingan Bharta) (Aarti Sequeira)
    eggplants, peanut oil, plus more for eggplant and
    8 More
    eggplants, peanut oil, plus more for eggplant, white onion, finely diced, garlic, minced, serrano pepper, seeded (if you wish less heat) and minced, fresh cilantro leaves and soft stems, minced , plus more picked leaves for garnish, ground turmeric, ground cumin, plus more for sprinkling, kosher salt and freshly ground black pepper, greek yogurt , beaten until smooth
    1 hour 5 min, 10 ingredients




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