655 avocado salsa tortilla Recipes

avocado salsa, onion, quartered, pepper (jalapeno), quartered, seeds optional, garlic clove, smashed, tomatillos, (about 8 oz) husked, rinsed, and coarsely chopped, hass) medium avocado, peeled, seeded, and cut into chunks, kosher salt, loosely packed fresh cilantro leaves, coarsely chopped, shrimp, olive oil, southwest chipotle salt-free seasoning blend, kosher salt, shrimp (about 20), peeled and deveined, corn tortillas, cilantro for garnish, fruit limes, cut into wedges

frozen corn, thawed, sliced ripe olives, drained, sweet red pepper, chopped, onion, chopped, garlic cloves, minced, olive oil, lemon juice, cider vinegar, dried oregano, salt, pepper, ripe avocados, peeled, tortilla chips

frozen corn kernels (can use fresh ), fajita seasoning mix (dry ), pepper, vegetable oil, red bell pepper, chopped, jalapeno pepper, seeded & chopped, chopped green onion, chopped fresh cilantro, fresh lime juice, orange juice, salt, ripe avocados, diced, tortilla chips, for dipping

salsa, avocados - peeled, pitted and diced, chopped green onions, garlic, chopped, chopped fresh cilantro, salt and pepper to taste, tortilla chips

salsa, onion, diced, avocado, peeled seeded and diced, baby shrimp, thawed and peeled, lime juice, tortilla chips (optional)

black beans, drained and rinsed, frozen whole-kernel corn, thawed , or fresh corn kernels (1 ear), fire-roasted diced tomatoes , with juice, garlic cloves, minced, fresh cilantro, chopped, fresh lime juice, avocado oil or light olive oil, ground cumin, minced canned chipotles in adobo sauce, salt, avocados, diced, tortilla chips

ear corn, husked and cleaned, reduced sodium black beans, fat cottage cheese, avocado - peeled, pitted, and diced, roma (plum) tomatoes, seeded and diced, salsa, tortilla chips , if desired

tilapia fillets, pan seared and just broken up, flour tortillas (1 package), flour, olive oil, kosher salt, ground black pepper, lime juice, shredded cabbage , makes life easy (i just use the store bought bagged), avocado, mashed, sour cream, salt, mangoes, skin removed (large and chopped ), avocados (large or 3 large, and chopped ), jalapeno (depending on how spicy you like it), red pepper, cut fine, red onion, diced fine, garlic, minced, limes , juice of, cilantro, vegetable oil, salt, pepper, black beans, rinsed and drained, black olives

country-style boneless pork ribs, water, fresh orange juice, garlic cloves, peeled, fine sea salt, grated orange peel, brandy, warm corn tortilla, avocado salsa, salsa

boiling water, chipotle chile, chopped onion, garlic clove, halved, ground cumin, chili powder, salt, lemon juice, olive oil, swordfish steaks, salsa verde (such as herdez), coarsely mashed avocado (about 1 medium avocado), corn tortillas

mahi mahi fillets, canola oil, salt and freshly ground black pepper, citrus vinaigrette , recipe follows, flour tortillas, cut into 2 1/2 to 3-inch circles, and deep fried, red cabbage slaw , recipe follows, tomato and avocado salsa, recipe follows, pineapple hot sauce, store bought or recipe follows, for drizzling, orange juice, lime juice, fresh basil leaves, chopped, fresh cilantro leaves, kosher salt, freshly ground black pepper, heaping tbsp honey, canola oil, rice vinegar, sugar, canola oil, head red cabbage, finely shredded, carrot , cut into fine julienne, chopped cilantro leaves, salt and pepper, tomatoes, chopped, ripe hass avocados, peeled, pitted and diced, red onion, finely chopped, serrano chile, finely diced, limes, juiced, canola oil, honey, chopped cilantro leaves, salt and freshly ground black pepper, ripe pineapple , preferably golden pineapple, canola oil, spanish onion, coarsely chopped, frozen pineapple puree, thawed, habanero chiles, chopped, rice wine vinegar, salt and pepper, honey

salsa, radishes, red onion, diced, avocado, diced, jalapeno pepper, seeded and minced, chopped fresh cilantro, lime juice, salt, brown sugar, olive oil, salt, ground cumin, ground red pepper, pork tenderloin, cut into 1-inch cubes, fajita-size corn or flour tortillas, warmed

tomatoes, cut into wedges, onion, cut into wedges, lightly packed fresh cilantro leaves, jalapeno pepper, seeded, minced garlic, salt, ripe avocado, peeled and diced, tortilla chips

grape tomatoes, chopped (10 to 12), chopped pineapple, avocados, diced, chopped sweet onion , such as vidalia, chopped fresh cilantro, lime juice, crushed red pepper flakes, garlic salt, black pepper, lime tortilla chips , for serving

all-purpose flour, cornmeal, onion powder, chili powder (try ancho or chipotle), salt and pepper, fish fillets, rinsed, patted dry and cut into 8 strips, vegetable oil, corn tortillas, warmed, avocado, peeled, pitted, and diced, fresh pico de gallo , salsa verde or 1/2 cup picante sauce, lime, cut into 8 wedges

chopped plum tomato, chopped peeled avocado, fresh lime juice, chopped green onions, chopped fresh cilantro, minced jalapeno peppers , with seeds, catfish fillet, garlic cloves, minced, corn tortillas or 4 flour tortillas, sliced curly leaf lettuce, crumbled feta cheese

onion, finely chopped, garlic cloves, chopped, limes , juice of, olive oil, worcestershire sauce, chili powder (be daring and use chipotle or ancho), cumin, paprika, brown sugar, fresh cilantro, chopped, chicken tenders, onion, chopped, cucumber, chopped, tomatoes, chopped, a lime , juice of, olive oil, fresh cilantro, chopped, avocado, chopped and tossed with juice of 1/2 of a lime, salt and pepper, cotija cheese, crumbles, tortilla, tortilla chips

red onion, ripe avocados, tender cactus, diced (see note ), chopped cilantro leaves, ground cumin, chipotle pepper sauce (recommended : tabasco), garlic, minced, fresh roma tomato, seeded and diced, lime, juiced, kosher salt and freshly ground black pepper, percent fresh ground chuck, ground fresh mexican chorizo, crushed tortilla chips, salt, freshly ground black pepper, oil , for grill rack, aged monterey jack cheese, sliced, fresh bakery yeast rolls , about 2 1/2-inches square, cut in 1/2 horizontally, crema mexicana, for garnish, chipotle pepper sauce, ripe prickly pears , hollowed, for garnish, fried tortilla strips, for garnish