108 avocado tomatillo cilantro salsa Recipes

avocado salsa, onion, quartered, pepper (jalapeno), quartered, seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass) medium avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, shrimp, olive oil, southwest chipotle salt-free seasoning blend, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, fruit limes, cut into wedges

fresh tomatillos, onion, garlic cloves, unpeeled, fresh cilantro leaves, salt , or to taste, fresh jalapeno chile, firm-ripe california avocados

tomatillos, ear shucked corn, chopped red onion, chopped fresh cilantro, fresh lime juice, minced seeded jalapeno pepper, salt, freshly ground black pepper, garlic clove, minced, diced peeled avocado, bone-in loin pork chops (about 1 inch thick ), freshly ground black pepper, salt

tomatillos, husked, rinsed and cut in chunks, avocados, peeled and cut in chunks, jalapenos , cut in circles (remove seeds & ribs if you want it milder), fresh cilantro, coarsely chopped, red onion, diced, limes , juice of, canola oil, kosher salt & freshly ground black pepper, to taste, tomato, halved , seeds squeezed out, chipotle chile in adobo (1 pepper from the can), garlic clove, lime , zest and juice of, sherry wine vinegar, sugar, sea salt (or kosher), canola oil, shrimp, peeled and deveined, tails left on (about 2 lb), bacon, slices halved, extra virgin olive oil, green onions , thinly sliced on the diagonal, for garnish, chopped fresh cilantro, for garnish

ripe avocados, lime, red onion, cut into 8 pieces, garlic cloves, cut in halves, fresh cilantro, tomatillos, husked, rinsed and diced, roma tomatoes, diced, jalapeno, seeded and chopped, salt and pepper

diced tomatillo, sliced green onions, lightly packed fresh cilantro leaves, jalapeno pepper, seeded and minced, fresh lime juice, salt, diced avocado

garlic cloves, cut in chunks, salt (to taste), white onion, coarsely chopped, serrano chili peppers, stems removed, cut into chunks, tomatillo, cut into quarters (6 - 8 average-sized tomatillos), cilantro, avocado, ripe

ripe avocados, halved, pitted, peeled, coarsely chopped, fresh tomatillos, husked, rinsed, coarsely chopped, serrano chiles, seeded, coarsely chopped, chopped white onion, coarsely chopped fresh cilantro

shallots, finely chopped, garlic cloves, minced, chopped fresh cilantro leaves, tomatillos, de-husked, rinsed, and chopped, ripe avocados, peeled, pitted , and cut into 1/2-inch pieces, hot pepper sauce, freshly squeezed lime juice

salsa, garlic cloves, jalapeno peppers, fresh cilantro, firm ripe tomatoes, tomatillos, salad, hass avocados, cooked shrimp, fresh lemon juice, celery, diced, firm ripe tomatoes, cucumbers, diced, salt to taste, tostada shells (optional)

oil, sliced onion, chopped green chilies, minced garlic, chopped shallot, chopped cooked chicken, hominy, drained, chicken broth, salsa verde (green salsa), chili powder, cumin, salt, shredded lettuce, cheese, chopped tomato, sour cream, chopped avocado, chopped onion, chopped cilantro

tomatillos, husked, rinsed, and quartered, fresh jalapeno chilies, rinsed, stemmed, seeded, and halved, garlic, peeled, lightly packed fresh cilantro, olive oil, firm-ripe avocado (about 1/2 lb.), peeled and diced, minced onion, lime juice, salt

tomatillos, unpeeled cloves garlic, teapoon salt, olive oil, balsamic vinegar, in. thick; about 6 oz. each) boned salmon fillets, fresh jalapeno chilies, stemmed, fresh cilantro leaves, lime juice, firm-ripe avocado (about 1/2 lb.), minced onion

tomatillos, husked and rinsed well, onion, quartered, garlic cloves, peeled, serrano chilies, stemmed, ripe avocados, peeled and diced, chopped fresh cilantro, fresh lime juice, dried corn husks (20-30 husks ), poblano chile, masa harina (corn tortilla mix), unsalted butter, room temperature, sugar, salt (adjust to taste), canned low sodium chicken broth or 1/2 cup vegetable broth, baby frozen white corn, thawed (about 25 oz), coarsely grated sharp cheddar cheese (divided ), baking powder, ground black pepper

tomatillos, halved (about 3/4 lb), onion, peeled and quartered, fresh cilantro leaves, fresh lime juice, salt, garlic clove, chopped, chopped seeded jalapeno pepper, corn tortillas, tilapia fillets, cut into 24 pieces, salt, divided, all-purpose flour, ground cumin, vegetable oil, fresh cilantro leaves, chopped onion, diced peeled avocado

avocado, chopped (about 1/2 medium), black beans, rinsed and drained, tomatillos, chopped (about 2 medium), chopped fresh cilantro, anaheim chile, seeded and chopped, fresh lime juice, salt

tomatillos, husked, rinsed, and finely chopped, avocados, halved, pitted, peeled, finely chopped, chopped red onion, freshly chopped cilantro leaf, fresh lime juice, olive oil, serrano chilies, seeded, minced

tomatillos, husks removed, garlic cloves, peeled, jalapeno chiles, ripe avocado, pitted, peeled, and coarsely chopped, water, kosher salt, cilantro, stems and leaves coarsely chopped, paprika, freshly ground black pepper, kosher salt, garlic powder, ground cinnamon, limes, halved, skirt steak, 3/4 to 1 inch thick, corn tortillas , heated in the skillet or microwave, diced white onion, chopped fresh cilantro leaves