1660 aztec chilli Recipes

dried chilacate ancho , guajillo or; cascabel chiles, dried chiles de arbol, water, garlic; peeled, cumin seeds, olive oil or vegetable oil, salt -- to taste, fresh masa (corn) dough, water or fish stock -- divided; use, shrimp; peeled and deveined, dried shrimp lightly toasted on dry ; skillet, ground, limes -- for garnish, hot corn tortillas -- for serving

chopped onion, canola oil, zucchini , halved lengthwise and sliced 1/4 inch thick, yellow squash , halved lengthwise and sliced 1/4 inch thick, frozen cut green beans, green pepper, diced, fresh or frozen corn, mexican stewed tomatoes, dried oregano

salsa, rotel, hamburger, browned, bushes best light red kidney beans

olive oil, butter, garlic cloves, crushed, red thai chile, finely chopped, button mushroom, lemon juice, black pepper, fresh flat-leaf parsley, finely chopped

rump steak, plum sauce, soy sauce, garlic clove, crushed, fresh ginger, grated, fresh red chile, chopped, sugar, dry sherry, cornflour (cornstarch), oil, cornflour, extra, water, beef stock cube, crumbled

chili powder (use 2 tsp if cooking for spice-conservative eaters!), cornflour, salt, peanut oil, chicken breasts, sliced, spring onions, sliced, carrot, thinly sliced for stir frying, mirin or 2 tbsp sherry wine, but is better, hokkien noodles, oyster sauce

spareribs, peanut oil, garlic, finely chopped, dry sherry, chili bean paste or 1 tbsp sambal oelek, water, hoisin sauce, sugar, soy sauce, preferably dark

broccolini, olive oil, garlic cloves, thinly sliced, red chile , seeds removed & chopped

squid, cleaned, cornstarch, plain flour, hot chili powder, sea salt, szechuan peppercorns , dry-roasted and crushed, vegetable oil, leaves iceberg lettuce, chilled, lemons, cut into wedges

crab (raw , we use 6 blue manna), gingerroot (sliced ), chilies (we use birds eye), oil, soy sauce, sugar, water (or chicken or fish stock), tomato sauce, chili sauce (hot ) (optional), sesame oil, spring onion (scallions sliced)

oranges, sugar, freshly grated ginger, red chilies, finely sliced, star anise, cinnamon sticks, sweet chili sauce, thai fish sauce, rice wine vinegar (or any vinegar), red wine or 2 tbsp port wine, duck breasts, around 200 g each, canola oil, spring onions, trimmed

shell pasta, green beans, halved, tuna , in chili oil, coarsely chopped fresh parsley, fresh basil leaf , torn, drained baby capers, baby rocket or 100 g baby spinach leaves, olive oil, lemon juice, garlic cloves, crushed, sugar

water, tomato sauce (ketchup), soy sauce, cornflour, honey, crushed red pepper flakes, ground ginger, vegetable oil, spring onion (sliced ), garlic cloves (minced ), chili (optional small red deseeded finely sliced ), prawns (shrimp cooked peeled and deveined)

frozen apple juice concentrate, undiluted, ground cinnamon, honey, tonic water, chilled, vodka, chilled (optional)

olive oil, garlic cloves, crushed, chopped onion, celery, chopped, red bell pepper, chopped, lean ground beef, diced tomatoes (with jalapenos, if available), tomato paste, red kidney beans, pinto beans, chili powder, ground cumin

water, canned tomatoes, lentils, mince meat, onion, carrots, celery, seasoning chili mix, olive oil, dry potato flakes, milk, water

plain flour, baking powder, salt, sugar, red chile (you can leave in the seeds if you desire), beer, any kind